A roulade (/ruːˈlɑːd/) is a dish of filled rolled meat or pastry. Roulade can be savory or sweet. Swiss roll is an example of a sweet roulade. Traditionally...

A roulade (from Old French roler, "to roll") is a type of music ornamentation. The term has been used with some variation in meaning. While the term has...

to a single note. An informal term for melisma is a vocal run. The term roulade is also sometimes used interchangeably with melisma. The term melisma may...

poached in poultry stock until the proper internal temperature is reached. Roulade is similar to a galantine. The two major differences are instead of rolling...

A Swiss roll, jelly roll (United States), roll cake, cream roll, roulade or Swiss log or swiss cake —is a type of rolled sponge cake filled with whipped...

to: Swiss roll, a cake also known as jelly roll, roll cake, cream roll, roulade, Swiss log Sheet pan, a baking pan sometimes referred to as a "jelly roll"...

Zrazy (Polish: zrazy, Lithuanian: zrazai or mušti suktinukai) is a meat roulade dish popular in Poland (Silesian rouladen), western Belarus and Lithuania...

Silesia region of Poland where it is known as rolada śląska (Silesian roulade) and in the Czech Republic where it is known as španělský ptáček (spanish...

fair-haired Flemish aides who accompanied King Carlos I during the 16th century. Roulade Spanish cuisine https://travelcordoba.com/cordoba-what-to-eat/ Origin of...

meat (typically pork, chicken, beef, or swordfish) that are rolled as a roulade (this category of rolled food is known as involtini in Italian) with cheese...

For their signature bakes, the bakers were required to create a meringue roulade in one hour and forty-five minutes. For their technical challenge, using...

sponge cake, to resemble a miniature actual Yule log, it is a form of sweet roulade. The cake emerged in the 19th century, probably in France, before spreading...

a soft, easily melted cheese. The chicken breast is then rolled into a roulade, coated in bread crumbs, and then deep-fried. Other variations exist with...

kurczakiem i pieczarkami – roulade of chicken and mushrooms Rolada z mięsa mielonego z pieczarkami – ground meat roulade stuffed with mushrooms Ryba...

thin sponge cake that is spread with a layer of filling and rolled as a roulade (into a log shape). There are many variations. A Christmas-themed chocolate...

turkey escalopes or slices of calves' sweetbreads. A paupiette is a type of roulade and sometimes called a braciole. Paupiette may also refer to a classic...

feet Mongolian beef – Taiwanese beef dish Morcón – Filipino braised beef roulade Nikujaga – Japanese meat and potato dish Panackelty – Beef casserole dish...

character of their own... There were a breadth, an expressiveness in her roulades, an evenness and solidity in her shake, which imparted to every passage...

found in charcuterie, including quenelles, sausages, pâtés, terrines, roulades, and galantines. Forcemeats are usually produced from raw meat, except...

Ingredients: Appetizer: frog legs, red finger chilies, bok choy, pig face roulade Entrée: hanger steak, baby corn, tequila, lime curd Dessert: bosc pears...

morcón), due to their similarity in appearance. However, morcón is a beef roulade, not a meatloaf. Hardinera is a Filipino meatloaf made with diced or ground...

interspersed with other sections: ABACA is a typical structure or ABACABA roulade (Fr.) A rolling (i.e. a florid vocal phrase) rubato Stolen, robbed (i.e...

[specify] The Signature challenge required the bakers to make a family-sized roulade in 1+1⁄2 hours. The judges were looking for a light sponge cake, even layers...

For the technical challenge, the bakers were asked to bake a chocolate roulade in 1+3⁄4 hours using Mary Berry's recipe. For the showstopper, the bakers...

up the onion soubise for her crispy cups of chicken skin with chicken roulade with Mimi's banana cremeux, so the dish did not work. While the judges...

Wilcox, Sarah Acconcia Andrew Carmellini, Tracy Weiss, Josh Capon pork roulade Bobby Flay 52 4 "Mavericks" June 25, 2015 (2015-06-25) Daphne Oz, Michael...

cutlet), gołąbki [ɡɔˈwɔ̃pkʲi] (stuffed cabbage leaves), zrazy [ˈzrazɨ] (roulade), zupa ogórkowa [ˈzupa ɔɡurˈkɔva] (sour cucumber soup), zupa grzybowa [ˈzupa...

long. In the Philippines, the sausage has evolved into a stuffed meat roulade. The meat, which could be beef or pork, is cut into thin sheets and wrapped...

Jenas John Simpson Louise Redknapp 4 Sarah Millican Open-top Pie Salmon Roulade Cupcakes Ade Edmondson 24 February 2016 (2016-02-24) 6.74 Alison Steadman...

cakes and include angel food, sponge, meringue, dacquoise, génoise, and roulade. The term sponge in food preparation is frequently used to denote foods...