The radish (Raphanus sativus) is a flowering plant in the mustard family, Brassicaceae. Its large taproot is commonly used as a root vegetable, although...

or mooli, Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform...

Kris Radish (born Kristine Radish September 18, 1953) is an American author, journalist, and nationally syndicated columnist. Radish was born in Milwaukee...

The black radish, a cultivated variety of the radish, is a root vegetable of the family Brassicaceae and is a variety of winter radish. It is also called...

literally "big root") is a generic term for radish in Japanese language. For example, European radish is called hatsukadaikon (廿日大根) in Japan. In the...

Look up radish in Wiktionary, the free dictionary. Radish usually refers to the common radish, a summer radish with a round red root. It may also refer...

Mu or Korean radish is a variety of white radish with a firm crunchy texture. Although mu (무) is also a generic term for radishes in Korean, the word is...

Pickled radish, called chikin-mu (치킨무, "chicken radish") in Korean, is a radish dish served and eaten with Korean fried chicken. Like other banchan, it...

Brassicaceae (which also includes mustard, wasabi, broccoli, cabbage, and radish). It is a root vegetable, cultivated and used worldwide as a spice and as...

Radish were an American post-grunge band. The band formed in 1993 by Ben Kweller, John Kent and Ryan Green. After signing to a major record label and a...

common name radish cake is more accurate, as Western-style turnips are not used in the dish but rather shredded radish (typically Chinese radish) and plain...

the Radishes (Spanish: Noche de Rábanos) is an annual event held on December 23 in Oaxaca, Mexico, dedicated to the carving of oversized radishes (Raphanus...

American singer, songwriter, and multi-instrumentalist. A former member of Radish, Kweller has released six solo albums and appeared on several collaborations...

The rat-tail radish (Chinese: t 鼠尾蘿蔔, s 鼠尾萝卜, shǔwěi luóbó), serpent radish, or tail-pod radish is a plant of the radish genus Raphanus named for its...

Zhènzhōng; 15 March 1941 – 6 September 1949), popularly known as Little Radish Head (小蘿蔔頭; Xiǎo Luóbo Tóu), was the son of Chinese Communist Party members...

Raphanus raphanistrum, also known as wild radish, white charlock or jointed charlock, is a flowering plant in the family Brassicaceae. The species is native...

(단무지) in the context of Korean cuisine, is a pickled preparation of daikon radish. As a popular part of traditional Japanese cuisine, takuan is often served...

Kkakdugi (Korean: 깍두기) or diced radish kimchi is a variety of kimchi in Korean cuisine. Usually, Korean radish (called mu 무 in Korean) is used, but other...

Chonggakmu or Chonggak radish, also called ponytail radish, is a variety of white radish. It is a small radish with many fine roots; of which the entire...

The Sakurajima radish or Sakurajima daikon (Japanese: 桜島大根, Sakurajima daikon) is a special cultivar of the Japanese radish named for its original place...

summer radish kimchi is one of the many types of kimchi, a popular banchan (Korean: 반찬, Korean side dish). Although the yeolmu (young summer radish) has...

dishes, including pelmeni. The sauce is sometimes also called khrenodyor (radish-throttler), gorlodyor (throat-throttler), vyrviglaz (yank-out-the-eye) or...

Gegeolmu, or gegeol radish, is a variety of white radish. It is a round, pungent radish with a thick rind and firm flesh that does not get soft even after...

prepared by drying the leaves and stems of a radish or, less commonly, of a napa cabbage. Siraegi refers to radish stems and leaves or the outer leaves of...

providing sharing of playlists with comments, with names such as "Rhapsody Radish". In late 2007, Music On the Go (MOG) partnered with Rhapsody to allow Rhapsody...

Brassica (cabbage family): broccoli, cabbage, watercress, mustard, mizuna, radish, and daikon (kaiware-daikon in Japanese cuisine), arugula, tatsoi, and turnip...

consisting of salted and fermented vegetables, most often napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili...

"radish") is a genus within the flowering plant family Brassicaceae. Carl Linnaeus described three species within the genus: the cultivated radish (Raphanus...

The Tokyo University of Agriculture (東京農業大学, Tōkyō nōgyō daigaku), abbreviated as Nodai (農大, nōdai) or Tokyo nodai (東京農大, Tōkyō nōdai), is a private university...

vegetables but sinki is prepared from radish tap roots. To make this generations-old indigenous dish, aged radish slivers are pressed into a hole lined...