Jaekseol-cha (잭설차) is a traditional black tea produced in Hadong County, South Gyeongsang Province in South Korea. Jaekseol-cha tea leaves Jaekseol tea...
1 KB (44 words) - 18:20, 11 August 2024
Black tea (also literally translated as red tea from various East Asian languages) is a type of tea that is more oxidized than oolong, yellow, white,...
26 KB (2,238 words) - 19:10, 22 August 2024
(홍차; 紅茶; "red tea") Fully oxidized tea, called black tea in the west, is called "red tea" in Korea, as well as in China and Japan. Jaekseol-cha (잭설차), whose...
26 KB (1,474 words) - 15:33, 11 August 2024
its blossoms rather than the six petals typical of a kobus magnolia. Jaekseol tea blended with magnolia petals seeds Autumn buds flowers leaves Cirrus...
5 KB (563 words) - 20:55, 9 April 2024