Czech cuisine has both influenced and been influenced by the cuisines of surrounding countries and nations. Many of the cakes and pastries that are popular...

language Czechs, the people of the area Czech culture Czech cuisine One of three mythical brothers, Lech, Czech, and Rus' Czech (surname) Czech, Łódź Voivodeship...

Jewish cuisine Austrian cuisine Viennese cuisine Czech cuisine Moravian cuisine German cuisine Baden cuisine Bavarian cuisine Berliner cuisine Brandenburg...

Ashkenazi cuisine Austrian cuisine Viennese cuisine Czech cuisine Moravian cuisine German cuisine Baden cuisine Bavarian cuisine Berliner cuisine Brandenburg...

since the 19th century. The (old) Bavarian cuisine is closely connected to Czech cuisine and Austrian cuisine (especially from Tyrol and Salzburg), mainly...

Poland and the Czech Republic (and Slovakia as well). In Northern Europe, in Denmark more specifically, the traditional Danish cuisine had also been influenced...

Greek cuisine Ashkenazi Jewish cuisine Austrian cuisine Viennese cuisine Czech cuisine Hungarian cuisine Liechtensteiner cuisine Polish cuisine Silesian...

The Czech Republic, also known as Czechia, and historically known as Bohemia, is a landlocked country in Central Europe. The country is bordered by Austria...

collectively to the cuisines of Europe. European cuisine includes cuisines of Europe, but can arguably also include non-indigenous cuisines of North America...

Italian, cuisine. It is generally served with houskové knedlíky (bread dumplings). Svíčková, or svíčková na smetaně (beef tenderloin), is a typical Czech dish...

Moravian cuisine (Czech: Moravská kuchyně, German: Mährische Küche, Polish: Kuchnia morawska) encompasses the cooking styles, traditions and recipes associated...

the store serves traditional Czech cuisine such as kolache, klobasnek and strudels. The city is notable for its Czech heritage and was designated as...

Kyselo (Czech: kyselo, krkonošské kyselo; German: Kübelsauer) is a soup based on rye sourdough and mushrooms. It is a traditional Czech cuisine from poor...

| Znalec vín (in Czech) Winemaking Czech cuisine Wikimedia Commons has media related to Wine in the Czech Republic. Official Czech Wine Industry Website...

In Polish cuisine smetana can be added to traditional pierogi dumplings. It is also used in gravies served with Bohemian (Czech) cuisine, such as marinated...

(German: [ˈleːbɐˌknøːdl̩] ) is a traditional dish of German, Austrian and Czech cuisines. Leberknödel are usually composed of beef liver, though in the German...

In Slovak and Czech cuisine, ryžový nákyp (Slovak pronunciation: ['riʐɔʋiː naːkip]; Czech: rýžový nákyp, Czech pronunciation: ['rɪ:ʒoviː naːkɪp], translate...

placky), Ukrainian (as деруни deruny), Italian (Frittelle di patate) and any cuisine that has adopted similar dishes. In Spain they are called tortillitas de...

Knödel are used in various dishes in Austrian, German, Slovak and Czech cuisine. From these regions, Knödel spread throughout Europe. Klöße are also...

Golonka (Czech: Vepřové koleno). Ham hocks are also popular when boiled with escarole, more commonly called endives, in Italian-American cuisine. Fläsklägg...

Kulajda is a Czech cuisine soup. One version is made with sour cream, potatoes, dill and quail egg. Mushrooms are also an important ingredient of the...

commonly eaten at Christmas and Easter time. It is traditional in several cuisines, including Polish (strucla z makiem, strucla makowa; poppy seed cake =...

the way, the flesh of which provided them with gulyáshús. In Hungarian cuisine, traditional gulyás, pörkölt, and paprikás are dishes which evolved from...

hobby among many Czechs during the summer and early autumn. Czech cuisine is also affected by the popularity of making compotes. Czechs are known to have...

Viennese cuisine is the cuisine that is characteristic of Vienna, Austria, and a majority of its residents. Viennese cuisine is often treated as equivalent...

Columbia and Newfoundland. It is also associated with Ashkenazi Jewish cuisine, becoming a staple at kiddushes and social gatherings. Pickled herring...

especially onions, vary depending on the region where it's prepared. Austrian cuisine Knödel Supp, Eckhard (2011). Duden. Wörterbuch Kochkunst. Von Amuse-Bouche...

pseudocereal buckwheat or its culinary preparations. In Eastern European cuisine, kasha can apply to any kind of cooked grain. It can be baked but most...

Spanish: Jamón de Praga. Swedish: Pragskinka. Czech cuisine List of hams Prague Ham "About Prague Ham - and Czech Beer". Archived from the original on 2016-08-10...

Garlic soup is a type of soup using garlic as a main ingredient. In Spanish cuisine, sopa de ajo ('soup of garlic') is a traditional garlic soup made with...