Jaekseol-cha (잭설차) is a traditional black tea produced in Hadong County, South Gyeongsang Province in South Korea. Jaekseol-cha tea leaves Jaekseol tea...
1 KB (44 words) - 06:15, 19 September 2024
Black tea (also literally translated as red tea from various East Asian languages) is a type of tea that is more oxidized than oolong, yellow, white,...
27 KB (2,328 words) - 20:57, 25 October 2024
(홍차; 紅茶; "red tea") Fully oxidized tea, called black tea in the west, is called "red tea" in Korea, as well as in China and Japan. Jaekseol-cha (잭설차), whose...
26 KB (1,474 words) - 05:47, 14 September 2024
its blossoms rather than the six petals typical of a kobus magnolia. Jaekseol tea blended with magnolia petals Fruit Autumn buds Flowers Leaves Cirrus...
5 KB (563 words) - 19:07, 24 September 2024