Northern Irish cuisine encompasses the cooking styles, traditions and recipes associated with Northern Ireland. It has distinctive attributes of its own...
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Irish cuisine (Irish: Cócaireacht na hÉireann) encompasses the cooking styles, traditions and recipes associated with the island of Ireland. It has developed...
101 KB (13,333 words) - 15:04, 5 November 2024
British cuisine Channel Islands cuisine English cuisine Cornish cuisine Devonian cuisine Dorset cuisine Victorian cuisine Northern Irish cuisine Scottish...
27 KB (1,988 words) - 05:01, 20 September 2024
Potato bread (category Northern Irish cuisine)
Potato bread is a part of the cuisine of Hungary. On the island of Ireland, potato bread or cakes known as boxty (Irish: bacstaí) were popular, and may...
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Irish stew (Irish: Stobhach Gaelach) or Stobhach is a stew from Ireland that is traditionally made with root vegetables and lamb or mutton, but also commonly...
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the Government of Ireland and the Government of the United Kingdom. Most Northern Irish people either identify as Northern Irish, Irish or British, or a...
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licensing agreement. The Northern Irish Tayto is widely sold in both Northern Ireland and Great Britain, while the Republic of Ireland brand is sold in the...
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of England, Scotland, Wales and Northern Ireland. According to food writer Colin Spencer, historically, British cuisine meant "unfussy dishes made with...
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Old Bushmills Distillery (redirect from Irish Bushmills whisky)
Bushmills Distillery is an alcohol (primarily Irish whiskey) distillery in Bushmills, County Antrim, Northern Ireland, founded in 1784 and owned by Proximo Spirits...
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Champ (food) (category Northern Irish cuisine)
Hash browns Potato cake List of Irish dishes List of onion dishes List of potato dishes Irish cuisine Northern Irish cuisine Carleton, William; O'Donoghue...
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Fifteens (category Northern Irish cuisine)
outside Northern Ireland and County Donegal. O'Connor, Amy (19 February 2016). "'Fifteens' are the Northern Irish treat the rest of Ireland needs". Daily...
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Islands cuisine English cuisine Cornish cuisine Devonian cuisine Dorset cuisine Northern Irish cuisine Scottish cuisine Welsh cuisine Cuisine of Carmarthenshire...
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Full breakfast (redirect from Irish breakfast)
Britain and Ireland. Depending on the region, it may also be referred to as a full English, a full Irish, full Scottish, full Welsh or, in Ireland, Ulster...
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Potato (redirect from Irish potato)
communities of western Ireland as well as parts of the Scottish Highlands, resulting in the crop failures that led to the Great Irish Famine. The International...
93 KB (9,808 words) - 13:21, 2 November 2024
masala. Channel Islands cuisine English cuisine Cornish cuisine Devonian cuisine Dorset cuisine Northern Irish cuisine Scottish cuisine is the specific set...
31 KB (2,977 words) - 18:20, 25 September 2024
Nambarrie (category Northern Irish cuisine)
involved with Geoff in his latest journey, as the number one tea in Northern Ireland it is great that we can be supportive of our local writing talent."...
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Buttermilk (category Northern Irish cuisine)
Buttermilk is a fermented dairy drink. Traditionally, it was the liquid left behind after churning butter out of cultured cream. As most modern butter...
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Pastie (category Northern Irish cuisine)
allergies. Northern Irish cuisine List of Irish dishes Pastry Pasty "Friday's Featured Food: Northern Irish Pastie Supper in Bangor, Northern Ireland". 18 January...
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Blood sausage (category Northern Irish cuisine)
tradition that followed British and Irish emigrants around the world. Black pudding is now part of the local cuisine of New Zealand and the Canadian provinces...
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Scallion (category Northern Irish cuisine)
the mirepoix (celery, onions, and carrots) in French cuisine or the holy trinity in Cajun cuisine. The white part of scallion is usually fried with other...
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Soda bread (redirect from Irish soda bread)
variety of quick bread made in many cuisines in which sodium bicarbonate (otherwise known as "baking soda", or in Ireland, "bread soda") is used as a leavening...
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Fried bread (category Northern Irish cuisine)
Irish breakfast / full Scottish breakfast / full Welsh breakfast will often include bread fried in oil, butter, lard, or bacon drippings. In Northern...
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Northern Ireland (Irish: Tuaisceart Éireann [ˈt̪ˠuəʃcəɾˠt̪ˠ ˈeːɾʲən̪ˠ] ; Ulster Scots: Norlin Airlann) is a part of the United Kingdom in the north-east...
200 KB (19,536 words) - 08:41, 6 November 2024
Black pudding (category Northern Irish cuisine)
pudding is now part of the local cuisine of the Canadian provinces of Nova Scotia and Newfoundland and Labrador. In Ireland, in addition to the more general...
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of the United Kingdom British cuisine English cuisine Northern Irish cuisine Irish cuisine Scottish cuisine Welsh cuisine Festivals in the United Kingdom...
73 KB (5,410 words) - 11:39, 7 November 2024
Palmaria palmata (category Northern Irish cuisine)
Palmaria palmata, also called dulse, dillisk or dilsk (from Irish/Scottish Gaelic duileasc/duileasg), red dulse, sea lettuce flakes, or creathnach, is...
14 KB (1,508 words) - 11:06, 31 October 2024
Waterford Blaa/Blaa (PGI) Ireland portal Irish cuisine Northern Irish cuisine "DOOR". ec.europa.eu. Irish Examiner: Only four Irish foods make it on to EU...
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Sausage (category Northern Irish cuisine)
varieties of sausages known to Thai cuisine, some of which are specialities of a specific region of Thailand. From northern Thailand comes sai ua, a grilled...
63 KB (6,838 words) - 23:11, 1 November 2024
Farl (category Northern Irish cuisine)
Margaret Mackay, Perspectives on the Older Scottish Tongue (Edinburgh, 2005), p. 80. History of Irish Soda Bread and recipes at European Cuisines.com...
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Yellowman (candy) (category Northern Irish cuisine)
but there are many local variations in ingredients and recipes. Northern Irish cuisine Hobson, Jeremy (October 2007). Curious Country Customs. David &...
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