The Fabaceae (/fəˈbeɪsi.iː, -ˌaɪ/) or Leguminosae, commonly known as the legume, pea, or bean family, are a large and agriculturally important family of...

system. In the APG II circumscription, this order includes the families Fabaceae or legumes (including the subfamilies Caesalpinioideae, Mimosoideae, and...

Legumes (/ˈlɛɡjuːm, ləˈɡjuːm/) are plants in the family Fabaceae (or Leguminosae), or the fruit or seeds of such plants. When used as a dry grain for human...

There are at least 174 members of the pea family, Fabaceae, found in Montana. Some of these species are exotics (not native to Montana) and some species...

This is a list of genera in the plant family Fabaceae, or Leguminosae, commonly known as the legume, pea, or bean family, are a large and economically...

cordofan pea or Darwin pea, is a plant species belonging to the family Fabaceae, endemic and native to the Indonesian island of Ternate.: 215  In Indian...

silk tree, pink silk tree, or mimosa tree, is a species of tree in the Fabaceae family, native to southwestern and eastern Asia. It was introduced to Europe...

meaning that it contains only this species. It belongs to the family Fabaceae. The tamarind tree produces brown, pod-like fruits that contain a sweet...

Archidendron jiringa is a flowering plant in the family Fabaceae. It is a shrub or tree which ranges from Bangladesh through Myanmar, Thailand, Peninsular...

species of shrubs and trees in the subfamily Mimosoideae of the pea family Fabaceae. Initially, it comprised a group of plant species native to Africa, South...

the accepted genera in each tribe] "Genera and generic subdivisons of Fabaceae Lindl., nom. cons.: Cajaninae". Germplasm Resources Information Network...

bush'), or Aspalathus linearis, is a broom-like member of the plant family Fabaceae that grows in South Africa's fynbos biome. The leaves are used to make...

family for such emblems is Orchidaceae at 15.7% (11 emblems), followed by Fabaceae at 10% (7 emblems), and Asparagaceae, Asteraceae, and Rosaceae all at 5...

Glycine (soybean or soya bean) is a genus in the bean family Fabaceae. The best known species is the cultivated soybean (Glycine max). While the majority...

A bean is the seed of any plant in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved...

which means "under the earth". The peanut belongs to the botanical family Fabaceae (or Leguminosae), commonly known as the legume, bean, or pea family. Like...

koa, commonly known as koa, is a species of flowering tree in the family Fabaceae. It is endemic to the Hawaiian Islands, where it is the second most common...

hummingbird, katurai, agati, and West Indian pea, is a leguminous tree of family Fabaceae native to Maritime Southeast Asia and Northern Australia. The flowers are...

common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is extracted. The...

names like Palmae (Arecaceae), Cruciferae (Brassicaceae), and Leguminosae (Fabaceae) are conserved alongside their standardized -aceae forms due to their historical...

The Faboideae are a subfamily of the flowering plant family Fabaceae or Leguminosae. An acceptable alternative name for the subfamily is Papilionoideae...

Prior to European settlement, the Caribbean was dominated by forested ecosystems. The insular Caribbean has been considered a biodiversity hotspot. Although...

chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae, cultivated for its edible seeds. Its different types...

bean, is a species of vetch, a flowering plant in the pea and bean family Fabaceae. It is widely cultivated as a crop for human consumption, and also as a...

(/ˈfɛnjʊɡriːk/; Trigonella foenum-graecum) is an annual plant in the family Fabaceae, with leaves consisting of three small obovate to oblong leaflets. It is...

kani konna, or pudding-pipe tree, is a flowering plant in the family Fabaceae. The species is native to the Indian subcontinent and adjacent regions...

(plant), one of the plant genera commonly known as golden peas in the family Fabaceae (bean family) Aotus (monkey), the genus of night monkeys in the family...

This is a list of plant species that, when consumed by humans, are known or suspected to produce psychoactive effects: changes in nervous system function...

millet) belonging to the Poaceae (grass) family and pulses coming from the Fabaceae (legume) family. Whole grains are foods that contain all the elements of...

creeping annual or perennial flowering plant of the pea/legume family Fabaceae. It is often grown for its curiosity value: the sensitive compound leaves...