A press cake or oil cake is the solid matter remaining after pressing something to extract the liquids. Their most common use is in animal feed. Some foods...

Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked. In their oldest forms, cakes were modifications of bread...

You can't have your cake and eat it (too) is a popular English idiomatic proverb or figure of speech. The proverb literally means "you cannot simultaneously...

Red velvet cake is traditionally a red, crimson, or scarlet-colored layer cake, layered with ermine icing. Traditional recipes do not use food coloring...

untoasted seeds were used to fuel lamps and to oil floor papers. The press cake remaining after pressing perilla oil can be used as natural fertilizer...

German chocolate cake, originally German's chocolate cake, is a layered chocolate cake filled and topped with a coconut-pecan frosting. Originating in...

Sponge cake is a light cake made with eggs, flour and sugar, sometimes leavened with baking powder. Some sponge cakes do not contain egg yolks, like angel...

Crab cake Fishcake Meatcake Pancake Potato cake Potato pancake, or latke Radish cake Rice cake Space cake, a type of Cannabis edible Sponge cake Wedding...

Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked...

clogged. The specifications of the filter cake dictate the filtration method of choice. Filter press Press cake Tilting pan filter "Technical Articles –...

Cake is an American rock band from Sacramento, California, consisting of singer John McCrea, trumpeter Vince DiFiore, guitarist Xan McCurdy, bassist Daniel...

A tres leches cake (lit. 'three-milk cake'; Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches), dulce de tres leches, also...

"Pat-a-cake, pat-a-cake, baker's man", "Pat-a-Cake", "Patty-cake" or "Pattycake" is an English nursery rhyme. It has a Roud Folk Song Index number of...

Lane cake, also known as prize cake or Alabama Lane cake, is a bourbon-laced baked cake traditional in the American South. It was invented or popularized...

cake (/bʌnt/) is a cake that is baked in a Bundt pan, shaping it into a distinctive donut shape. The shape is inspired by a traditional European cake...

Devil's food cake is a moist, rich chocolate layer cake. Because of differing recipes and changing ingredient availability over the 20th century, it is...

shoveled damp mill cake into a two-foot square box, placed this beneath a screw press and reduced it to half its volume. "Press cake" had the hardness...

Hummingbird cake is a banana-pineapple spice cake originating in Jamaica and a popular dessert in the southern United States since the 1970s. Ingredients...

Carrot cake (also known as passion cake) is cake that contains carrots mixed into the batter. The origins of carrot cake is disputed. Published in 1591...

A birthday cake is a cake eaten as part of a birthday celebration. While there is no standard for birthday cakes, they are typically highly decorated...

fiber solids to pass. Afterward, the seeds are formed into a hardened press cake, which is removed from the machine. Pressure involved in expeller pressing...

A stottie cake or stotty is a type of bread that originated in North East England. It is a flat and round loaf, usually about 30 centimetres (12 inches)...

'cake' or 'square' added on the end) is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. The cake,...

flans Pop out cake Rice cake Fish cake Goldstein, D.; Mintz, S. (2015). The Oxford Companion to Sugar and Sweets. Oxford University Press. p. 739. ISBN 978-0-19-931362-4...

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. It can also have...

A king cake, also known as a three kings cake, is a cake associated in many countries with Epiphany. Its form and ingredients are variable, but in most...

Johnnycake, also known as journey cake, johnny bread, hoecake, shawnee cake or spider cornbread, is a cornmeal flatbread, a type of batter bread. An early...

Madeira cake is a sponge or butter cake in traditional British and Irish cookery. It is sometimes mistakenly thought to originate from the Madeira Islands...

A layer cake (US English) or sandwich cake (UK English) is a cake consisting of multiple stacked sheets of cake, held together by frosting or another...

A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding...