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    Batak cuisine is the cuisine and cooking traditions of Batak ethnic groups, predominantly found in Northern Sumatra region, Indonesia. Batak cuisine is...
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  • Thumbnail for Batak
    needed] Indonesia portal Batak architecture Batak cuisine Batak mythology Batak script Batak in Singapore Hasapi Marga (Batak) Museum Huta Bolon Simanindo...
    74 KB (8,973 words) - 10:21, 12 September 2024
  • Sarawakian cuisine Singaporean cuisine Acehnese cuisine Balinese cuisine Banjar cuisine Batak cuisine Indo cuisine Indonesian Arab cuisine Indonesian...
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    dog meat, cat meat, and field rats consumed in Minahasan cuisine of North Sulawesi. Batak cuisine of North Sumatra is also familiar with cooking dog meat...
    125 KB (13,992 words) - 04:54, 6 September 2024
  • Thumbnail for Babi panggang
    Babi panggang (category Batak cuisine)
    are two similar dishes made by the Christian Batak Toba and Batak Karo of North Sumatra. In Toba Batak culture, pigs have important value. Apart from...
    7 KB (613 words) - 00:38, 26 August 2024
  • Thumbnail for Eastern culture
    Balinese cuisine Banjar cuisine Batak cuisine Betawi cuisine Chinese Indonesian cuisine Indo cuisine Indonesian Indian cuisine Javanese cuisine Madurese...
    28 KB (2,578 words) - 13:05, 20 October 2024
  • Thumbnail for Minahasan cuisine
    rica-rica Food portal Drink portal Indonesia portal Indonesian cuisine Indo cuisine Batak cuisine Minahasa people Pingkan Elita Dundu/Neli Triana (11 March...
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  • Thumbnail for Daun ubi tumbuk
    Daun ubi tumbuk (category Batak cuisine)
    Indonesian archipelago, from Padang food and Batak cuisine in Sumatra; Dayak cuisine in Borneo; to Manado and Bugis cuisine in Sulawesi while almost all Dayaks...
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  • Thumbnail for Karo people (Indonesia)
    The Karo (also known as Karo Batak) people are a people of the Tanah Karo (Karo lands) in North Sumatra, Indonesia. The Karo lands consist of Karo Regency...
    24 KB (2,796 words) - 15:50, 9 October 2024
  • Pagit-pagit (category Batak cuisine)
    cempokak and tapioca leaves or with meat as a clear soup. "Batak Karo, Extremes in Cuisine - the Jakarta Globe". Archived from the original on 2010-07-06...
    882 bytes (79 words) - 05:36, 21 August 2022
  • Thumbnail for List of Asian cuisines
    Bali. Banjar cuisine: is the cooking tradition and cuisine of Banjar people of South Kalimantan in Indonesia. Batak cuisine is the cuisine and cooking...
    66 KB (7,090 words) - 16:23, 4 August 2024
  • Dengke mas naniura (category Batak cuisine)
    tradition, only Batak kings were allowed to eat the dish, but in modern times there is no such restriction. Food portal Indonesia portal Batak cuisine Tambunan...
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  • Thumbnail for Saksang
    Saksang (category Batak cuisine)
    obligatory dish in Batak marriage celebrations. Saksang, together with panggang, arsik and daun ubi tumbuk, are the essential dishes in Batak cuisine. Food portal...
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  • Dali ni horbo (category Batak cuisine)
    leaving the balance for the nursing calf. Food portal Indonesia portal Batak cuisine Dali atau Bagot (in Indonesian) Kuliner batak (in Indonesian) v t e...
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  • Manuk napinadar (category Batak cuisine)
    Manuk Napinadar or Chicken Napinadar is typical Batak cuisine in Indonesia that is usually served at certain customary feasts. The sauce uses chicken...
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  • Thumbnail for American Chinese cuisine
    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...
    62 KB (6,925 words) - 11:57, 8 October 2024
  • Thumbnail for Javanese cuisine
    dietary laws in their cuisine, most prominently Balinese cuisine, Indonesian Chinese cuisine, Batak cuisine, and Manado cuisine. Javanese households usually...
    51 KB (6,184 words) - 04:47, 3 October 2024
  • Thumbnail for Arsik
    Arsik (category Batak cuisine)
    with pork as the commonly cooked meat. Food portal Indonesia portal Batak cuisine Escabeche "Arsik Recipe (Spiced Carp with Torch Ginger and Andaliman...
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  • Thumbnail for North Sumatra
    The Northern Sumatra capital of Medan is also a Batak cuisine hotspot where numerous of Lapo (Batak restaurants) can be found anywhere across the province...
    95 KB (9,423 words) - 10:44, 17 October 2024
  • Thumbnail for Bumbu (seasoning)
    characteristic of Indonesian cuisine and its regional variants such as Balinese, Javanese, Sundanese, Padang, Batak and Manado cuisines. It is used with various...
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  • Thumbnail for Malay Singaporeans
    Singapore, the Bataks would return to their homeland. Some would marry and bring their wives to Singapore. The Batak Christians were the first Bataks to bring...
    65 KB (6,584 words) - 17:40, 18 October 2024
  • Ombusombus (category Batak cuisine)
    traditional Batak ceremony, usually Lampet or ombusombus remains a dish and is coupled between coffee and tea. Food portal Indonesia portal Batak cuisine Ombusombus...
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  • also across the Toba Highland. Ikan mas is a compulsory part of the cuisine for Batak parties, including marriage celebrations. Such celebrations are full...
    4 KB (445 words) - 05:49, 28 August 2024
  • Thumbnail for Suckling pig
    Suckling pig (category Louisiana cuisine)
    six weeks. It is traditionally cooked whole, often roasted, in various cuisines. It is usually prepared for special occasions and gatherings. The most...
    24 KB (2,323 words) - 18:12, 30 September 2024
  • Thumbnail for New American cuisine
    New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...
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  • Thumbnail for Medan
    Medan (redirect from Cuisine of Medan)
    provincial capital of North Sumatra. The term medan might be derived from the Batak Karo word madan (ᯔᯑᯉ᯳), which literally means 'healed', 'blessed', or 'recovered'...
    75 KB (5,875 words) - 06:10, 19 October 2024
  • Thumbnail for Indonesians
    Indonesians (section Cuisine)
    that, most of the Sundanese live in the western region of Java. Malays, Batak, Madurese, Betawi, and Minangkabau are the next largest groups in the country...
    45 KB (3,365 words) - 17:44, 19 October 2024
  • Thumbnail for Jharkhandi cuisine
    Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice,roti dal and vegetables. Common meals often consist of vegetables...
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  • Sasagun (category Batak cuisine)
    being away overseas. Food portal Indonesia portal Itak gurgur Lampet Batak cuisine "Mencicipi Sasagun, Camilan Unik yang Hanya Ada di Sumatera Utara Semua...
    1 KB (159 words) - 18:45, 17 September 2024
  • Thumbnail for Padang cuisine
    Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia. It is among the most popular cuisines in Maritime Southeast Asia...
    18 KB (1,908 words) - 06:03, 18 July 2024