from locally available starchy ingredients like corn, oatcakes and casabe de yuca since the earliest times. Sometimes meringue is considered a dough....

the Caribbean, the name for them is casabe. Throughout both Spanish and Portuguese South America, the tapioca, or yuca, starch is used to make regional variations...

Yuca in Puerto Rico is also fried, smashed with garlic, olive oil, broth and then stuffed with chicharrón or bacon to make mofongo de yuca. Casabe bread...

Vietnam Cassava pone (or yuca cake), a type of pone from the Caribbean and Africa made using cassava and grated coconut Bolo de mandioca (Cassava cake)...

Manihot esculenta, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native...

de palomilla Boliche Brazo gitano Buñuelo Butifarra Camarones Casabe Chicharrón Chiviricos Churros Croqueta Cucurucho Dulce de leche Empanada Flan de...

types of tubers such as yuca, yautia, and batata. An important staple of Dominican cuisine adopted from the Taino people is casabe, made from cassava root...

and is traditionally garnished with milk cookies or with casabe, "a flatbread made of yuca flour." Habichuelas con dulce is made with red beans, cinnamon...

they can hang their hammocks. Their diets consist mainly of Casabe, arepas made with yuca brava flour, and protein from hunting and fishing. In their...

built canoes of wood and consumed yuca and casabe, fish and meat. They didn't eat bird meat. According to scholar Pedro de Aguado, the Guayupe defecated in...

(Taíno) caribú carioca caraqueño casava (Taíno) catre caucho (Quechua) casabe, cazabe (Taíno) casava (Taíno) cayo (Taíno) ceiba (Taíno) chaco (Quechua...

tipili (bulgur salad). Other favorite Dominican foods include chicharrón, yuca, casabe, pastelitos (empanadas), batata, ñame, pasteles en hoja, chimichurris...

bohío, batey, caney, hamaca, nasa, petate, coy, barbacoa, batea, cabuya, casabe and canoa. Other words were passed not only into Spanish, but also into...

(bulgur salad). Other favorite Dominican dishes include chicharrón, yuca, casabe, and pastelitos (empanadas), batata, pasteles en hoja, (ground-roots...

salad).[citation needed] Other favorite Dominican foods are chicharrón, yuca, casabe, pastelitos (empanadas), batata, yam, chaca (also called maiz caqueao/casqueado...