Salmorejo, sometimes known as ardoria or ardorío, is a traditional creamy soup originating from Andalusia, southern Spain, made of pear tomato, bread...
6 KB (656 words) - 00:43, 4 March 2025
closely related and often considered variants thereof, such as ajoblanco, salmorejo, pipirrana, porra antequerana (closer to a bread soup), and cojondongo...
12 KB (1,239 words) - 10:49, 22 December 2024
Conejo en salmorejo (rabbit in Canarian marinade) is a meat dish from the Canary Islands. The main ingredient is rabbit meat that is marinated, then sautéed...
2 KB (190 words) - 01:07, 1 May 2022
especially swordfish. Salmoriglio shares the same etymology as Spanish salmorejo (from Latin salimuria meaning "brine"). However, they are two entirely...
2 KB (135 words) - 07:21, 9 July 2023
diagonally along the piece. It is a candeal bread, and typically used to make salmorejo from Córdoba. The telera cordobesa belongs to a family of Spanish breads...
5 KB (534 words) - 13:48, 4 March 2025
dish of Canarian cuisine. The dish is sometimes served with conejo en salmorejo, a common Canarian rabbit stew. In 2016, Papas arrugadas were proclaimed...
3 KB (270 words) - 05:09, 15 August 2024
Andalucian dishes include pescaito frito (fried fish), gazpacho, Cordoban salmorejo, pringá, oxtail, jamón ibérico (Iberian ham), prepared olives, alboronía...
8 KB (748 words) - 18:50, 22 February 2025
potatoes), would not be possible without the Columbian exchange. Gazpacho, salmorejo, and pan con tomate are made with tomatoes, which traveled from the New...
62 KB (6,580 words) - 03:22, 3 March 2025
bread. As it is much thicker than its culinary cousins, gazpacho and salmorejo, it is more commonly served as tapas, not soup. Like all soups in this...
2 KB (192 words) - 15:02, 27 March 2024
the Apulia regionPages displaying wikidata descriptions as a fallback Salmorejo – Traditional soup from Andalusia, Spain Sarsiado – Filipino fish dish...
5 KB (574 words) - 12:45, 19 May 2024
Zoque is a variant of the popular salmorejo soup in Málaga. It is a cold soup that has vegetables such as tomatoes, red pepper, and carrot, as its main...
1 KB (128 words) - 07:52, 15 January 2025
own as tapas or street food, or can be added to other dishes such as salmorejo, omelettes, stews, empanadas, or melón con jamón [es]. According to one...
39 KB (3,828 words) - 01:15, 15 February 2025
for town festivities in ventorrillos, bars and private homes. Rabbit in salmorejo, goat, beef, pork and poultry are regularly consumed. The fish dishes...
214 KB (21,894 words) - 03:51, 3 March 2025
ingredient Açorda – Portuguese bread soup Garbure – Stew in French cuisine Salmorejo – Traditional soup from Andalusia, Spain Paomo – Chinese traditional dish...
5 KB (715 words) - 09:17, 9 August 2024
based in olive oil, garlic, bread, tomato and peppers include gazpacho, salmorejo, porra antequerana, ajo caliente, sopa campera, or—using almonds instead...
208 KB (21,215 words) - 23:56, 28 February 2025
Salmorejo is a thick variant of gazpacho originating from Andalusia....
34 KB (3,946 words) - 01:45, 2 March 2025
emigration. Conejo en salmorejo is a traditional rabbit stew marinated in coriander sauce (not to be confused with mainland Spain's salmorejo). Pork is the main...
9 KB (1,174 words) - 18:59, 19 April 2024
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
4 KB (349 words) - 01:33, 2 March 2025
nance fruit (also known as pesada 'heavy'. Spain: A cold soup similar to salmorejo. It is made with bread, almonds, garlic, olive oil and vinegar. In La...
10 KB (1,041 words) - 23:56, 19 February 2025
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
13 KB (1,530 words) - 10:45, 4 February 2025
an appetizer in a Tex-Mex restaurant Tortilla chips and several salsas Salmorejo, a purée consisting primarily of tomato and bread, and a tortilla chip...
18 KB (1,593 words) - 00:45, 14 January 2025
5% or less) beverage made from fermented black or rye bread. Salmorejo Spain Salmorejo is a purée consisting of tomato and bread, originating from Cordoba...
5 KB (102 words) - 05:48, 11 February 2025
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
51 KB (5,697 words) - 11:18, 10 March 2025
traditional favorite. Bread is an ingredient of sopas de ajo, gazpacho, and salmorejo. In Colombia and Venezuela, arepas are a common type of bread made with...
27 KB (3,291 words) - 17:19, 7 June 2024
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
3 KB (245 words) - 12:34, 11 November 2024
vegetable dish Pisto – Spanish dish Porra antequerana – Andalusian soup Salmorejo – Traditional soup from Andalusia, Spain Sopa de Gato – Thick soup from...
3 KB (324 words) - 10:14, 20 March 2022
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
62 KB (6,632 words) - 05:55, 9 March 2025
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
12 KB (1,292 words) - 04:44, 2 February 2025
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
20 KB (1,728 words) - 20:00, 18 January 2025
Pisto Porra antequerana Pomegranate soup Pumpkin soup Rasam Sai bhaji Salmorejo Zoque Sambar Sayur asem Sayur bayam Sayur lodeh Sayur sop Shchi Sheep's...
6 KB (493 words) - 15:45, 9 March 2025