• Thumbnail for Huangjiu
    Huangjiu (Chinese: 黃酒; lit. 'yellow wine') is a type of Chinese rice wine most popular in the Jiangnan area. Huangjiu is brewed by mixing steamed grains...
    22 KB (2,913 words) - 13:13, 23 August 2024
  • Thumbnail for Alcoholic drinks in China
    the area's staple grain and these drinks may have been similar to modern huangjiu. Traditional Chinese historical accounts such as Sima Qian's Records of...
    24 KB (2,684 words) - 05:48, 17 August 2024
  • Thumbnail for List of alcoholic drinks
    by fermenting molasses or high sugar containing fruits) Kilju (Finnish) Huangjiu (made from rice, millet, or wheat using a special starter culture of yeast...
    17 KB (826 words) - 07:44, 9 September 2024
  • Xionghuang wine (Chinese: 雄黃酒) is a Chinese alcoholic drink that consists of huangjiu ("yellow wine") dosed with powdered realgar, a yellow-orange arsenic sulfide...
    5 KB (639 words) - 10:50, 10 September 2024
  • Thumbnail for Shaoxing wine
    (alternatively spelled Shaohsing, Hsiaohsing, or Shaoshing) is a variety of Chinese Huangjiu ("yellow wine") made by fermenting glutinous rice, water, and wheat-based...
    9 KB (958 words) - 06:57, 9 August 2024
  • Thumbnail for Jiuqu
    refers to a type of yeast (曲; 麴; qū) used to make alcohol (酒; jiǔ) such as huangjiu (cereal wine), baijiu (distilled spirits) and jiuniang (alcoholic rice...
    45 KB (5,399 words) - 05:55, 29 July 2024
  • Thumbnail for Chinese cuisine
    leaves, the other one is made by extracts from tea leaves. Baijiu and huangjiu as strong alcoholic beverages are preferred by many people as well. Wine...
    62 KB (6,892 words) - 03:40, 12 September 2024
  • Thumbnail for List of rice drinks
    soju Awamori Apo (drink) Black vinegar Genmaicha Handia (drink) Horchata Huangjiu Hyeonmi cha Jūrokucha Kokkoh Mijiu Rice baijiu Rice milk Rice water Sikhye...
    3 KB (167 words) - 19:05, 19 June 2023
  • Thumbnail for Osmanthus
    Osmanthus wine is prepared by infusing whole Osmanthus fragrans flowers in huangjiu or other types of rice wine and is traditionally consumed during the Mid-Autumn...
    9 KB (964 words) - 00:37, 28 July 2024
  • Thumbnail for Dongpo pork
    conventional method of preparing pork. He marinated the pork in a mixture of huangjiu (yellow wine), rock sugar, and soy sauce, and simmered it on low heat for...
    4 KB (467 words) - 20:01, 15 February 2024
  • Thumbnail for Jiuniang
    equivalent of jiuniang Gamju Tapai lauren_mccarthy (2010-10-31). "Baiju and Huangjiu and Mijiu, Oh My!". www.thebeijinger.com. Retrieved 2019-05-01. Li, Jian-rong...
    4 KB (396 words) - 17:12, 27 June 2023
  • Thumbnail for Moo shu pork
    ginger and garlic, scallions, soy sauce, and rice cooking wine (usually huangjiu). The dish is traditionally eaten by itself. The dish is prepared with...
    8 KB (831 words) - 17:36, 13 September 2024
  • Thumbnail for Buddha Jumps Over the Wall
    tendon, ginseng, mushrooms, and taro. Yellow wine (Chinese: 黄酒;pinyin: Huángjiǔ) is also an important element in the soup. Some recipes require up to thirty...
    12 KB (1,116 words) - 01:02, 31 May 2024
  • Thumbnail for Shōchū
    volume, which is weaker than baijiu, whiskey, or vodka, but stronger than huangjiu, sake, or wine. It is not uncommon for multiply distilled shōchū, which...
    44 KB (5,114 words) - 17:19, 31 August 2024
  • Thumbnail for Mirin
    Japanese flavorings Mijiu – Chinese rice wine that can be used in cooking Huangjiu – Chinese rice wine that can be used in cooking Shimbo, Hiroko; Shimbo...
    7 KB (713 words) - 18:20, 9 August 2024
  • Thumbnail for Wine in China
     "grape alcohol") has a long history in China. Although long overshadowed by huangjiu (sometimes translated as "yellow wine") and the much stronger distilled...
    29 KB (3,437 words) - 15:42, 8 September 2024
  • Thumbnail for Sambuca
    Tapai Tapuy Rye Kvass Sorghum Pendhā Multiple grains Ale Ara Beer Boza Huangjiu Other Agave americana Pulque Coconut and other palms Bahalina Palm wine...
    5 KB (478 words) - 14:07, 15 August 2024
  • Thumbnail for Sake
    Japanese rice wine, sake, and indeed any East Asian rice wine (such as huangjiu and cheongju), is produced by a brewing process more akin to that of beer...
    102 KB (11,878 words) - 08:43, 30 August 2024
  • Thumbnail for Beer
    rice/millet drink in the eastern Himalayas. Further east in China are found Huangjiu and Choujiu—traditional rice-based drinks related to beer. The Andes in...
    122 KB (12,808 words) - 16:02, 5 September 2024
  • Chinese rice wine may refer to: Mijiu, made from glutinous rice Huangjiu, made from rice or other grains through a different process This disambiguation...
    160 bytes (55 words) - 14:31, 6 November 2016
  • Thumbnail for Drink
    or fortified drinks having higher alcohol content, such as barley wine, huangjiu, or sake. Wine has a rich history dating back thousands of years, with...
    56 KB (5,928 words) - 03:10, 10 September 2024
  • Thumbnail for Cooked rice
    Ketan Susu Alcoholic Amazake Awamori Cheongju Beopju Choujiu Gamju Hariya Huangjiu Mijiu Shaoxing wine Lao-Lao Makgeolli Rượu cần Sake a Japanese alcoholic...
    9 KB (833 words) - 09:09, 23 August 2024
  • Thumbnail for Crayfish as food
    lighter flavors, or putting them in Huadiao jiu (sometimes using other type Huangjiu, or even more wines) for 5-8 hours after steaming. In Beijing, the ma la...
    19 KB (1,988 words) - 01:35, 29 August 2024
  • Thumbnail for Baijiu
    portal China portal Taiwan portal Chinese alcoholic beverages Wine in China Huangjiu Mijiu Soju Shōchū "A Guide to Chinese Alcohol". Lost Laowai:China expat...
    42 KB (4,767 words) - 15:14, 3 September 2024
  • Thumbnail for Alcoholic beverage
    from rice, consumed in East Asia, Southeast Asia and South Asia. Sake, huangjiu, mijiu, and cheongju are popular examples of East Asian rice wine. Wine...
    76 KB (8,137 words) - 20:23, 14 September 2024
  • Tapai Tapuy Rye Kvass Sorghum Pendhā Multiple grains Ale Ara Beer Boza Huangjiu Other Agave americana Pulque Coconut and other palms Bahalina Palm wine...
    5 KB (472 words) - 10:59, 16 September 2024
  • was recorded in Han dynasty records. 中国酿造枸杞酒的历史 (in Chinese). Archived from the original on 2015-10-01. Retrieved April 23, 2014. Baijiu Huangjiu v t e...
    1 KB (95 words) - 08:11, 22 May 2024
  • Thumbnail for Cocktail
    Tapai Tapuy Rye Kvass Sorghum Pendhā Multiple grains Ale Ara Beer Boza Huangjiu Other Agave americana Pulque Coconut and other palms Bahalina Palm wine...
    24 KB (2,470 words) - 01:21, 9 September 2024
  • Thumbnail for Red yeast rice
    also traditionally used in the production of several types of Chinese huangjiu (Shaoxing jiu), and Japanese sake (akaisake), imparting a reddish color...
    24 KB (2,931 words) - 17:05, 22 August 2024
  • Thumbnail for Jägermeister
    Tapai Tapuy Rye Kvass Sorghum Pendhā Multiple grains Ale Ara Beer Boza Huangjiu Other Agave americana Pulque Coconut and other palms Bahalina Palm wine...
    30 KB (2,611 words) - 09:08, 20 August 2024