• Thumbnail for Omelette
    An omelette (sometimes omelet in American English, see spelling differences) is a dish made from eggs, fried with butter or oil in a frying pan. It is...
    30 KB (2,768 words) - 10:14, 19 November 2024
  • Thumbnail for Spanish omelette
    Spanish omelette or Spanish tortilla is a traditional dish from Spain. It is celebrated as one of the most popular dishes of the Spanish cuisine. It is...
    12 KB (1,285 words) - 15:45, 18 November 2024
  • Thumbnail for Ros omelette
    Ros omelette, also known as ras omelette, is a snack and street food in the Goan cuisine of India. Ros means "gravy" in Konkani. It is a spicy gravy of...
    2 KB (178 words) - 14:09, 10 October 2024
  • Thumbnail for Baked Alaska
    Baked Alaska, also known as Bombe Alaska, omelette norvégienne, omelette surprise, or omelette sibérienne depending on the country, is a dessert consisting...
    7 KB (695 words) - 18:26, 19 November 2024
  • Thumbnail for Masala omelette
    A masala omelette is a variant of the omelette originating from India. Its main ingredients are eggs, herbs, tomatoes and spices that vary by region.[citation...
    3 KB (225 words) - 04:04, 21 October 2024
  • Thumbnail for Oyster omelette
    The oyster omelette, also known as o-a-tsian (Chinese: 蚵仔煎; Pe̍h-ōe-jī: ô-á-chian), o-chien (Chinese: 蚵煎; Pe̍h-ōe-jī: ô-chian) or orh luak (simplified...
    9 KB (527 words) - 22:59, 24 October 2024
  • Thumbnail for Omelette de la mère Poulard
    The Omelette de la mère Poulard (Omelette of Mother Poulard) is an omelette developed by Anne Boutiaut Poulard, also known as Mother Poulard, in the 19th...
    12 KB (1,194 words) - 22:34, 12 September 2024
  • "Omelette" is the ninth episode of the second season of the American television comedy-drama series The Bear. It is the 17th overall episode of the series...
    9 KB (1,092 words) - 20:14, 12 October 2024
  • Thumbnail for Frittata
    Frittata (category Omelettes)
    Frittata is an egg-based Italian dish, similar to an omelette, crustless quiche or scrambled eggs, enriched with additional ingredients such as meats,...
    6 KB (570 words) - 17:01, 19 October 2024
  • Thumbnail for Bocadillo
    Bocadillo (section Omelette)
    Cheese omelette Courgette omelette French omelette Garlic omelette (prepared with young garlic, green garlic) Bean omelette Aubergine omelette Spinach...
    7 KB (546 words) - 16:30, 8 November 2024
  • Thumbnail for Tomato omelette
    A tomato omelette (Marathi: टॉमॅटो धिरडे) is a breakfast dish prepared mostly in Maharashtra, India. It is referred to as an omelette because of its visual...
    3 KB (281 words) - 17:37, 12 September 2024
  • Thumbnail for Tortang talong
    Tortang talong, also known as eggplant omelette, is an omelette or fritter from Filipino cuisine made by pan-frying grilled whole eggplants dipped in an...
    9 KB (754 words) - 01:43, 3 September 2024
  • Thumbnail for Torta
    Torta (category Omelettes)
    depending on the cuisine, refer to cakes, pies, flatbreads, sandwiches, or omelettes. Usually, it refers to: cake or pie in South America, much of Europe,...
    16 KB (1,703 words) - 06:43, 13 November 2024
  • Thumbnail for Omurice
    Omurice (redirect from Omelette rice)
    Omurice or omu-rice (オムライス, Omu-raisu) is a Japanese dish consisting of an omelette made with fried rice and thin, fried scrambled eggs, usually topped with...
    6 KB (600 words) - 15:45, 18 November 2024
  • Thumbnail for Sushi
    shrimp, sea bream, octopus, shiitake mushrooms, bamboo shoots, and shredded omelette. Wikibooks Cookbook has a recipe/module on Inarizushi Inarizushi (稲荷寿司)...
    109 KB (10,198 words) - 14:28, 23 November 2024
  • Thumbnail for Tamagoyaki
    Tamagoyaki (category Omelettes)
    type of Japanese omelette made by rolling together several layers of fried beaten eggs. It is often prepared in a rectangular omelette pan called a makiyakinabe...
    8 KB (727 words) - 13:59, 5 October 2024
  • Thumbnail for Gyeran-mari
    Gyeran-mari (redirect from Rolled omelette)
    Gyeran-mari (Korean: 계란말이, "rolled-eggs"), dalgyal-mari (달걀말이) or rolled omelette is a dish in Korean cuisine. It is a savory banchan (side dish) made with...
    4 KB (256 words) - 01:28, 3 September 2024
  • Thumbnail for Makiyakinabe
    Makiyakinabe (category Omelettes)
    square or rectangular cooking pans used to make Japanese-style rolled omelettes (tamagoyaki). The pans are commonly made from metals such as copper and...
    14 KB (1,324 words) - 14:35, 11 April 2024
  • Thumbnail for Anne Boutiaut Poulard
    innkeeper in Mont-Saint-Michel, France. She was noted for her omelette creation, the Omelette de la mère Poulard, which became a specialty of the region...
    11 KB (967 words) - 18:39, 14 June 2024
  • Thumbnail for Chicken Invaders
    game in a planned Chicken Invaders trilogy, until the release of Ultimate Omelette in 2010. Revenge of the Yolk features a plot and cutscenes, while waves...
    20 KB (2,339 words) - 21:13, 11 October 2024
  • Thumbnail for Arnold Bennett
    Zadie Smith and A. S. Byatt. The traditional omelette was served at the Savoy until 2021. In 2022 the omelette was replaced with a soufflé Arnold Bennett...
    81 KB (9,712 words) - 01:18, 4 November 2024
  • Thumbnail for Le docteur Miracle
    gives Pasquin instructions to prepare an omelette. In the famous Omelette quartet, Pasquin brings in the omelette and they all sing its praises. But when...
    5 KB (580 words) - 10:32, 7 November 2024
  • Thumbnail for Egg foo young
    Egg foo young (category Omelettes)
    young, egg fooyung, egg foo yong, egg foo yung, or egg fu yung) is an omelette dish found in Chinese cuisine. The name comes from the Cantonese language...
    8 KB (714 words) - 04:09, 11 November 2024
  • Thumbnail for Dadar gulung
    Dadar gulung (lit. 'rolled pancake/omelette"') is a popular traditional kue (traditional snack) of sweet coconut pancake. It is often described as an Indonesian...
    5 KB (353 words) - 09:52, 2 July 2024
  • "The Ones Who Walk Away from Omelas" (/ˈoʊməˌlɑːs/) is a 1973 short work of philosophical fiction by American writer Ursula K. Le Guin. With deliberately...
    20 KB (2,189 words) - 20:27, 19 November 2024
  • Thumbnail for Fines herbes
    Guide, Escoffier insisted that: It is a mistake to serve, under the name Omelette aux fines herbes, an omelet in which chopped parsley furnishes the only...
    7 KB (996 words) - 22:31, 11 November 2024
  • new hit is going to be. Nostradamus sees Hamlet but misinterprets it as "Omelette", among other mistakes such as the Prince eating a danish pastry rather...
    29 KB (2,754 words) - 16:46, 22 November 2024
  • Thumbnail for Tenshindon
    Tenshindon (category Omelettes)
    meat omelette on rice, named after Tianjin in northern China. Egg foo young Itoh, Makiko (September 14, 2019). "Tenshinhan: A made-in-Japan omelette with...
    2 KB (79 words) - 00:28, 28 October 2024
  • Thumbnail for Kuku (food)
    Kuku (food) (redirect from Persian omelette)
    is similar to the Italian frittata, the French quiche, or an open-faced omelette, but it typically has less egg than a frittata, and is cooked for a shorter...
    10 KB (899 words) - 15:21, 4 November 2024
  • Thumbnail for Fried rice
    a variety of ingredients. Omurice is fried rice wrapped inside an egg omelette. The fried rice is generally mixed with a variety of vegetables and meat...
    30 KB (3,073 words) - 16:41, 18 November 2024