The pigeon pea or toor dal (Cajanus cajan) is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. The pigeon pea is widely cultivated...
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from the ovary of a (pea) flower. The name is also used to describe other edible seeds from the Fabaceae such as the pigeon pea (Cajanus cajan), the cowpea...
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boiling without draining for ovo-lacto-vegetables group. Pigeon pea, i.e., yellow pigeon pea, is available either plain or oily. It is called toor dal...
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cuisine, arhar/toor dal (split pigeon peas) and chana dal (split yellow gram, desi chickpeas) are commonly also referred to as peas, although from other legume...
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This article is a list of diseases of pigeon peas (Cajanus cajan). Common Names of Diseases, The American Phytopathological Society...
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distributed across Africa, Asia and Australasia. Species include the pigeon pea (C. cajan), which is a significant food crop. The natural range of Cajanus...
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Division. It is known for its production of Limestone, Cement, and Redgram (Pigeon pea). Drinking water is sourced from the River Kagna, a tributary of the Bhima...
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Moro de guandules (Moorish pigeon peas) is a rice and pigeon pea dish from the Dominican Republic.[citation needed] Moro de gunadules is a one pot dish...
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[citation needed] Carlin peas, also known as carling, maple, brown or pigeon peas (but distinct from the tropical pigeon pea Cajanus cajan), and black...
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countries are traditionally pigeon peas otherwise called 'Gungo peas' in the Caribbean. Either kidney beans (red peas) or pigeon peas are generally used for...
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black-eyed pea, Vigna unguiculata subsp. unguiculata earth pea, Vigna subterranea several species of Lathyrus, including: sweet pea, Lathyrus odoratus pigeon pea...
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Animal husbandry. Main crop of the village are Maize, Wheat, Pearl millet, Pigeon pea and Vegetable. The village is having facilities of Gram panchayat, Kindergarten...
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[saːmbaːɾ] , romanized: Sāmbār) is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth. It originates in South Indian cuisine and is popular...
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grow. Bitter gourd Fodder Pumpkin Guar (Cluster Beans) strawberry Arhar (Pigeon pea) Masur (Lentil) Sugarcane Agriculture in India Rabi crops Kharif crops...
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arietinum) Dry cowpea, black-eyed pea, blackeye bean (code 0195, Vigna unguiculata) Pigeon pea, Arhar/Toor, cajan pea, Congo bean, gandules (code 0197...
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fermented batter of parboiled rice, poha, and various legumes (black gram, pigeon peas, chickpeas), and incorporates various spices for flavour, such as fenugreek...
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"Cow peas [195]" 6.99 million tons, "Lentils [201]" 6.32 million tons, "Pigeon peas [197]" 4.49 million tons, "Broad beans, horse beans [181]" 4.46 million...
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success in helping farmers grow new pigeon pea varieties instead of maize, in particularly dry areas. Pigeon peas are very drought-resistant, so can be...
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132 31 0 58 51 8 8 19 94 0 24 10 0 4 59 28 87 70 70 51 0 33 83 126 25 Pigeon pea(dry) 42 91 50 1 43 11 15 13 13 114 0 0 0 0 0 0 13 29 46 37 40 1 18 53...
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involve perennial varieties of annual crops, as with rice, sorghum, and pigeon pea; they can be grown alongside legumes such as alfalfa. Rice polycultures...
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plants are Rain tree (Albizia saman) Pigeon pea (Cajanus cajan) In China the common host plants include Pigeon pea (Cajanus cajan) Hibiscus species In...
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Arroz con gandules is a combination of rice, pigeon peas, and pork, cooked in the same pot with sofrito. This is Puerto Rico's national dish along with...
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the Igbo part of Nigeria consisting mainly of dried Cocoyam, mgbụmgbụ (Pigeon pea), and palm oil. It is traditionally eaten in the dry season when fresh...
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islands. Its name comes from a traditional local dish of seasoned rice and pigeon peas; overcooked rice that sticks to the bottom of the cooking pot (forming...
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It stops rice, wheat, and pulses from rotting. For example, the legume pigeon pea is commonly available coated in oil for extended storage. Castor oil has...
36 KB (3,621 words) - 19:36, 22 August 2024
pest of pigeon pea (Cajanus cajan). Clavigralla gibbosa occurs in India, Sri Lanka and Myanmar, where the adults and nymphs feed on pigeon pea. As a hemipteran...
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mangoes mulberries orange chickpea kulthi (horse gram) lobias masoor pigeon pea alfalfa (also known as lucerne, Medicago sativa) coriander (Coriandrum...
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dal or lentil stock (for rasam, the typical dal used is split yellow pigeon peas or mung beans) is optional but is used in several rasam recipes. Jaggery...
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leaf, coconut chutney, cilantro, red chilli with mung bean, chickpea, pigeon pea, tomato, onion, eggplant, okra, garlic, amla (Indian gooseberry), citron...
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Macrotyloma uniflorum, a legume also known as horse gram and Madras gram Pigeon pea, also called red gram Vigna aconitifolia, also known as moth gram and...
2 KB (236 words) - 19:21, 2 February 2024