Rijstevlaai (redirect from Tarte au riz)
In Dutch and Belgian cuisine, rijsttaart(je)/rijstevlaai (Dutch) or tarte au riz (French) (German: Reisfladen, all translate to “rice flan”) is a pie with...
1 KB (75 words) - 13:39, 28 October 2024
include waterzooi from Ghent, couque biscuit from the town of Dinant, and tarte au riz from Verviers. While their local origins are acknowledged, most such...
39 KB (4,626 words) - 20:38, 15 November 2024
Profiterole – Cream-filled pastry Riz à l'impératrice – Rice pudding dish in French haute cuisine Soufflé – Baked egg-based dish Tarte conversation – French pastryPages...
8 KB (871 words) - 04:18, 14 October 2024
also the Ardennes ham, the tarte al djote from Nivelles, a dessert pie made with beet leaves and cheese, while tarte au riz is a rice-pudding filled pie...
75 KB (8,034 words) - 14:03, 7 November 2024
Flade, Tüle oder Wäie werden sie in der Deutschschweiz genannt, Gâteau, Tarte oder Quiche in der Romandie. [The tart is a classic of Swiss cuisine. They...
51 KB (6,243 words) - 12:25, 21 October 2024