Protein combining or protein complementing is a dietary theory for protein nutrition that purports to optimize the biological value of protein intake....

their combined amino acid pattern better matches that required by our bodies, termed "net protein utilization". The general principle of combining foods...

combining in Wiktionary, the free dictionary. Combining may refer to: Combine harvester use in agriculture Combining capacity, in chemistry Combining...

Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residues. Proteins perform a vast array of functions...

drink cold water during a meal. Food combining was originally promoted by Herbert M. Shelton in his book Food Combining Made Easy (1951), but the issue had...

amino acid deficiencies of other staples such as rice and wheat (see protein combining). The tradition of eating soba arose in the Edo period. The word soba...

enhance their protein nutrition by protein combining from various vegetable sources. One practitioner was Nevin S. Scrimshaw fighting protein deficiency...

recombinant therapeutic protein, and living medicines used in cell therapy. Biologics can be composed of sugars, proteins, nucleic acids, or complex...

through diet, this has never been substantiated by research. The protein-combining theory was brought to popular attention after being promoted in Frances...

lymphoma. It is an IL2-receptor-directed cytotoxin. It is an engineered protein combining interleukin-2 and diphtheria toxin. Denileukin diftitox is indicated...

oncogenic fusion protein, and is considered to be the primary oncogenic driver of chronic myelogenous leukemia. Some fusion proteins combine whole peptides...

A complete protein or whole protein is a food source of protein that contains an adequate proportion of each of the nine essential amino acids necessary...

protein without its prosthetic group is called an apoprotein, while a protein combined with its prosthetic group is called a holoprotein. A non-covalently...

C-reactive protein (CRP) is an annular (ring-shaped) pentameric protein found in blood plasma, whose circulating concentrations rise in response to inflammation...

sources of protein, and protein combining of vegetable sources is used to achieve complete protein nutritional quotas from vegetables. Protein sensitivity...

Protein folding is the physical process by which a protein, after synthesis by a ribosome as a linear chain of amino acids, changes from an unstable random...

of proteins. Combining it with other new techniques, dual expression recombinase based (DERB) methods can enable the screening of protein–protein interactions...

Porollo A, Meller J (2005). "Combining prediction of secondary structure and solvent accessibility in proteins". Proteins. 59 (3): 467–75. doi:10.1002/prot...

The green fluorescent protein (GFP) is a protein that exhibits green fluorescence when exposed to light in the blue to ultraviolet range. The label GFP...

X, Villereal ML (August 2005). "Endogenous TRPC1, TRPC3, and TRPC7 proteins combine to form native store-operated channels in HEK-293 cells". The Journal...

The International Protein Index (IPI) is a defunct protein database launched in 2001 by the European Bioinformatics Institute (EBI), and closed in 2011...

A prion /ˈpriːɒn/ is a misfolded protein that induces misfolding in normal variants of the same protein, leading to cellular death. Prions are responsible...

Hurley, Helen Mirren and Catherine Zeta-Jones following food-combining diets. The food-combining diet has been the subject of one peer-reviewed randomized...

SR proteins are a conserved family of proteins involved in RNA splicing. SR proteins are named because they contain a protein domain with long repeats...

Protein digestibility-corrected amino acid score (PDCAAS) is a method of evaluating the quality of a protein based on both the amino acid requirements...

all the essential amino acids for healthy adults, which means that protein combining in the same meal is generally not necessary. The Dietitian's Guide...

Protein phosphorylation is a reversible post-translational modification of proteins in which an amino acid residue is phosphorylated by a protein kinase...

A protein kinase is a kinase which selectively modifies other proteins by covalently adding phosphates to them (phosphorylation) as opposed to kinases...

component A and complement component B proteins. These two proteins combine to form the complement component 4 protein which plays various roles in regulating...

Johanna T. Dwyer. The 1988 position paper questioned the idea of protein combining and concluded it is unnecessary. In 1990, Babich worked with T. Colin...