Kashk (Persian: کشک Kašk, Turkish: keş), (Sorani Kurdish: کەشک) qurut (Tuvan and Kyrgyz: курут, Kazakh: құрт, Turkmen: gurt, Uzbek: qurt, Azerbaijani:...

Kashk bademjan (Persian: کشک بادمجان), alternatively kashk-e bademjan or Kashk o bademjan (Persian: کشک و بادمجان), is a staple Iranian dish made with...

Kashk is a food. Kashk or Keshk (Persian: كشك) may also refer to: Kashk, East Azerbaijan, a village in East Azerbaijan Province, Iran Kashk, Khoshab,...

featuring reshteh (thin noodles), kidney beans, chick peas, herbs, and kashk (a sour dairy product, made from cooked or dried yogurt) commonly made in...

Persian: قره قروت, romanized: Qare Qorūt, lit. 'Black kashk', from Turkic: Qara "black" and Qurut "Kashk") is a highly acidic brittle dairy product, made by...

ground pepper or pickles and yogurt. Chili (Arabic: فليفلة or فلفل حر). Kashk (Arabic: كشك). This is a mixture of fermented drained or dried yogurt and...

proteins keep for long periods. Tarhana is very similar to some kinds of kashk. Regional variations of the name include Armenian թարխանա (tarkhana); Greek...

Kashk (Persian: كاشك, also Romanized as Kāshk) is a village in Tabas Rural District, in the Central District of Khoshab County, Razavi Khorasan Province...

of tahini and tamarind. In Iranian cuisine, it is blended with whey as kashk e-bademjan, tomatoes as mirza ghasemi or made into stew as khoresh-e-bademjan...

of eggplant and kashk (condensed whey) is popular in Iranian cuisine; it is found in dishes like kashk o badenjan as well as ash-e kashk o badenjan (involving...

eggplant is prepared into an appetizer known as kashk bademjan and Mirza Ghasemi. It is made with whey sauce (kashk). In Greece and Cyprus, melitzanosalata (μελιτζανοσαλάτα;...

yogurt strained cheese Mansaf - Levantine dish of meat cooked in yogurt Kashk – Range of dairy products Kibbeh – Levantine dish of ground meat and bulgur...

Shirazi, and torshi, and might follow dishes such as borani, Mirza Qasemi, or kashk e bademjan. In Iranian culture, tea is widely consumed. Iran is the world's...

and the Levant. It is also used for Levantine dishes such as tabbouleh, kashk, kibbeh, bitfun and the bulgur for pilafs. In North African cuisine and...

Kushki Kuhna is a district of Herat province in northwestern Afghanistan. It is situated in the northern part of the province. It borders Kushk District...

and Khorasan. Iranian kalehjoosh recipes may include meat (optional), kashk, yogurt, dried fenugreek, dried mint, roasted onions, walnuts. In Turkey...

Moradi Kashk (Persian: مرادئ كشك, also Romanized as Morādi Kashk; also known as Morādī Gashk) is a village in Zarabad-e Gharbi Rural District, Zarabad...

Food portal List of lamb dishes List of yogurt-based dishes and beverages Kashk, a similar ingredient popular in Middle Eastern, Caucasian, and Central...

Kushk (Persian: كوشك, also Romanized as Kūshk and Kooshk; also known as Keshk, Koshk, Kūshg, and Maḩalleh-ye Kūshk) is a village in Guney-ye Markazi Rural...

Sauces Delal sauce Mahyawa Hors d'oeuvre Zeytoon Parvardeh Dolma Labne Kashk e bademjan Kuku Mast-o-Khiar Mirza Ghassemi Torshi Sweets and desserts Baklava...

rakı/rakia/tsipouro/tsikoudia, meze, dolma, sarma, rice pilaf, Turkish coffee, sujuk, kashk, keşkek, manti, lavash, kanafeh, and more. The main sports Ottomans were...

The food primarily features modern takes on Iranian street food such as kashk bademjan or eggplant with strained yogurt and bastani, a Persian ice cream...

extracted when straining yogurt is cooked to make a sour cream sauce called kashk, which is usually used as a topping on soups and stews. Matsoni is a Georgian...

Kushk-e Zar (Persian: كوشك زر, also Romanized as Kūshk-e Z̄ar, Kashk Zar, Koshgozar, Kūshak Zar, Koshk-e Zar; also known as Koshk-e Zar-e Qadīm) is a...

Asian chak(k)a, the Arabic labneh, and the Central Asian suzma or Persian kashk, but while these products are obtained by straining yogurt (milk fermented...

Eggplant salads and appetizers List of casserole dishes List of egg dishes Kashk e bademjan, another popular Iranian eggplant dish Baba ghanoush, a Levantine...

fermentation was used to preserve dairy products like the dried yogurt called kashk in Iran and qimaq in the Yinshan Zhengyao. The nomads of Mongolia sustain...

cheese Baladi cheese Braided cheese Kashkawan cheese Jameed Labneh Feta Kashk Laban Kashkaval Qishta Soups and stews Chorba (main article) Yakhni Lentil...

cheese Baladi cheese Braided cheese Kashkawan cheese Jameed Labneh Feta Kashk Laban Kashkaval Qishta Soups and stews Chorba (main article) Yakhni Lentil...

cheese Baladi cheese Braided cheese Kashkawan cheese Jameed Labneh Feta Kashk Laban Kashkaval Qishta Soups and stews Chorba (main article) Yakhni Lentil...