It is the main ingredient in at least two dishes, one called djissima-gounday, where rice is slowly cooked in a broth containing the leaves and lamb...

as Dargol, Tera, Gothèye, Karma, Namaro, Sikié, Kokorou, larba Birno, Gounday next to the sunni emirs of Gorouol, Anzourou, they are constantly at war...