(ISBN 9782262025427) Bénédict Beaugé, Sébastien Demorand, Les cuisines de la critique gastronomique, Éditions du Seuil, 2009, 113 pages (ISBN 9782020985642) Sébastien...
4 KB (315 words) - 11:34, 25 February 2024
Gilles Pudlowski (2011). Armand Colin (ed.). À quoi sert vraiment un critique gastronomique ? (in French). Armand Colin. ISBN 9782200273057. Vincent Moriniaux...
3 KB (205 words) - 20:42, 24 August 2024
Henry “Hank” Burnine James William Chesebro Sébastien Demorand critique gastronomique est décédé à l'age de 50 ans (in French) Terry Jones, Life of Brian...
226 KB (16,309 words) - 23:24, 21 September 2024
Comment être critique gastronomique et garder la ligne, which he will update a few years later with À quoi sert vraiment un critique gastronomique, which became...
12 KB (1,553 words) - 03:44, 23 December 2023
Whoopie pie – a similarly shaped pastry Prosper Montagné, Larousse Gastronomique, 1st edition, 1938, s.v. Carole Bloom (2 March 2007). The Essential...
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guide gastronomique éponyme". Le Point (in French). 11 January 2017. Retrieved 12 January 2017. "Mort de Claude Lebey, critique gastronomique et fondateur...
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Editore. ISBN 978-88-6753-390-9. Larousse (2017). Le grand Larousse gastronomique (in French). Larousse. ISBN 978-2-03-594805-2. Larned, Linda (August...
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15587/1729-4061.2018.150072. ISSN 1729-4061. Prosper Montagné, Larousse gastronomique: the encyclopedia of food, wine & cookery, Crown, 1961. (translation...
35 KB (3,762 words) - 12:18, 2 September 2024
run by a man named Mr. Boulanger. However, according to the Larousse Gastronomique, La Grande Taverne de Londres which opened in 1782 is considered as...
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2012-02-17. Retrieved 2012-05-07. Montagné, Prosper (1988). Larousse Gastronomique. Crown Publishers. p. 401. ISBN 978-0-517-57032-6. "Historia de la empanada...
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put forward in the Nouvelle biographie universelle (1852), Larousse Gastronomique and the Bibliothèque nationale de France. Defined by the Dictionnaire...
34 KB (4,101 words) - 16:36, 3 September 2024
L'Europe... (anthologie commentée), Omnibus, 1998, 900 p. Le Discours gastronomique français des origines à nos jours, Gallimard, collection "Archives"...
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Tornabene, Giovanna Tornabene, and Michele Evans Reference: Larousse Gastronomique by Librarie Larousse Single Subject: Ceviche! Seafoods, Salads, and...
69 KB (8,268 words) - 06:18, 25 September 2024
Company. Retrieved 3 April 2024. Montagné, Prosper (1961). Larousse Gastronomique. London, UK and New York, USA: Hamlyn. ISBN 0-600-02352-4. Landweber...
50 KB (5,768 words) - 07:08, 21 September 2024
Terminologies gastronomiques et œnologiques : Aspects patrimoniaux et culturels, L’Harmattan, coll. Questions alimentaires et gastronomiques, 2020. ISBN 978-2343196107...
27 KB (2,900 words) - 09:52, 1 December 2023
ed., Hearst, 1994. Montagne, Prosper & Robert J. Courtine. Larousse Gastronomique: All-New American Edition of the World's Greatest Culinary Encyclopedia...
70 KB (7,176 words) - 19:56, 12 July 2022