Siu mei (Chinese: 燒味; Cantonese Yale: sīuméi) is the generic Cantonese name of meats roasted on spits over an open fire or a large wood-burning rotisserie...

traditionally. It is classified as a type of siu mei (燒味), Cantonese roasted meat. Pork cuts used for char siu can vary, but a few main cuts are common:...

Siu yuk (Chinese: 燒肉; pinyin: shāo ròu; Cantonese Yale: sīu yuhk; lit. 'roast meat') is a variety of siu mei, or roasted meat dishes, in Cantonese cuisine...

cooked meats, including siu mei, lou mei and preserved meat can be classified as siu laap (烧腊; 燒臘; shāo là; siu1 laap6). Siu laap also includes dishes...

Chinese: 白切雞; simplified Chinese: 白切鸡) is a type of siu mei. Unlike most other meats in the siu mei category, this particular dish is not roasted, but...

common items of siu mei, or Cantonese roasted meat dishes. In American Chinese cuisine, pork spare ribs are generally cooked in char siu style, and often...

Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued...

Taiwan, they are often braised and served with rice and braised pork or siu mei. Pickled and smoked quail eggs at Noma restaurant in Copenhagen Raw quail...

September 2020. Zoe Li (29 August 2011). "Hong Kongers eat 66,000 tons of siu mei a year". CNN Go. Archived from the original on 12 September 2011. Retrieved...

pepper. Siu haau is used during the barbecue-cooking process as opposed to a flavoring sauce after the food is made. It is not used for siu mei rotisserie-style...

Siu-mei (Lisa Lui) and his wife (Law Lan), who have been taking care of the house while Man was away in prison. Kit soon becomes attracted to Siu-mei...

cuisine dish made of chicken cooked with soy sauce. It is considered as a siu mei dish in Hong Kong. Another Cantonese dish, white cut chicken, often served...

States Satay – Indonesian form of kebab Shaokao – Chinese term for barbecue Siu mei – Cantonese roasted meat, Cantonese barbecued meat Souvla – Cyprus skewered...

vegetables, or other ingredients. Seasoned soy sauce – sometimes with siu mei drippings – is poured over the dish upon serving. When plain and made without...

Shumai (Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling made of ground pork. In...

Bak Mei (Chinese: 白眉; pinyin: Bái Méi; Wade–Giles: Pai Mei; Cantonese Yale: Baahk Mèih; lit. 'White Eyebrow') is said to have been one of the legendary...

Lou mei is the Cantonese name given to dishes made by braising in a sauce known as a master stock or lou sauce (滷水; lou5 seoi2; lóuh séui or 滷汁; lou5...

its staple items include: Rice Egg Diced Chinese-style roast pork (char siu) Shrimp Chopped scallions, including the green end Vegetables such as Chinese...

cooking it thoroughly. In southern China, roast goose is a variety of siu mei, or roasted meat dishes, within Cantonese cuisine. It is made by roasting...

(Chinese)". travel.sina.com.hk. 9 September 2009. Retrieved 28 October 2012. "Siu Mei Kung Fu". rthk.hk. 6 October 2012. Retrieved 28 October 2012. Dadiani,...

English name used for the cuttlefish dish in Cantonese cuisine. It is a siu mei although it is not quite roasted. The dish is most commonly found in Southern...

Middle Eastern meat preparation based on the doner kebab of Ottoman Turkey Siu mei – the generic name in Cantonese cuisine given to meats roasted on spits...

Barbacoa Char siu Churrasco Indirect grilling Inihaw Korean barbecue Mangal Mixed grill Mongolian barbecue Schwenker Shaokao Shisa nyama Siu mei Yakiniku Regional...

chestnut cake Yau gok Youtiao Zhaliang Siu laap Char siu Chinese sausage Lou mei Orange cuttlefish Roast goose Siu mei Siu yuk White cut chicken Desserts and...

enhance its flavor. In Guangdong and Hong Kong, roast goose is a variety of siu mei, or roasted meat dishes, within Cantonese cuisine. It is made by roasting...

Barbacoa Char siu Churrasco Indirect grilling Inihaw Korean barbecue Mangal Mixed grill Mongolian barbecue Schwenker Shaokao Shisa nyama Siu mei Yakiniku Regional...

chestnut cake Yau gok Youtiao Zhaliang Siu laap Char siu Chinese sausage Lou mei Orange cuttlefish Roast goose Siu mei Siu yuk White cut chicken Desserts and...

a savory stew; and pork asado, which is a sweet braised version of char siu. The equivalent of Latin American asado barbecues in Philippine cuisine would...

Barbacoa Char siu Churrasco Indirect grilling Inihaw Korean barbecue Mangal Mixed grill Mongolian barbecue Schwenker Shaokao Shisa nyama Siu mei Yakiniku Regional...

weekends. Most foods are steamed, traditionally. Includes: Cart noodle Siu mei Cha siu bao Shaomai Ha gow Steamed meatball Lo mai gai Fun guo Tofu skin roll...