The gluten challenge test is a medical test in which gluten-containing foods are consumed and (re-)occurrence of symptoms is observed afterwards to determine...

A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species...

which test in the body, such as: Manometry Administering a diagnostic agent and measuring the body's response, as in the gluten challenge test, contraction...

Gluten is a structural protein naturally found in certain cereal grains. The term gluten usually refers to the elastic network of a wheat grain's proteins...

affecting the small intestine, where individuals develop intolerance to gluten, present in foods such as wheat, rye and barley. Classic symptoms include...

Non-celiac gluten sensitivity (NCGS) or gluten sensitivity is a controversial disorder which can cause both gastrointestinal and other problems. NCGS...

Gluten-related disorders is the term for the diseases triggered by gluten, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten...

double-blind, crossover research study on 59 persons on a gluten-free diet with challenges of gluten, fructans, or placebo, intestinal symptoms (specifically...

organ impairments. Gluten ataxia is an autoimmune disease derived from celiac disease, which is triggered by the ingestion of gluten. Early diagnosis and...

taste test is often used as a tool for companies to compare their brand to another brand. For example, the Pepsi Challenge is a famous taste test that...

white blood cells) Food allergy (has images of hives, skin prick test and patch test) Gluten immunochemistry List of allergens (food and non-food) Sutton...

century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. Wheat is an important source of carbohydrates. Globally...

A, Rodríguez-Herrera A, Barro F, Sousa C (Oct 23, 2013). "The gluten-free diet: testing alternative cereals tolerated by celiac patients". Nutrients....

gluten-free, casein-free diet. Abnormally high levels of gliadorphin have been found in the urine of autistic children via mass spectrometry testing....

history, elimination diet, skin prick test, blood tests for food-specific IgE antibodies, or oral food challenge. Management involves avoiding the food...

sweetens the mix and impedes the gluten strands, creating a pastry that breaks up easily in the mouth. An alternative is a gluten-free pastry. Pâte sucrée has...

M; Troncone, R (2000). Organ culture of rectal mucosa : in vitro challenge with gluten in celiac disease. Methods Mol Med. Vol. 41. pp. 163–73. doi:10...

frontotemporal dementia. A strict gluten-free diet started early may protect against dementia associated with gluten-related disorders. Cases of easily...

techniques, and nutrition Working knowledge of baking with ingredient limits (gluten-free, sugar-free pastries, etc.) Certificate in Culinary Arts, Baking, Patisserie...

intolerance normally reverts or improves several months after starting a gluten-free diet, but temporary dietary restriction of lactose may be needed. People...

Lactose intolerance Gluten sensitivity Salicylate sensitivity Multiple chemical sensitivity Sodium phosphates Allergy Allergy testing Canada's Food Guide...

to perform complete genetic testing on every individual who is diagnosed with ASD. Consensus guidelines for genetic testing in patients with ASD in the...

Adverse pregnancy outcome [99] [...] Diagnostic tests [...] Biopsies must be taken when patients are on a gluten-containing diet. Barrett JS (2017). "How to...

who have gluten-sensitive enteropathy in which there is an autoimmune response to avenin, the glutinous protein in oats similar to the gluten within wheat...

pollution, malnutrition, brain damage, spinal cord injury, nerve injury, or gluten sensitivity (with or without intestinal damage or digestive symptoms). Metal...

Carroccio A, et al. (September 2013). "Non-Celiac Gluten sensitivity: the new frontier of gluten related disorders". Nutrients (Review). 5 (10): 3839–53...

industrial) breaks down gluten, so some soy sauces may end up tolerable to gluten-intolerant individuals with no detectable gluten left. Japanese tamari...

Peck R, Morris DD, et al. (January 2016). "The Gluten-Free/Casein-Free Diet: A Double-Blind Challenge Trial in Children with Autism". Journal of Autism...

CD patients following a short gluten challenge [77]. (NCGS=non-celiac gluten sensitivity; CD=coeliac disease; GFD=gluten-free diet) Mulder CJ, van Wanrooij...

Test anxiety remains a challenge for students, regardless of age, and has considerable physiological and psychological impacts. Management of test anxiety...