• Thumbnail for Alcapurria
    Alcapurria is a popular fritter dish from Puerto Rico. It may have influence from Middle Eastern kibbeh due to the immigration of Levantine Arabs as well...
    5 KB (384 words) - 19:10, 14 July 2024
  • Thumbnail for Picadillo
    served with rice. It can also be used as a filling in tacos, empanadas, alcapurrias, and other savory pastries or croquettes. It can also be incorporated...
    13 KB (1,336 words) - 05:24, 15 August 2024
  • Thumbnail for Mofongo
    Rican cuisine and are found in staple dishes such as arroz con gandules, alcapurria, pasteles, habichuelas, recaíto, and arroz junto, among others. Broth...
    16 KB (1,950 words) - 04:33, 15 August 2024
  • Thumbnail for Caribbean
    patties), chicken fricassée, pasteles, mofongo, tripe soup, tostones, alcapurria, codfish fritters, coconut custard, rice pudding, guava turnovers, Mallorca...
    128 KB (9,074 words) - 17:18, 10 August 2024
  • Thumbnail for Fried plantain
    crisp. Other traditional fried plantain dishes in Puerto Rico include alcapurria, pionono, ralleno de amarillo (similar to papa rellena but made with yellow...
    13 KB (1,335 words) - 14:14, 12 May 2024
  • crêpes, waffles, cookies, cakes, tortillas, bread, and other pastries. Alcapurrias – Classic fritters from Puerto Rico that have gained popularity through...
    6 KB (803 words) - 05:06, 15 August 2024
  • It consists of plantain stuffed with meat and seasonings and fried. Alcapurria List of stuffed dishes Diana Kennedy (20 October 2013). My Mexico: A Culinary...
    656 bytes (51 words) - 22:02, 27 July 2021
  • Thumbnail for Cuchifritos
    served in a cuchifrito: Aítos – Bacalaítos with crab or shrimp added. Alcapurria – Starchy dough from yautía, squash, potatoe and green banana, plantain...
    7 KB (860 words) - 05:54, 15 August 2024
  • Thumbnail for Taro
    Oct. 1982 Univision. "Boricuas lanzarán una alcapurria al espacio [Puerto Ricans will launch an "alcapurria" to space ]". Univision. Retrieved 2020-12-31...
    111 KB (12,516 words) - 09:06, 16 August 2024
  • Thumbnail for Puerto Rican cuisine
    yellow-orange color and smoky peppery taste to pasteles, arroz con gandlues, alcapurrias, arroz junto, used to sear meats for stews and soups. Although Puerto...
    27 KB (2,790 words) - 15:16, 4 August 2024
  • Thumbnail for Pasteles
    Puerto Rican pronunciation of pasteles, as discussed below. Related to alcapurria, tamales, hallacas, and guanimes, pasteles were originally made by the...
    12 KB (1,358 words) - 06:03, 15 August 2024
  • Thumbnail for Cooking banana
    fritter itself, which ends up looking like a prickly spider on a plate. Alcapurrias are a traditional snack with masa dough made from grated green banana...
    41 KB (4,868 words) - 05:26, 9 August 2024
  • Thumbnail for Breadfruit
    inland regions it is also called mapén and used to make pasteles and alcapurrias. Breadfruit is often served boiled with a mixture of sauteed bacalao...
    31 KB (3,338 words) - 16:24, 23 July 2024
  • Thumbnail for Dumpling
    are crispy on the outside, they are then boiled with added ingredients. Alcapurria is a popular fried street dumpling that resembles kibbeh. The dough is...
    70 KB (8,056 words) - 12:02, 7 August 2024
  • Thumbnail for Hallaca
    Main ingredients cornmeal dough or cassava dough, meat (beef, pork, chicken), raisins, capers, olives Variations Pasteles, alcapurrias   Media: Hallaca...
    15 KB (1,646 words) - 03:12, 13 August 2024
  • Thumbnail for List of deep fried foods
    fried bean cakePages displaying short descriptions of redirect targets Alcapurrias – Fritter dish from Puerto RicoPages displaying short descriptions of...
    19 KB (2,667 words) - 17:55, 28 May 2024
  • Thumbnail for Comfort food
    skirt steak Cuchifritos and Fritanga – assortments of fried appetizers (alcapurrias, bacalaitos, pastelitos/pastelillos, piononos, sorullos/sorullitos) Habichuelas...
    97 KB (7,387 words) - 08:03, 14 August 2024
  • Thumbnail for Xanthosoma
    in Cuba, the Dominican Republic and Puerto Rico, where it is used in alcapurrias or boiled. It is grown in Trinidad and Tobago, Guyana and Jamaica to...
    18 KB (1,830 words) - 02:37, 29 July 2024
  • Thumbnail for Humboldt Park, Chicago
    Rican food: arroz con gandules, pollo guisado, pinchos, mofongo, and alcapurrias (just to name a few of the foods). Vendor booths purvey the food as well...
    57 KB (5,573 words) - 02:34, 1 August 2024
  • Thumbnail for Cassava-based dishes
    log. Masa made from cassava mixed with yautía root is also used for alcapurrias. These are filled with meat or seafood similar to pasteles but are fried...
    49 KB (6,727 words) - 09:38, 9 August 2024
  • Thumbnail for Xanthosoma sagittifolium
    potato. It is used in local dishes such as guanime, alcapurrias, sancocho, and mondongo. In alcapurrias, it is also ground with green bananas and made into...
    29 KB (3,191 words) - 06:21, 4 July 2024
  • Thumbnail for Regional street food
    There's the papa rellena, fried potato balls stuffed with meat or cheese. Alcapurria, masa made from cassava or traditional taro with green banana. The masa...
    84 KB (10,630 words) - 00:35, 14 August 2024
  • Campain) Blood sweat and Tears By Knowledge Born featuring Agallah "ALCAPURRIAS". ASCAP. American Society of Composers, Authors and Publishers. Retrieved...
    10 KB (1,136 words) - 04:43, 2 October 2023
  • Rico, having a reputation for having invented the "alcapurrias bisexuales" (bisexual alcapurrias), named as such by Epifanio due to their ambiguous shape...
    18 KB (2,728 words) - 18:36, 9 January 2023
  • Thumbnail for Mameyes I
    Puerto Rico. Its population in 2010 was 2,319. Sign for pinchos and alcapurrias, local food, for sale in Parcelas Fortuna in Mameyes I Puerto Rico portal...
    6 KB (308 words) - 19:44, 31 December 2023