drying with hot air, a process known as "malting". Malted grain is used to make beer, whisky, malted milk, malt vinegar, confections such as Maltesers and...

[ˈʍɪski] or whusk(e)y [ˈʍʌski]), often simply called whisky or Scotch, is malt whisky or grain whisky (or a blend of the two) made in Scotland. The first...

Malting is the process of steeping, germinating and drying grain to convert it into malt. Germination and sprouting involve a number of enzymes to produce...

The mucosa-associated lymphoid tissue (MALT), also called mucosa-associated lymphatic tissue, is a diffuse system of small concentrations of lymphoid tissue...

Malt liquor is a type of mass market beer with high alcohol content, most closely associated with North America. Legally, it often[where?] includes any...

Single malt whisky is malt whisky from a single distillery. Single malts are typically associated with single malt Scotch, though they are also produced...

Malted milk or malt powder is a powder made from a mixture of malted barley, wheat flour, and evaporated whole milk powder. The powder is used to add its...

ingredient is grain that has been malted. Modern-day malt recipes generally consist of a large percentage of a light malt and, optionally, smaller percentages...

A malt drink is a fermented drink in which the primary ingredient is the grain or seed of the barley plant, which has been allowed to sprout slightly in...

Single malt may refer to: Single malt arrangement, a tax structure used by U.S. corporations in Ireland Single malt whisky, a malt whisky from a single...

MALT lymphoma (also called MALToma) is a form of lymphoma involving the mucosa-associated lymphoid tissue (MALT), frequently of the stomach, but virtually...

Mittagong Maltings was a large three-malthouse complex first established in 1899 by the Malting Company of New South Wales, Australia, to supply malt to breweries...

Single malt Scotch refers to single malt whisky made in Scotland. To qualify for this category, a whisky must have been distilled at a single distillery...

Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and corn. Whisky is typically aged in wooden casks...

Look up malt, MALT, målt, or malț in Wiktionary, the free dictionary. Look up Mal't in Wiktionary, the free dictionary. Malt is germinated cereal grains...

A maltings or malt house is a building where cereal grain is converted into malt. Maltings may also refer to: The Maltings, a malt house in Mittagong,...

Malt loaf is a type of sweet leavened bread made with malt extract as a primary ingredient. It has a chewy texture and often contains raisins. It is usually...

of liquor made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat...

called a single malt whisky. Although malt whisky can be made using other malted grains besides barley, those types are not called malt whisky without...

Malt beer is a sweet, low-alcohol beer (0–2.5% ABV) that is brewed like regular beer but with low or minimal fermentation. To keep the alcohol content...

Barley malt syrup is an unrefined sweetener processed by extraction from sprouted, malted barley. Barley malt syrup contains approximately 65 percent maltose...

Amrut is a brand of Indian single malt whisky, manufactured by Amrut Distilleries. It is the first single malt whisky to be made in India. Amrut (अमृत)...

Speyside single malts are single malt Scotch whiskies, distilled in Strathspey, the area around the River Spey in Moray and Badenoch and Strathspey, in...

Chocolate malt can refer to: Chocolate malt, a mash ingredient Malted milk Milkshake This disambiguation page lists articles associated with the title...

Highland single malts are single malt Scotch whiskies produced in the Highland region of Scotland. This categorisation includes the whiskies produced...

flavor of ice cream; additional flavorings, such as chocolate syrup, malt syrup, or malted milk powder, are often added prior to mixing. Many fast food outlets...

Islay single malts are the single malt Scotch whiskies made on Islay (/ˈaɪlə/ EYE-lə) or Ìle in Gaelic, one of the southernmost of the Inner Hebridean...

MOM Brands Company (formerly Malt-O-Meal Company and Campbell Cereal Company) is an American producer of breakfast cereals, headquartered in Northfield...

a distillery near Ballindalloch in Moray, Scotland, that produces single malt Scotch whisky. It is the oldest legal distillery in the Highlands of Scotland...

Malters is a municipality in the district of Lucerne in the canton of Lucerne in Switzerland. Malters is first mentioned in second half of the 9th Century...