Dessert is a course that concludes a meal. The course consists of sweet foods, such as cake, biscuit, ice cream and possibly a beverage such as dessert...

Pavlova is a meringue-based dessert. Originating in either Australia or New Zealand in the early 20th century, it was named after the Russian ballerina...

A dessert is typically the sweet course that, after the entrée and main course, concludes a meal in the culture of many countries, particularly Western...

Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a...

Gelatin desserts are desserts made with a sweetened and flavoured processed collagen product (gelatin), which makes the dessert "set" from a liquid to...

sweet dessert consisting of vanilla ice cream with whipped cream, and warm molten chocolate. In Germany and in Switzerland, the same type of dessert is known...

Dessert Masters, also known as MasterChef: Dessert Masters, is an Australian cooking reality show produced by Endemol Shine Australia which premiered on...

A dessert spoon is a spoon designed specifically for eating dessert and sometimes used for soup or cereals. Similar in size to a soup spoon (intermediate...

Pudding is a type of food. It can be either a dessert, served after the main meal, or a savoury (salty or spicy) dish, served as part of the main meal...

Look up dessert in Wiktionary, the free dictionary. Dessert is a course that concludes a meal. Dessert may also refer to: Dessert (album), a 2007 album...

(/ˈʃɜːrbət/), often referred to as sherbert (/ˈʃɜːrbərt/), is a frozen dessert made from water, sugar, a dairy product such as cream or milk, and a flavoring...

This is a list of desserts from the French cuisine. In France, a chef who prepares desserts and pastries is called a pâtissier, who is part of a kitchen...

Frozen dessert is a dessert made by freezing liquids, semi-solids, and sometimes solids. They may be based on flavored water (shave ice, ice pops, sorbet...

The Dessert is a Canadian sketch comedy television series, which premiered July 7, 2023, on Crave. Produced in Hamilton, Ontario, the series stars Shane...

Dessert (デザート, Dezāto) is a Japanese shōjo/josei manga magazine published by Kodansha. It began as a new shōjo magazine in 1996 after the demise of Shōjo...

Dessert bars or simply bars or squares are a type of American "bar cookie" that has the texture of a firm cake or softer than usual cookie. They are prepared...

Knafeh (Arabic: كنافة) is a traditional Arabic dessert, made with spun pastry called kataifi, soaked in a sweet, sugar-based syrup called attar, and typically...

Tiramisu (Italian: tiramisù) is an Italian dessert made of ladyfinger pastries (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar...

Dessert salads are dishes made with jellos (jellies), whipped toppings, fruits, vegetables, mayonnaise, and various other ingredients. These salads are...

asked a pastry chef for a dessert suitable for ladies attending the Chicago World's Columbian Exposition. She requested a dessert that would be smaller than...

Latiya is a Chamorro dessert from Guam made from sponge cake, vanilla custard, and cinnamon. In Saipan and the other Mariana Islands, it is called lantiya...

Kemal Pasha dessert (Turkish: Kemalpaşa tatlısı) is a Turkish dessert dish. It originates from the district of Mustafakemalpaşa, Bursa Province, in Turkey...

— Portuguese pronunciation: [saˈɡu dʒi ˈviɲu]) is a southern Brazilian dessert, made with tapioca pearls, sugar and red wine. It is typical of the state...

are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener such as sugar. Such desserts are found on many...

(gelato) affogato al caffè ('(ice cream) drowned in coffee'), is an Italian dessert comprising a scoop of plain milk-flavored (fior di latte) or vanilla gelato...

Ice cream is a frozen dessert typically made from milk or cream that has been flavoured with a sweetener, either sugar or an alternative, and a spice...

Snow cream can be one of two distinct desserts. A dessert consisting of whipped cream with added flavorings. A dessert in which snow is mixed with a sweetened...

international attention. In Japan the dessert is known as mizu shingen mochi (水信玄餅). The dish is an evolution of the Japanese dessert shingen mochi (信玄餅). Shingen...

frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of frozen dessert. Gelato...

Dessert Museum is an interactive art exhibition, or "selfie museum", described as a cross between a museum, theme park and candy shop, with dessert-themed...