Commons has media related to Malabar cuisine. The Thalassery cuisine refers to the distinct cuisine from Thalassery city of northern Kerala, which has blended...
52 KB (4,543 words) - 11:10, 22 October 2024
has included Thalassery in its heritage city project. The project includes the preservation of historical structures. Thalassery cuisine (a blend of Arabian...
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of cuisine within these states. Among notable sub-types of regional cuisine include; Udupi cuisine, Chettinad cuisine, Hyderabadi cuisine, Thalassery cuisine...
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Kerala cuisine is a culinary style originated in the Kerala, a state on the southwestern Malabar Coast of India. Kerala cuisine offers a multitude of both...
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South Indian culture (section Cuisine)
Egyptian and Arab traders being particularly active. The Thalassery cuisine, a style of cuisine originated in the Northern Kerala over centuries, makes...
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Hyderabadi cuisine Kerala cuisine Karnataka cuisine Mangalorean cuisine Tamil cuisine Telugu cuisine Thalassery cuisine Udupi cuisine Hyderabadi Dum Biryani...
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Kannur district (section Kannur Cuisine)
Kalliasseri of Kannur district in 2019. The Kannur cuisine depicts it culture and heritage. It is famous for Thalassery biriyani. The city of is also famous for...
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Arabian, North Indian, and indigenous Malabari cuisines, using chicken, eggs, beef, and mutton. Thalassery biryani is the only biryani variant, which is...
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Malabar District (section Thalassery Revenue Division)
1793 for administrative convenience, with their regional headquarters at Thalassery and Cherpulassery (Later changed to Ottapalam) respectively. During the...
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(disambiguation) Malabar District Malabars Portuguese Empire Portuguese India Thalassery cuisine Sreedhara Menon, A. (January 2007). Kerala Charitram (2007 ed.). Kottayam:...
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harbour at Kannur is home to both fort and palace. Thalassery Cuisine, a traditional style of cuisine originated in Northern Kerala due to its historical...
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Biryani (category Andhra cuisine)
Vijayawada in Andhra Pradesh, Mangalore and Bhatkal in Coastal Karnataka, Thalassery and Kozhikode in Malabar Kerala, as well as Ambur and Chettinad in Tamil...
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Dharmadom (redirect from Dharmadam, Thalassery)
Dharmadam Island Thalassery Thalassery cuisine Kannur Palayad Andalur Mangalore Sree Andalurkavu Educational Institutes in Thalassery Wikimedia Commons...
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North Malabar (section Malabar Cuisine)
During British rule, North Malabar's chief importance laid in producing Thalassery pepper and Coconuts. North Malabar begins at Korapuzha in the south and...
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Kannur (section Kannur Cuisine)
1850) of the British Indian Empire, along with the municipalities of Thalassery, Kozhikode, Palakkad and Fort Kochi, making them the first modern municipalities...
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coming up in the region. Thalassery is known for its biryani (in local dialect, biri-yaa-ni) Unlike other biriyani cuisines Thalassery biryani uses Kaima/Jeerakasala...
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Kashmiri cuisine is the cuisine of the Kashmir Valley. The cuisine has strong influences from neighbouring regions in central Asia and the Indian subcontinent...
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Indian cuisine include: Awadhi cuisine Bengali cuisine Bhojpuri cuisine Cuisine of Bihar Braj cuisine Chhattisgarhi cuisine Dogri Cuisine Goan cuisine Gujarati...
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overnight stew of chicken Teriyaki – Japanese marinade Thalassery biryani – Culinary traditions of Thalassery, KeralaPages displaying short descriptions of redirect...
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Chinese cuisine, Chinese Indian cuisine, Indo-Chinese cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese or Desi-Chinese cuisine is a distinct...
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List of Indian dishes (redirect from Catalog of Indian cuisine)
on this list are made all across India. Indian cuisine encompasses a wide variety of regional cuisine native to India. Given the range of diversity in...
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Patrode (redirect from Patra (Indian Cuisine))
Pradesh, Saina in Fiji, and Saheena in Trinidad and Tobago. It is a primary cuisine for the Konkani-speaking Gaud Saraswat Brahmin community (Patrodu). It...
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Koyilandy (redirect from Koyilandy cuisine)
Koyilandy (State Assembly constituency) Kolathunadu Kunjali Marakkar Thalassery Vadakara Korapuzha Wikimedia Commons has media related to Koyilandy. Wikivoyage...
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Neer dosa (category Karnataka cuisine)
House. ISBN 9781517632694. "Mangalorean cuisine is anything but fishy!". Outlook. Retrieved 11 May 2020. "Thalassery to Kochi via food". The Hindu. 27 November...
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Hyderabadi biryani (category Hyderabadi cuisine)
combines elements of Hyderabadi and Mughlai cuisines. Hyderabad biryani is a key dish in Hyderabadi cuisine and it is so famous that the dish is considered...
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Sindhi cuisine (Sindhi: سنڌي کاڌا) refers to the distinct native cuisine of the Sindhi people from Sindh, Pakistan. Sindhi cuisine has been influenced...
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Chicken tikka (category Bangladeshi cuisine)
meaning "bits" or "pieces". It is also a chicken dish served in Punjabi cuisine. The Kashmiri version of the dish, however, is grilled over red-hot coals...
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Khubani-ka-Meetha (category Indian cuisine)
apricots, originating from Hyderabad, India. It is a part of Hyderabadi cuisine and is a common feature at Hyderabadi weddings. Khubani or khobani (خوبانی)...
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Islam in Kerala (section Mappila Cuisine)
Marakkars. Keyis: community of wealthy merchants, mainly settled in Kannur, Thalassery and Parappanangadi with Iranian origin. Koyas: Muslim community, in the...
51 KB (5,657 words) - 04:49, 22 December 2024