Book Soup is an independent bookstore located at 8818 Sunset Boulevard in West Hollywood, California, and is the largest general interest independent...

soups also include pumpkin, carrots, potatoes, pig's trotters and bird's nests. Other types of soup include fruit soups, dessert soups, pulse soups such...

Turtle soup, also known as terrapin soup, is a soup or stew made from the meat of turtles. Several versions of the soup exist in different cultures, and...

and therefore the parable is also known as axe soup, button soup, nail soup, bolt soup, and wood soup. Some travelers come to a village, carrying nothing...

Miso soup (味噌汁 or お味噌汁, miso-shiru or omiso-shiru, お-/o- being honorific) is a traditional Japanese soup consisting of miso paste mixed with a dashi stock...

first book, Canfield and Hansen, with HCI, published additional, similar Chicken Soup for the Soul titles. Later, they published Chicken Soup for the...

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock...

tomato soup which all vary in taste, portions and ingredients. The first published recipe for tomato soup appeared in N. K. M. Lee's The Cook's Own Book in...

Mock turtle soup is an English soup that was created in the mid-18th century as an imitation of green turtle soup. It often uses brains and organ meats...

Windsor soup or Brown Windsor soup is a British soup. While commonly associated with the Victorian and Edwardian eras, the practice of calling it 'Brown...

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken...

Cream of broccoli soup is a soup prepared with broccoli, stock, and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions...

Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures...

Peanut soup or groundnut soup is a soup made from peanuts, often with various other ingredients. It is a staple in African cuisine but is also eaten in...

recipe/module on Herring soup Herring soup is a fish soup consisting of a thick mix of water, barley-meal and red herring. List of soups 1881 Household Cyclopedia...

Hot and sour soup is a popular example of Chinese cuisine. Although it is said to be originated in Sichuan, this is actually a variant of hulatang or "pepper...

Beer soup (German: Biersuppe, Alsatian: Biersupp, Czech: Pivní polévka) is a soup which is usually roux-based and made with beer. In medieval Europe, it...

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced...

several sequels to this book, including Soup and Me, Soup for President, Soup on Fire, Soup's Hoop, and Soup 1776. Soup and Me and Soup For President were...

Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles. It exists in various forms throughout East and Southeast...

Okra or Okro soup is primarily associated with the Igbo tribe of Nigeria and is prepared using the edible green seed pods of the okra flowering plant as...

cream-of-anything soup. Cream of clams soup Cream of corn soup Cream of fava beans soup Cream of potato soup Cream of roasted pumpkin soup Cream of rocoto soup Cream...

Borscht (English: /ˈbɔːrʃt/ ) is a sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia. In English,...

the Creeps hidden camera show. His 2018 book Everybody is Awful (Except You!) reached No. 1 on the Book Soup nonfiction chart. He was born on August 18...

Stone Soup: An Old Tale is a 1947 picture book written and illustrated by Marcia Brown and published by Charles Scribner's Sons. It is a retelling of the...

Campbell's Soup Cans (sometimes referred to as 32 Campbell's Soup Cans) is a work of art produced between November 1961 and June 1962 by the American artist...

Carrot soup (referred to in French as potage de Crécy, potage Crécy, potage à la Crécy, purée à la Crécy and crème à la Crécy) is a soup prepared with...

French onion soup (French: soupe à l’oignon [sup a lɔɲɔ̃]) is a soup of onions, gently fried and then cooked in meat stock or water, usually served gratinéed...

kha is a Thai soup that originated around 1890 and was first recorded in a Thai recipe book. The earliest recorded version of the soup was called Tom...

stracciare ('to shred')), also known as stracciatella alla romana, is an Italian soup consisting of meat broth and small shreds of an egg-based mixture, prepared...