• Ancho Reyes is a brand of chile liqueur produced in Puebla City, Mexico, based on a 1927 recipe from the same city. The liqueur is made from and named...
    2 KB (173 words) - 03:21, 27 June 2024
  • French rums Trois Rivières and Maison La Mauny; as well as Licorera Ancho Reyes and Casa Montelobos. Campari Group celebrated its 160th anniversary that...
    19 KB (1,893 words) - 17:56, 20 July 2024
  • Thumbnail for Ancient Mariner (cocktail)
    with Pimiento pepper liquor or similar alcohols such as those made by Ancho Reyes and others. The Ancient Mariner recipe calls for: 1 oz Demerara rum 1...
    3 KB (263 words) - 07:08, 10 December 2022
  • Thumbnail for List of liqueur brands
    is cinnamon) Agnes (orange peels, apples, vanilla and caraway seeds) Ancho Reyes (poblano peppers) Armada (spices and fruit) Aurum (rum, tea, and tangerines)...
    20 KB (1,923 words) - 14:36, 28 July 2024
  • mixologist Gary Regan and calling for: 2 oz Cognac 1/2 oz Jagermeister 1/4 oz Ancho Reyes Verde liqueur Hard multum List of cocktails Queen Mary (cocktail) Tiki...
    9 KB (932 words) - 07:14, 3 September 2023
  • Thumbnail for Mole (sauce)
    olla is a stew made from beef and vegetables, which contains guajillo and ancho chili, as well as a number of other ingredients found in moles. Two states...
    31 KB (3,755 words) - 02:42, 8 September 2024
  • Thumbnail for La Moraleja
    Français de Madrid. Retrieved on 17 January 2015. "Saint-Exupéry Camino Ancho, 85 28109 - Alcobendas Madrid" 40°30′54″N 3°38′31″W / 40.51500°N 3.64194°W...
    4 KB (414 words) - 10:28, 15 August 2024
  • Thumbnail for Pozole
    from one or more dried or smoked red chiles, such as guajillo, piquin, or ancho, and usually tomato. Pozole is commonly served accompanied by a wide variety...
    11 KB (1,054 words) - 01:26, 13 August 2024
  • Thumbnail for Adobo
    sauce with a base containing chillies, particularly Chipotle and Ancho peppers. An Ancho pepper is a Poblano chili that is dried after it turns red. These...
    10 KB (1,060 words) - 04:22, 29 April 2024
  • Chioggia beets, smoked baba ghanoush, marshmallow bouquet Entrée: elk ribeye, ancho chili liqueur, marrow bones, fava beans Dessert: creme brûlée ice cream...
    254 KB (69 words) - 08:33, 8 September 2024
  • Thumbnail for Chipotle
    stuffed, baked, and added to cake or brownies. Nutritional value Food portal Ancho - The dried form of the poblano chili. Guajillo - The dried form of the...
    11 KB (1,390 words) - 11:19, 3 September 2024
  • Thumbnail for Philippines
    McKenna, James; Ebeo, Carlo; Reyes, Rebecca; Casel, Ophelia; Huang, Jin-Yuan; Hagada, Kim Pullupul; Guilay, Dennis; Reyes, Jennelyn (March 30, 2021). "Multiple...
    460 KB (34,909 words) - 18:53, 8 September 2024
  • Thumbnail for Relleno negro
    of the chilies that are used in the chilmole, among which we can find: ancho chili, black peppers, cloves, cumin, natural achiote, burnt tortillas, sour...
    2 KB (216 words) - 21:56, 11 December 2023
  • Thumbnail for Chile relleno
    vary. Some regional versions in Mexico use rehydrated dry chiles such as anchos or pasillas. In the United States, chiles rellenos are usually filled with...
    6 KB (538 words) - 03:27, 15 August 2024
  • Thumbnail for Pulpo a la campechana
    with a preparation of tomatoes, onion, garlic, coriander leaves, chile ancho and wine. It is served with white rice. Del Castillo, María. (1966). Cocina...
    641 bytes (60 words) - 09:53, 15 November 2023
  • Bahía de Huatulco (Crucesita) Oaxaca 958 Candelaria Loxicha Oaxaca 958 Paso Ancho Oaxaca 958 Puerto Ángel Oaxaca 958 San Agustín Loxicha Oaxaca 958 San Baltazar...
    39 KB (59 words) - 05:28, 20 August 2024
  • sardines, pepper jack cheese, zucchini Entrée: beef shoulder, yucca, raisins, ancho chiles, dill pickles Dessert: flour tortillas, prosecco, Canadian bacon...
    241 KB (139 words) - 23:59, 1 August 2024
  • Thumbnail for 2022–23 Primera Federación
    Madrid Castilla San Sebastián de los Reyes Talavera Alcorcón Fuenlabrada Rayo Majadahonda RM Castilla SS Reyes Updated to match(es) played on 27 May...
    69 KB (1,104 words) - 13:17, 29 June 2024
  • Thumbnail for Tortilla soup
    chiles are the most commonly used, regional variants also may use chile ancho or chile de arbol. Sharing many similarities with traditional tortilla soup...
    3 KB (303 words) - 06:53, 14 August 2024
  • Thumbnail for Capsicum
    as well, such as the Anaheim chiles often used for stuffing, the dried ancho (before being dried it is called a poblano) chile used to make chili powder...
    44 KB (4,373 words) - 01:39, 9 September 2024
  • Thumbnail for Mexican cuisine
    rajas. Adobo, including a key item, vinegar, arrived with the Spanish. A common characteristic of Mexican adobo is its incorporation of chile ancho....
    80 KB (9,233 words) - 12:33, 2 September 2024
  • Thumbnail for Truco
    Brazil, "Ancho de espada" in Argentina, "Macho" (male) in Paraguay, "Espadilla" in Uruguay) Ace of Clubs ("Hembra" (female) in Paraguay, "Ancho de basto"...
    37 KB (6,077 words) - 20:53, 24 June 2024
  • Thumbnail for Pachola
    patty made using a metate (grinding stone). The beef is mixed with ground ancho chili, cumin, garlic and bread, and fried in oil. Pacholas are sometimes...
    1 KB (96 words) - 21:41, 28 April 2023
  • Thumbnail for Oaxacan cuisine
    and contains ancho chili peppers, tomatoes, garlic, sesame seeds, almonds, cinnamon, and oregano. Mancha manteles is red and uses ancho chili peppers...
    19 KB (2,426 words) - 01:06, 25 July 2024
  • link] "El Municipal de Barreiro, cuatro metros menos de largo y tres de ancho y lleno total". Sport Cartagena (in Spanish). Retrieved 3 June 2021. "Estadio...
    64 KB (1,516 words) - 20:22, 15 May 2024
  • Thumbnail for Oaxaca
    such as pasillas Oaxaqueños, amarillos, chilhuacles, chilcostles, chile anchos and costeños. Epazote, pitiona and hoja santa are favored herbs in Oaxacan...
    140 KB (15,236 words) - 01:47, 3 September 2024
  • Thumbnail for Salamá
    settlements, being the main ones: San Nicolás El Tunal El Tempisque San Juan Paso Ancho Las Tunas La Laguna San Ignacio Trapiche de Agua Llano Grande Los Paxtes...
    26 KB (2,173 words) - 08:20, 14 April 2024
  • Thumbnail for Cuisine of Veracruz
    after its city of origin, Xico. Its two main ingredients are the mulate and ancho chili peppers. Recipes vary but other ingredients include bananas, peanuts...
    14 KB (1,629 words) - 18:02, 26 May 2024
  • Sebastián de los Reyes At. Madrid B Getafe B Internacional Las Rozas Rayo Majadahonda Real Madrid Castilla San Sebastián de los Reyes Las Palmas Atlético...
    97 KB (1,449 words) - 17:53, 6 September 2024
  • Thumbnail for Latin American literature
    (Argentina) 1940 Mamita Yunai Carlos Luis Fallas (Costa Rica) 1941 El mundo es ancho y ajeno Ciro Alegría (Peru) 1943 Todo verdor perecerá Eduardo Mallea (Argentina)...
    45 KB (5,410 words) - 19:04, 3 September 2024