Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia. It is among the most popular cuisines in Maritime...

export and the Minangkabau people's primary contribution to Indonesian cuisine. A Padang restaurant is usually easily distinguishable with its Rumah Gadang-style...

Padang (Indonesian pronunciation: [ˈpadaŋ]) is the capital and largest city of the Indonesian province of West Sumatra. It had a population of 833,562...

Sate padang, more commonly referred to as Padang satay is a speciality satay from Minangkabau cuisine, made from beef cut into small cubes with spicy sauce...

portal Asam pedas Cuisine of Indonesia Cuisine of Malaysia Ginataan Goulash, a similar dish originating from Hungary Jjigae Padang cuisine Thai curry "40...

Indonesia portal Indonesian cuisine List of Indonesian soups Padang cuisine Soto Wikimedia Commons has media related to Soto Padang. Margi, Raditya (October...

popularity of Nasi Padang (originated from Padang city, West Sumatra) not only in Malaysia, but also in Singapore. The Malay cuisine of southernmost state...

Padang cuisine version—probably the most popular dendeng dish in Indonesia—is called dendeng balado or dendeng batokok. It is a specialty from Padang...

province, Indonesia Padang Padang is a beach in Bali, Indonesia Padang dialect of the Minangkabau language Padang cuisine, the cuisine of the Minangkabau...

countries, and Padang restaurants, Minangkabau eating establishments that are ubiquitous in Indonesian cities, spring up. These Padang restaurants have...

can be easily found throughout Padang restaurants in Indonesia, Malaysia and Singapore. It has become a typical cuisine of Malays from the eastern coast...

thus becoming a part of their cuisine. Introduced to Suriname by Javanese migrants, it is part of the national cuisine of that country as well, where...

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cuisine Padang food Palembang cuisine Peranakan cuisine Armenian cuisine Eastern Arabian cuisine Bahraini cuisine Emirati cuisine Kuwaiti cuisine Omani...

and snack dish and is one of the most common examples of South Indian cuisine in the region. It is said that the dish was brought by Indians during the...

Restoran Sederhana is an Indonesian fast-food restaurant chain serving Padang cuisine which started in 1972, with over 100 locations across Indonesia and...

refer to: Minangkabau people, an ethnic group in Sumatra Padang cuisine or Minang food, the cuisine of the Minangkabau people Minang language, the language...

with a sauce. The earliest preparations of satay originated in Javanese cuisine, but has spread to almost anywhere in Indonesia, where it has become a...

in Javanese cuisine, usually in krechek, a spicy stew. Krupuk kulit is often served as a crispy snack to accompany main meals. In Padang restaurants,...

province of Indonesia. It is the second most well-known cuisine from Sumatra after Padang. Palembang cuisine primarily uses freshwater fish and prawns as key...

Padang Panjang (sometimes written as Padangpanjang, and spelt as Padang Pandjang in Dutch East Indies era, lit. 'long field', Jawi: ڤادڠ ڤنجڠ‎), is a...

Indonesian archipelago, from Padang food and Batak cuisine in Sumatra; Dayak cuisine in Borneo; to Manado and Bugis cuisine in Sulawesi while almost all...

goreng udang is a hot and spicy shrimp dish commonly found in Indonesian cuisine. It is made of shrimp, either peeled or unpeeled, stir-fried in hot and...

Crab in Padang sauce or Padang crab (Indonesian: Kepiting saus Padang) is an Indonesian seafood dish of crab served in hot and spicy Padang sauce. It...

Roti Kue laba-laba - similar Indonesian dishes but sweeter Pek nga Malay cuisine Rasyid, Harun Nur (2004-01-01). Ensiklopedi Makanan Tradisional Indonesia...

Madurese cuisine Makassar cuisine Minahasan cuisine Padang cuisine Palembang cuisine Sundanese cuisine Lao cuisine Malay cuisine Malaysian cuisine Malaysian...

widely distributed as Padang food and Sundanese cuisine, there is increasing awareness of Manadonese cuisine in the Indonesian cuisine scene. Numbers of Manadonese...

saus padang Keripik sanjai Lemang Lontong gulai pakis Nasi kapau Nasi kari Nasi padang Palai bada Rendang Sambal lada muda Sate padang Soto padang Udang...

goreng krechek (cow's skin), sambal goreng teri (anchovy), etc. In Padang cuisine, any dishes started with balado- (lit: with chili pepper) indicate the...

Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia. It has since spread through the rest of Indonesia...