Shōchū (Japanese: 焼酎) is a Japanese distilled beverage. It is typically distilled from rice, barley, sweet potatoes, buckwheat, or brown sugar, though...

Shōchū (正中) was a Japanese era name (年号, nengō, lit. "year name") after Genkō and before Karyaku. This period spanned the years from December 1324 to April...

is not a direct product of brewing (like sake) but of distillation (like shōchū). The majority of awamori made today uses indica rice imported from Thailand...

"Shochū Omimai Mōshiagemasu" (暑中お見舞い申し上げます, "Midsummer Greetings") is the 15th single by Japanese music trio Candies. Written by Makoto Kitajō and Juichi...

abbreviation of "shōchū highball" (焼酎ハイボール), is an alcoholic drink originating from Japan. Traditional chūhai is made with barley shōchū and carbonated...

distilled from rice. Another type of shōchū is Kokutō-shōchū (黒糖焼酎), shōchū distilled with brown sugar). Shōchū has long gained international favor and...

potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of...

traditional Chinese: 燒酒), more commonly known as báijiǔ (白酒), and Japanese shōchū (焼酎), with the altered second character, have the same origin as soju. Another...

made by steeping ume plums (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%...

to shōchū, a Japanese distilled beverage. The company recommends a detailed way of using it as follows: Shōchū should be kōrui shōchū (or shōchū kōrui...

against drinking shōchū as his kidneys were not strong enough to process shōchū in his advanced age, but Izumi went on to say: "Without shōchū there would...

main product is rice shochu (an indigenous spirit distilled from rice), or kuma-shochu, which is the official name of rice shochu produced in Kumamoto's...

with a whisky and soda (rather than an umbrella term for assorted mixers). Shōchū is used to make chūhai (チューハイ); various mixers can be specified by suffixing...

grains, fruits, botanicals, vegetables, seeds, or roots. Vodka, gin, baijiu, shōchū, soju, tequila, rum, whisky, brandy, and singani are examples of distilled...

It was established in 1823 by village headman Kiuchi Gihei as a sake and shochu producer. Craft beer production began in 1996 after a change in Japanese...

title in India. She is a certified wine educator specialising in saké and shochu. Holland is also a consultant, retailer, broadcaster, and the founder of...

distillation was introduced into the Kyushu district from Ryukyu. The brewing of shōchū, called "Imo–sake" started and was sold at the central market in Kyoto....

States. Buckwheat shōchū (焼酎) is a Japanese distilled beverage produced since the 16th Century. The taste is milder than barley shōchū.[citation needed]...

Japanese cuisine and as an appetizer to alcoholic beverages such as beer or shōchū. As an ingredient Edamame are found in both sweet and savory dishes such...

consumption in Japan continued to decline, falling well behind Japanese beer, shōchū, and sake, and in 2008, only 20% of the 1983 level was consumed. However...

– sake, mijiu, cheongju 20% – 36 °C (97 °F) – shōchū, fortified wine 30% – 29 °C (84 °F) – strong shōchū 40% – 26 °C (79 °F) – typical vodka, whisky or...

non-Japanese cuisines. Shōchū is a distilled spirit that is typically made from barley, sweet potato, buckwheat, or rice. Shōchū is produced everywhere...

soaked in beverage alcohol. The final beverage contains the fruit juice, shochu, vodka and soda. The process produces a relatively low calorie and low sugar...

products and services include soy sauce, food seasoning and flavoring, mirin, shōchū, and sake, juice and other beverages, pharmaceuticals, and restaurant management...

Japanese alcoholic beverage made by fermenting polished rice Beer (biiru) Shōchū Cocktails Sour mix (sawā) Chūhai Wine Whisky Some establishments offer a...

its taste is quite mellow. Kusaya is often eaten with Japanese sake or shōchū, particularly a local drink called Shima Jiman (literally island pride)...

Baijiu Shochu Soju Sulai Rye Korn Rye whiskey Starka Sorghum Baijiu (Kaoliang liquor) Multiple grains Ara American whiskey Baijiu Canadian whisky Shōchū Whisky...

Baijiu Shochu Soju Sulai Rye Korn Rye whiskey Starka Sorghum Baijiu (Kaoliang liquor) Multiple grains Ara American whiskey Baijiu Canadian whisky Shōchū Whisky...

Shōwa (1312–1317) Bunpō (1317–1319) Gen'ō (1319–1321) Genkō (1321–1324) Shōchū (1324–1326) Karyaku(1326–1329) Gentoku (1329–1331) Genkō (1331–1334) Nanboku-chō...

Baijiu Shochu Soju Sulai Rye Korn Rye whiskey Starka Sorghum Baijiu (Kaoliang liquor) Multiple grains Ara American whiskey Baijiu Canadian whisky Shōchū Whisky...