• Thumbnail for Pörkölt
    Pörkölt (Hungarian: [ˈpørkølt]) is a meat stew which originates from Hungary, but is eaten throughout Central Europe. Pörkölt is a Hungarian stew with...
    5 KB (542 words) - 19:03, 19 November 2024
  • Thumbnail for Goulash
    to pörkölt. In Poland, goulash (Polish: gulasz) is eaten in most parts of the country. A variant dish exists that is similar to Hungarian pörkölt. It...
    23 KB (2,471 words) - 04:29, 27 October 2024
  • Goulash Communism (Hungarian: gulyáskommunizmus), also known as refrigerator communism (Hungarian: fridzsiderkommunizmus), Kádárism or the Hungarian Thaw...
    21 KB (2,617 words) - 06:06, 3 November 2024
  • Thumbnail for Hungarian cuisine
    pászkakalács. Szárnyas Brassói: a variant of the pecsenye. Kakashere pörkölt: Rooster Testicle Pörkölt Cibere: a fermented drink made from wheat or rye bran, popular...
    73 KB (6,319 words) - 15:13, 2 November 2024
  • Thumbnail for Paprika
    Hungarian national dishes incorporating paprika include gulyás, a meat soup, pörkölt, a stew called internationally goulash, and paprikash (paprika gravy: a...
    17 KB (1,616 words) - 03:40, 21 November 2024
  • Thumbnail for Stew
    from Pátzcuaro, Michoacán, Mexico Pichelsteiner a traditional German stew Pörkölt, a Hungarian meat stew resembling goulash, flavoured with paprika Potjiekos...
    16 KB (1,672 words) - 19:00, 7 November 2024
  • Thumbnail for Testicles as food
    Rooster testicle stew (kakashere pörkölt) in Hungary...
    10 KB (1,048 words) - 18:14, 9 November 2024
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    fish. Other dishes are chicken paprikash, foie gras made of goose liver, pörkölt stew, vadas, (game stew with vegetable gravy and dumplings), trout with...
    205 KB (19,758 words) - 21:06, 19 November 2024
  • Thumbnail for Gizzard
    are crispy on the outside. In Hungary, it is made with paprika as zúza pörkölt. In France, especially the Dordogne region, duck gizzards are eaten in...
    14 KB (1,826 words) - 21:47, 10 November 2024
  • Thumbnail for Gulyásleves
    this spicy soup. This dish is not to be confused with other dishes, like pörkölt or paprikás. Gergely, Anikó (2008). Culinaria Hungary. Ruprecht Stempell...
    4 KB (393 words) - 16:05, 2 November 2024
  • Thumbnail for Tripe
    with couscous. Pacal — Hungarian spicy meal made of tripe, similar to pörkölt. Pacha — Iraqi cuisine; tripe and intestines stuffed with garlic, rice...
    22 KB (2,579 words) - 22:31, 16 July 2024
  • Mexico Pacal, a Hungarian stewed tripe and onions (pacalpörkölt), see pörkölt Pachal, a Coahuiltecan tribe sometimes spelled Pacal Pakal (disambiguation)...
    513 bytes (94 words) - 17:03, 14 August 2024
  • Thumbnail for Austrian cuisine
    and chives sauce Gulasch (goulash),: 21  a hotpot similar to Hungarian pörkölt. Austrian goulash is often eaten with rolls, bread or dumplings (Semmelknödel)...
    25 KB (2,882 words) - 14:57, 28 August 2024
  • "gulyásleves", the soup, instead of referring to the international goulash as "pörkölt".) hajduk From hajdúk, "bandits" (plural of hajdú). Outlaw, guerilla fighter...
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  • Paprikás krumpli A paprika-based stew with spicy sausage and potatoes. Pörkölt A meat stew in a thick paprika-spiced sauce, similar to ragout; generally...
    24 KB (21 words) - 14:28, 30 August 2024
  • Thumbnail for Főzelék
    lemon juice, parsley or vinegar. If eaten alone it is often topped with pörkölt, fried eggs, smoked sausage, Hungarian meatballs flavoured with garlic...
    3 KB (338 words) - 00:04, 14 October 2024
  • Thumbnail for Savanyúság
    Pörkölt with savanyúság in a small bowl...
    3 KB (170 words) - 10:10, 30 May 2024
  • Thumbnail for Polish cuisine
    It is similar to Hungarian goulash, whilst Polish goulash is similar to pörkölt. Zupa soczewicowa (or soczewicy) (lentil soup) – Made with green or red...
    77 KB (8,060 words) - 01:39, 21 October 2024
  • Thumbnail for Offal
    decreasing in popularity, stews made from poultry testicles (kakashere pörkölt) are still considered a delicacy and a dish of high prestige in the countryside...
    79 KB (10,502 words) - 01:24, 13 November 2024
  • Thumbnail for Viennese cuisine
    with apple and horseradish sauces) Gulasch (a hotpot similar to Hungarian pörkölt, gulyás is stew with more sauce or soup in Hungary) Selchfleisch (smoked...
    9 KB (1,016 words) - 18:22, 6 June 2024
  • Thumbnail for Comfort food
    anglaise Chicken paprikash Paprikás krumpli [hu] – potato stew with paprika Pörkölt – meat stew with paprika Puliszka – polenta with toppings Rántott hús –...
    97 KB (7,378 words) - 23:31, 9 November 2024
  • onions, eggplant or courgettes, green and red peppers and olive oil. Pörkölt Hungary Pork Hungarian stew that consists of meat, paprika, and sometimes...
    54 KB (413 words) - 17:46, 21 November 2024
  • Thumbnail for Saint George's Day
    ghost or goblin). Popular courses for the feast this day include: mutton pörkölt, Hungarian-grey-goulash, mangalitsa skewers. Saint George became the patron...
    44 KB (4,915 words) - 11:58, 14 September 2024
  • Thumbnail for Culture of Hungary
    Other dishes include chicken paprikash, foie gras made of goose liver, pörkölt stew, vadas (game stew with vegetable gravy and dumplings), trout with...
    50 KB (6,153 words) - 15:53, 6 November 2024
  • Thumbnail for Czech cuisine
    Hungarian "gulyás", which is a soup more similar to Czech gulášovka (a soup). Pörkölt is the Hungarian equivalent of Czech guláš. Roast pork with dumplings and...
    30 KB (3,795 words) - 06:41, 9 November 2024
  • farm, a statue commemorating the Guinness World Record for largest pot of pörkölt, held in 1986, the Nagyrákosi völgyhíd bridge, and the Zsohár Kertészet...
    3 KB (78 words) - 00:05, 3 April 2023
  • "palinka" (from Hungarian pálinka) papricaș "paprika stew" (from Hungarian pörkölt) Large parts of modern-day Romania were under Ottoman suzerainty for several...
    30 KB (3,171 words) - 08:29, 16 October 2024