of Easter is associated with various Easter customs and foodways (food traditions that vary regionally). Preparing, coloring, and decorating Easter eggs...

hunting. There are also traditional Easter foods that vary by region and culture. The modern English term Easter, cognate with modern Dutch ooster and...

consumption of abbacchio is common as an Easter dish. In central Italy abbacchio is also a Christmas food. In Italy at Easter, abbacchio is cooked in different...

Eastertide. There are also traditional Easter foods that vary by region and culture. Many traditional Easter games and customs developed, such as egg...

Easter eggs, also called Paschal eggs, are eggs that are decorated for the Christian holiday of Easter, which celebrates the resurrection of Jesus. As...

The Easter Bilby is an Australian alternative to the Easter Bunny and chocolate bunnies. Bilbies are native Australian marsupials that are endangered...

Sarma (Turkish for "wrapping" or "rolling") is a traditional food in Ottoman cuisine – nowadays, Turkish, Greek, Armenian, etc. – made of vegetable leaves...

are monolithic human figures carved by the Rapa Nui people on Rapa Nui (Easter Island) in eastern Polynesia between the years 1250 and 1500. Nearly half...

in ragù sauce). The use of wheat in the modern pastiera cake, typical of Easter, could have had originally a symbolic meaning, related to cults of Artemis...

Chemistry (1887). Foods and Food Adulterants (Report). p. 721. Bulletin No. 13. "Jelly Beans: A Colorful History and Association with Easter". AT&T. Archived...

associated with Easter. Syrnyk is a quickbread with cheese (similar to a cheesecake) that in Ukrainian Orthodox culture is often included in Easter food baskets...

Eastertide traditions include egg hunting, eating special Easter foods and watching Easter parades. The Easter lily, a symbol of the resurrection in Christianity...

The Easter Bunny (also called the Easter Rabbit or Easter Hare) is a folkloric figure and symbol of Easter, depicted as a rabbit—sometimes dressed with...

Easter Island (Spanish: Isla de Pascua, [ˈisla ðe ˈpaskwa]; Rapa Nui: Rapa Nui, [ˈɾapa ˈnu.i]) is an island and special territory of Chile in the southeastern...

Russian: па́сха; [ˈpasxə]; "Easter") is a Slavic festive dish made in Eastern Orthodox countries which consists of food that is forbidden during the...

filled with food or toys and presented to children as gifts. They are also used by children to gather hidden eggs during egg hunts. An Easter basket contains...

particularly associated with major Catholic holidays, such as Christmas and Easter, as it can be prepared in ample quantities beforehand and only reheated...

Harees is a popular dish known throughout Armenia where it is served on Easter day, and the Arab world, where it is commonly eaten in Arab states of the...

cookies Balparmak tatlısı Food portal Robertson, Amy E. (11 April 2017). "Ma'amoul: An Ancient Cookie That Ushers In Easter And Eid In The Middle East"...

brioche, usually baked in a braided form, and traditionally considered an Easter food. Until the end of the 19th century, the preparation of kalács was similar...

butchery, when in Emilia-Romagna it was prepared to be consumed during the Easter holidays or during Carnival. The meat used for the preparation of the cappello...

Australia still make mämmi at home. Food portal List of desserts Samanu "Mämmi, Sweetened Malt Porridge, Finnish Easter Pudding". Finnish Institute for Health...

997 in Gaeta, and was also used to designate ceremonial food baked for Easter like the Easter pizzas. Similar preparations (pizza alla rustica, pizza...

Pickled herring is a traditional way of preserving herring as food by pickling or curing. Most cured herring uses a two-step curing process: it is first...

the Middle East on regular and holiday occasions such as Christmas and Easter. Kibbeh Çiğ köfte, a similar dish Kitfo, a similar dish List of beef dishes...

commonly included in a Swedish julbord (Christmas smörgåsbord), and the Easter påskbuffé, which is lighter than a traditional julbord. The dish is also...

moveable feast, the date of Easter is determined in each year through a calculation known as computus (Latin for 'computation'). Easter is celebrated on the...

with a large Italian population. Pizzelle are popular during Christmas and Easter. They are often found at Italian weddings, alongside other traditional pastries...

skewer. In modern times, kokoretsi is traditionally served for Orthodox Easter celebrations; eaten as an appetizer while the lamb (being the main dish)...

a filling in the traditional Shrove Tuesday pastry semla and is used in Easter and Christmas sweets. In Denmark (where it is known as marcipan or mandelmasse)...