• Thumbnail for Hunan cuisine
    blood 炒血鴨 炒血鸭 chǎoxuéyā Stir fried meat with douchi and chili peppers 豆豉辣椒炒肉 豆豉辣椒炒肉 dòuchǐ làjiāo chǎoròu Yongfeng chili sauce 永豐辣醬 永丰辣酱 yǒng fēng làjiàng...
    10 KB (710 words) - 15:29, 6 April 2024