Sago soup or Sai mai lou is a type of tong sui dessert in Cantonese cuisine, which is also a variant of tapioca pudding. It is basically made by pearl...

bean soup Sago soup Sweet potato soup Buddha Jumps Over the Wall A bowl of meat-based geng Hulatang Shark fin soup Song dynasty's "patriotic soup" Black...

sometimes called wild sago Sago pudding, a sweet pudding made from pearl sago or tapioca Sap Sago, US brand of Swiss Schabziger cheese Sago soup, a Cantonese variant...

chayote soup is consumed in some areas of the Caribbean. Jamaican fish and coconut milk soup Sago soup is a Chinese dessert soup prepared using sago starch...

Tapioca Pudding Day. Food portal Congee Sago pudding Rice pudding Semolina pudding Helmipuuro Sago soup Mango pomelo sago List of African dishes It's one of...

her voice before performances. The dish is made from mashed rutabaga or sago, chicken stock thickened with a roux, Gruyère cheese, sage, egg yolks, and...

tapioca is a common ingredient in Asian desserts such as falooda, kolak, sago soup, and in sweet drinks such as bubble tea, fruit slush and taho, where they...

part of other cuisines. Old fire soup, or lou fo tong (老火汤; 老火湯; lǎohuǒ tāng; lou5 fo2 tong; 'old fire-cooked soup'), is a clear broth prepared by simmering...

Tayap words from Kulick & Terrill (2019), pp. 442–454: In Tayap, a felled sago palm tree can be divided into 7 parts. The Tayap names are listed below,...

banquet meal. Common variations include the addition of ingredients such as sago (西米 xīmi), tapioca, coconut milk, ice cream, glutinous rice balls, or purple...

Soup Number Five, variously spelled Soup No. 5 or Soup #5, is a soup made from bull's testes or penis. The dish originates from Filipino cuisine. It is...

papeda, which is made from sago flour. It is a staple food of Maluku and Papuan people. Usually, it is eaten with yellow soup made from tuna or mubara fish...

Unlike Laksan, Lakso consists of noodle-like steamed sago paste but served in Burgo-like coconut milk soup with only an addition of turmeric and sprinkled...

refreshments. Typical ingredients of the drinks include gulaman (agar), sago pearls, kaong, tapioca pearls, nata de coco, and coconut (including macapuno)...

cooked sago congee which is picked up using chopsticks or fork and rolled into a ball. Usually it is served with beans, vegetable and fish in a soup. While...

Saftsuppe or sago groat soup is a dessert soup made from various juices, water, and a thickening agent, usually either potato flour or cornstarch. Dried...

cassava. Other staple foods include pulses (dried legumes), sago (derived from the pith of the sago palm tree), and fruits such as breadfruit and plantains...

Cycas circinalis, also known as the queen sago, is a species of cycad known in the wild only from southern India. Cycas circinalis is the only gymnosperm...

Duncan Chocolate Pudding with Hazelnut Shortbread and Citrus Foam Safe NSW Albert & Dave Red Bean Pancake with Mango and Grapefruit Sago Soup Eliminated...

Mami (pronounced: MAH-mee) is a popular Filipino noodle soup made with wheat flour noodles, broth and the addition of meat (chicken, beef, pork) or wonton...

Sopas is a Filipino macaroni soup made with elbow macaroni, various vegetables, and meat (usually chicken), in a creamy broth with evaporated milk. Sometimes...

beurre manié, a roux or panada. Sago paste is an intermediary stage in the production of sago meal and sago flour from sago palms. Food for babies and adults...

with syrup. Sago pudding 西米布甸 Sai mai lou 西米捞 -- a cold tongsui with sago as the main ingredient, typically with a coconut-milk-based sweet soup and various...

fruit. Among the most representative appetisers and soups are sancocho de gallina (chicken soup with root vegetables), of beef, of pork ribs or triphasic...

and Artocarpus camansi). Sago is either processed as a pancake or sago congee called papeda, usually eaten with yellow soup made from tuna, red snapper...

mixture of sago dough with fish flesh, dated as early as Srivijayan era circa 7th century CE. Sago flour might be extracted from the trunk of sago palm or...

Maharashtra. Paayasam is a South Indian sweet dish made from vermicelli, sago, sugar, spices and nuts and milk. Idiyappam is a staple South Indian breakfast...

vegetable tamarind soup is probably the most popular vegetable soup dish in Sundanese cuisine. Another popular soup is Soto Bandung, a soup of beef and daikon...

arctic raspberry and peaches. Additional ingredients may include tapioca, sago, red wine, sugar, lemon juice, cinnamon, and salt. Preparation involves soaking...

staple food of Maluku and Papua is sago, either as a pancake or sago congee called papeda, usually eaten with yellow soup made from tuna, red snapper or other...