miscellany bibimbap, hoe bibimbap, shad bibimbap, prawn bibimbap, salted shrimp bibimbap, shrimp roe bibimbap, marinated crab bibimbap, wild chive bibimbap, fresh...

Hoe-deopbap (회덮밥) or raw fish bibimbap is a Korean dish consisting of steamed rice mixed with sliced or cubed saengseon hoe (raw fish), various vegetables...

The Jeonju Bibimbap Festival (Korean: 전주 비빔밥 축제) is an annual Korean food festival that takes place in the Jeonju Hanok Village in South Korea. It centers...

Youn's Restaurant was bibimbap, and there were initially three varieties: bulgogi bibimbap, spicy pork bibimbap, and vegetable bibimbap. For this season,...

Assorted Gems (Korean: 보석비빔밥; RR: Boseok Bibimbap; lit. Jewel Bibimbap) is a 2009 South Korean television series starring Go Na-eun, Lee Tae-gon, So Yi-hyun...

bap (cooked rice). In Korean cuisine, various hot rice dishes such as bibimbap or gulbap (oyster rice) as well as plain white rice can be prepared and...

Albap (Korean: 알밥; lit. roe rice) is a type of bibimbap made with one or more kinds of roe, most commonly flying fish (commonly Cheilopogon agoo) roe,...

various fried rice dishes (e.g. chǎofàn, khao phat), rice bowls/plates (e.g. bibimbap, chazuke, curry rice, dal bhat, donburi, loco moco, panta bhat, rice and...

bottom develops a scorched rice crust similar to that in Korean dolsot bibimbap or Iranian “tahdig” and Spanish paella. It is commonly served with chicken...

meat, such as in gochujang bulgogi; and as a condiment for naengmyeon and bibimbap. Gochujang is also used as a base for making other condiments, such as...

is held every October promoting Jeonju's representative food, Bibimbap. Jeonju Bibimbap is usually topped with quality Jeonju soy bean sprouts, hwangpo-muk...

Bibimbap...

Choose or Die on Netflix, starred in Ella Greenwood's 2022 short film Bibimbap for One, and played Hero in the National Theatre production of Much Ado...

collection of sidedishes called banchan. Other popular dishes include bibimbap, which literally means "mixed rice" (rice mixed with meat, vegetables,...

attractions are near each other. Jeonju Station Jeonbuk Shuttle Bus Jeonju bibimbap (전주비빔밥), a traditional local food, is well known across South Korea. There...

Below is a list of dishes found in Korean cuisine. Bibimbap (비빔밥, "mixed rice"): rice topped with seasoned vegetables such as spinach, mushrooms, sea tangle...

fully customizable ingredients that are often carefully arranged like bibimbap, to allow the customer to mix the dish before consuming it. One of these...

Hamyangzip Ulsan Jinju bibimbap, hoe 1925 Jin A Chun Seoul Korean Chinese cuisine 1927 Cheonhwang Sikdang Jinju Jinju bibimbap 1930 Samdae Gwangyang Bulgogijip...

North Korean yukhoe bibimbap...

stores in China and Vietnam as well as other countries in Asia. Bibigo is a Bibimbap (a traditional Korean food) restaurant which CJ planned as a global brand...

as guō fàn (鍋飯) or, in Cantonese bo zai fan (煲仔飯), and in Korea dolsot bibimbap (돌솥 비빔밥) Kamameshi cooking in the kama "釜飯" [Kamameshi]. Nihon Daihyakka...

Retrieved 12 January 2017. "bibimbap". Merriam-Webster Dictionary. Merriam-Webster. Retrieved 12 January 2017. "bibimbap". Oxford Dictionaries. Oxford...

often complements popular Korean meat dishes such as samgyeopsal, bulgogi, bibimbap and bossam. It can also be used as a component of soup broth, as in the...

common namul vegetables. It is also one of the most frequent ingredients in bibimbap. Sometimes, rice is cooked with balloon flower root to make doraji-bap...

eaten with gochujang is bibimbap. Bibimbap includes rice, spinach, radish, bean sprouts. Sometimes beef is added to bibimbap. Another popular dish including...

from what it was in the beginning. Although bibimbap is usually served with meat, many Korean's eat bibimbap with only eggs as the source of protein in...

in the dish Jinju bibimbap. It was established in 1927. It was called Daebang Halmae (대방 할매) and became renowned for its bibimbap. During the 1950–1953...

steamed vegetables, roasted beef, and a fried egg. In the royal palace, bibimbap was known as goldongban. Juk (죽) and mieum (미음) or eung-i (응이) are types...

grilled, deep-fried, or dried. Meongge-hoe (raw sea pineapples) Meongge-hoe-bibimbap (mixed rice with raw sea pineapples) Sea pineapple (hoya) served as sashimi...

ingredient as soybean sprouts in Korean cuisine, but they are used in bibimbap, in the fillings of dumplings and in sundae (Korean sausage). The name...