Restaurant De La Pyramide, popularly known as La Pyramide, was a Michelin Guide 3-star restaurant located in Vienne, Isère, France. It was widely regarded...

considered the father of modern French cuisine. He founded the restaurant La Pyramide in Vienne near Lyon. Point was born in Louhans, Saône-et-Loire,...

"pyramides" Pyramide (patience), a double-deck solitaire card game Die Pyramide, a high-rise building in Berlin La Pyramide a restaurant in Vienne, Isère...

Pierre Koffman's La Tante Claire, a pig's trotter served with morels. Desserts included a lemon tart, and dishes such as "Crackling Pyramide" and soufflés...

styles. For over a year, he worked at La Pyramide, a 3-star Michelin restaurant led by Fernand Point. While at La Pyramide, Diot served as the Commis de Cuisine...

handwritten recipes. The book has detailed sections on Fernand Point, La Pyramide (the restaurant), his cuisine, wines, spirit etc. The first English edition of...

museum and the Place du Carrousel. The mall contains a famous skylight, La Pyramide Inversée (Louvre Inverted Pyramid), which plays an important role in...

after the Millau Viaduct. The tower has three levels for visitors, with restaurants on the first and second levels. The top level's upper platform is 276 m...

fellow chef Paul Bocuse. All three then teamed up in the prestigious restaurant La Pyramide in Vienne near Lyon, among the great chefs, Fernand Point, the boss...

businesses, which have included a famous guinguette and restaurant. In the 19th century, Le Moulin de la Galette represented diversion for Parisians seeking...

de partie. Elzer worked as a sous chef between 2001 and 2005 in restaurants La Pyramide (two Michelin stars) under chef Patrick Henriroux, Fouquet’s Barriere...

other top restaurants in France, including Fernand Point's La Pyramide, Maison Pic and others. The Michelin Guide reputations of the Col de la Luère establishment...

La Grande Arche de la Défense (French: [la ɡʁɑ̃d aʁʃ də la defɑ̃s]; "The Great Arch of the Defense"), originally called La Grande Arche de la Fraternité...

student rooms, and shops, including a club shop, a brewery, and a gourmet restaurant. It hosted swimming and water polo at the 2024 Summer Olympics and swimming...

chefs were students of Fernand Point at the Pyramide in Vienne, and had left to open their own restaurants. Gault and Millau "discovered the formula" contained...

including La Pyramide Fernand Point, Restaurant Chiberta, L'Arpège and Restaurant Alain Ducasse. He was working at L'Arpège when the restaurant won its...

shopping mall in La Défense, has 220 stores, 48 restaurants and a 24-screen movie theatre. Paris La Défense Arena, the largest indoor arena in Europe...

Foyer de la Madeleine. Typical of various foyers run by religious and civic groups throughout France, the Madeleine is the home of a restaurant in which...

French Riviera, from 1954 to 1988. Outhier trained under Fernand Point at La Pyramide, at the same time as Jean Troisgros and Paul Bocuse. He is one of the...

re-opened Le Bec-Fin in June 2012. The restaurant closed for good in June 2013. Georges Perrier trained at La Pyramide in Vienne, France. He moved to the...

park, with a summer garden café, the Alcazar d'eté; two restaurants, the Ledoyen and the restaurant de l'Horloge; a theater, the Lacaze; the Panorama, built...

de la Sibylle, the miniature Roman temple on the top of the promontory, modeled after that at Tivoli near Rome, as well as belvederes, restaurants modeled...

architecture (as La Roche-Guyon is locate in the Vexin Regional Park) Several shops contribute to make the village lively with its restaurants, cafés and tea...

thrillers and film noir classics, a fully stocked bar, and a complete restaurant with tables and chairs. The group les UX took responsibility for the installation...

has been famous for its restaurants and haute cuisine, food meticulously prepared and artfully presented. A luxury restaurant, La Taverne Anglaise, opened...

various ways before 1957, when the current incarnation (not a café but a restaurant) was opened; so the claim of "oldest café in continuous operation" is...

than welcoming attitude by French hospitality workers, like shopkeepers, restaurant and hotel personnel, without considering the higher safety risks to which...

de Touraine, Selles-sur-Cher cheese, Chabichou du Poitou, Valençay, and Pyramide. Feta is made primarily of ewe's milk, with up to 30% of goat milk. Sheep...

of honor and the garden. The Restaurant Le Grand Véfour, opened in 1784 as the Café de Chartres Ceiling of the Restaurant Grand Véfour The Palais-Royal...

century, in la belle époque, Maxim's "became the social and culinary centre of Paris." It became one of the most popular and fashionable restaurants in Paris...