along with le tout-Paris. Sauce Mornay was one of the preparations introduced at the Grand Véfour. Closed from 1905 to 1947, a revived Grand Véfour opened...

On 23 December 1983, the Le Grand Véfour restaurant in Paris, France was damaged in a bomb attack, in which twelve people were wounded. The attack in...

the garden. The Restaurant Le Grand Véfour, opened in 1784 as the Café de Chartres Ceiling of the Restaurant Grand Véfour The Palais-Royal was famous...

appear in Le cuisinier Royal, 10th edition, 1820, perhaps because sauce Mornay is not older than the seminal Parisian restaurant Le Grand Véfour, where sauce...

of Le Grand Véfour, Paris, by M.L. Viguet, 1852 Neoclassical – interior of Le Grand Véfour, Paris, by M.L. Viguet, 1852 Neoclassical – interior of Le Grand...

Oliver (27 March 1909 – 5 November 1990) was a French chef and owner of Le Grand Véfour restaurant in Paris, one of France's great historical restaurants....

stars from the Guide Michelin. He is currently working the restaurant Le Grand Véfour in Paris. Self-taught, Martin began his career as a pizzaiolo at age...

where the candles were lit is St. Eustache. The women have dinner at Le Grand Véfour restaurant. Rosalie consoles Carmela at the Thermes de Cluny. Additionally...

century, 'salmon in Hollandaise and Genovese sauce' was served in the Le Grand Véfour restaurant of the Palais-Royal, in Paris, as a luxury dish. Genovese...

the Grand-Palais: Huré, the Couvert espagnol; Février; the Grotte flamande; Véry, Masse and the Café de Chartres (still open, now Le Grand Véfour). In...

Ducasse at the Hotel Plaza Athénée and finally spending a year at Le Grand Véfour. Colagreco established Mirazur in Menton in 2006. Just six months after...

Beauvilliers; it became a model for future Paris restaurants. The restaurant Le Grand Véfour in the Palais-Royal dates from the same period. The famous Paris restaurants...

regained in the 2000 Guide Michelin ("Les étoiles du Grand Véfour" Archived 2007-10-30 at the Wayback Machine). "Grand Vefour restaurant in Paris loses third...

RTF. In 1953, RTF asked Raymond Oliver, the French chef and owner of Le Grand Véfour restaurant, to host with Catherine Langeais a program entitled Art...

Foy, Huré , Berceau, Lyrique, Liberté conquise, de Chartres (now Le Grand Véfour), and du Sauvage (the last owned by the former coachman of Robespierre)...

Saint-Denis. Famous Parisian sites to feature in the series include Le Grand Véfour, the Pont Alexandre III, Palais Garnier, Atelier des Lumières [fr]...

La Revue du vin de France Raymond Oliver (French) of the restaurant Le Grand Véfour Steven Spurrier (British) Founder of L'Academie du Vin Pierre Tari...

Romania, unknown architect, early 19th century Neoclassical medallion in Le Grand Véfour, Paris, by M.L. Viguet, 1852 Beaux Arts polychrome medallions on the...

stayed there in December 1939 before he left for Perpignan. No. 17: Le Grand Véfour, an old restaurant led by chef Guy Martin. Napoléon Bonaparte, Joséphine...

Vaudable was also: Co-owner of the restaurant Le Grand Véfour Owner of the Eiffel Tower's restaurants: Le Jules Verne and La Belle Époque Administrator...

before traveling to Paris and working in restaurants such as Le Grand Véfour, Le Celadon and Le Bristol. She even worked as a cook in restaurants in California...

closed), then with Alain Passard at L'Arpège, then with Guy Martin at Le Grand Vefour. In 1996, Lefebvre moved to Los Angeles and began working at L'Orangerie...

restaurant Le Veau on the Place de Chatelet was famous for its pieds de mouton. Other famous gastronomic restaurants of the time were Le Grand Véfour in the...

under chef Éric Fréchon at Hôtel Le Bristol Paris, Dominique Bouchet at Hôtel de Crillon and Guy Martin at Le Grand Véfour. She began working at the restaurant...

around the city including Notre-Dame de Paris. They dine together at Le Grand Véfour and reveal their backstories. Arie relates how his ex-girlfriend was...

example was a fund-raiser featuring Parisian chef Raymond Oliver of Le Grand Véfour Restaurant who showcased his culinary talents for prominent American...

Hamel brothers, who already owned the café de Chartres, famous as Le Grand Véfour, at the Palais-Royal. The structure was largely rebuilt in 1839. The...

Air France's first class menu is designed by Guy Martin, chef of Le Grand Vefour, a Michelin three-star restaurant in Paris. Menu items include hors...

trained as a cook at a famous three-star Michelin restaurant in Paris, the Grand Véfour. He was also the General Director of LENOTRE PARIS from 1972 to 1982...

again with Michel Guérard and then at El Bulli with Ferran Adria, at Le Grand Véfour with Guy Martin and at the Restaurant Laurent in Paris, where Joël...