• Thumbnail for Steamed plate cake
    Kinnathappam is a popular traditional sweet cake widely consumed in the state of Kerala in southern India. It includes ingredients such as rice, coconut...
    2 KB (86 words) - 23:36, 11 February 2024
  • Thumbnail for Rice cake
    they are wrapped with layers of banana leaf and steamed. Num Kom is steamed sweet sticky rice flour cake filled with palm sugar, freshly grated coconut...
    35 KB (4,201 words) - 03:00, 13 November 2024
  • Thumbnail for Cake
    shape A plate of white chocolate cake balls The kransekage is an example of a conical cake. Dobos torte is an older form of layer cake. A sheet cake Special...
    27 KB (2,990 words) - 05:41, 9 October 2024
  • Thumbnail for Chinese steamed eggs
    steamer and steamed until fully cooked. The eggs should be steamed until just firm, so that the texture of the eggs is still smooth and silky. A plate is usually...
    4 KB (355 words) - 02:00, 3 September 2024
  • Thumbnail for Cooked rice
    Cooked rice (redirect from Steamed rice)
    Cooked rice refers to rice that has been cooked either by steaming or boiling. The terms steamed rice or boiled rice are also commonly used. Any variant...
    9 KB (830 words) - 01:57, 1 November 2024
  • Thumbnail for List of foods of the Southern United States
    cake Butter pecan cake Caramel cake Coconut cake Doberge cake Fruit cake Hummingbird cake Italian cream cake Jelly cake King cake Kentucky jam cake Lady...
    28 KB (2,538 words) - 15:21, 30 August 2024
  • Thumbnail for List of Chinese desserts
    coconut flakes. Osmanthus cake 桂花糕 -- glutinous rice cakes with osmanthus-infused syrup. Put chai ko 钵仔糕 -- steamed rice cakes in small bowls Pineapple...
    16 KB (1,557 words) - 12:24, 8 September 2024
  • Thumbnail for Dim sum
    Dim sum (section Cakes)
    wrappings and steamed, deep-fried, or pan-fried. A traditional dim sum brunch includes various types of steamed buns, such as cha siu bao (a steamed bun filled...
    102 KB (7,988 words) - 23:33, 17 November 2024
  • Thumbnail for Kue
    Kue (category Steamed foods)
    including cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in various forms; some are steamed, fried or...
    38 KB (4,258 words) - 19:17, 17 November 2024
  • Thumbnail for Bánh
    Bánh (category Steamed foods)
    colored steamed layer cake made from tapioca starch, rice flour, coconut milk and/or water, sugar, and other ingredients Bánh đúc – rice cake or corn cake eaten...
    15 KB (1,617 words) - 17:27, 16 October 2024
  • Thumbnail for Filter press
    the plates are considered full enough. To remove the filter cake and clear the filters, the stack of plates and frames are separated and the cake either...
    28 KB (3,746 words) - 19:27, 12 July 2024
  • Thumbnail for List of maize dishes
    dish Tamales from Chiapas, Mexico Steamed cornmeal Binaki from the Philippines Baked and steamed breads and cakes can be made using corn, often as a...
    10 KB (1,467 words) - 22:18, 21 June 2024
  • Thumbnail for Kue putu
    Kue putu (category Steamed foods)
    Kue Klepon Kue lapis Getuk List of steamed foods Anggara Mahendra (13 June 2013). "'Kue Putu' Steamed Green Cake". Baily Daily. Archived from the original...
    8 KB (591 words) - 11:42, 2 September 2024
  • Thumbnail for Floating island (dessert)
    sugar. It is then steamed in the oven in a bain-marie. Once the meringue is cooked and chilled, the sauce is poured on a serving plate, and the unmolded...
    6 KB (700 words) - 08:01, 22 August 2024
  • Thumbnail for Tamale
    Tamale (category Steamed foods)
    nixtamalized corn, which is steamed in a corn husk or banana leaves. The wrapping can either be discarded prior to eating or used as a plate. Tamales can be filled...
    45 KB (5,083 words) - 17:30, 15 November 2024
  • Thumbnail for Pitha
    be fried in oil or ghee, slow-roasted over a fire, steamed, or baked and rolled over a hot plate. Pithas are often eaten during breakfast, as a snack...
    20 KB (2,258 words) - 17:39, 24 November 2024
  • Thumbnail for Cookware and bakeware
    strength. Sheet aluminium is commonly used for baking sheets, pie plates, and cake or muffin pans. Deep or shallow pots may be formed from sheet aluminium...
    43 KB (5,696 words) - 10:31, 16 November 2024
  • Thumbnail for Lontong
    inside a banana leaf and boiled, then cut into small cakes as a staple food replacement for steamed rice. The texture is similar to that of ketupat, with...
    16 KB (1,737 words) - 23:25, 20 October 2024
  • shredded filter press cakes from standard square plate filter presses, although these were later replaced by a circular-plate filter press capable of...
    4 KB (572 words) - 10:36, 14 April 2024
  • Thumbnail for List of desserts
    butter cake Groom's cake Gugelhupf H Happy cake Heavy cake Herman cake Hot milk cake Hummingbird cake I Ice cream cake Imagawayaki J Jaffa Cakes Jewish...
    48 KB (3,575 words) - 21:47, 23 November 2024
  • Thumbnail for Wagashi
    steamed cakes of an surrounded by a flour mixture, available in many shapes such as peaches, rabbits, and matsutake (松茸) mushrooms Mochi: a rice cake...
    31 KB (3,392 words) - 00:00, 19 November 2024
  • Thumbnail for Cornbread
    Cornbread (redirect from Corn cake)
    its texture and aroma. Cornbread can be baked, fried, or (rarely) steamed. Steamed cornbread is mushy, chewier, and more like cornmeal pudding than what...
    21 KB (2,620 words) - 21:06, 17 November 2024
  • Thumbnail for Mont (food)
    similar to Chinese sachima Mont baung (မုန့်ပေါင်း, lit. 'steamed snack') steamed rice cakes, similar to Indonesian putu piring Mont gaung ohn (မုန့်ခေါင်းအုံး;...
    18 KB (1,516 words) - 20:35, 20 November 2024
  • Thumbnail for Chow mein
    market, two types of chow mein include crispy chow mein and steamed chow mein. The steamed chow mein has a softer texture, while the former is crisper...
    48 KB (4,057 words) - 18:45, 12 November 2024
  • Thumbnail for Banana leaf
    can then be steamed. In Bengali cuisine, banana leaf is used to prepare Paturi, which is marinated and seasoned boneless fresh fish steamed and cooked...
    23 KB (2,479 words) - 19:44, 23 October 2024
  • Thumbnail for Gai lan
    preparations include gai lan stir-fried with ginger and garlic, and boiled or steamed and served with oyster sauce. It is also common in Vietnamese, Burmese...
    6 KB (469 words) - 01:34, 18 October 2024
  • Thumbnail for List of snack foods
    such as pancakes. These are dishes where the batter or dough is steamed such as rice cakes. Confectionery is related to food items that are rich in sugar...
    108 KB (1,870 words) - 09:44, 22 August 2024
  • Thumbnail for Indonesian cuisine
    coconut milk and turmeric), ketupat (rice steamed in woven packets of coconut fronds), lontong (rice steamed in banana leaves), intip or rengginang (rice...
    125 KB (13,992 words) - 06:29, 17 November 2024
  • Thumbnail for Singaporean cuisine
    guǒ), also known as char kway (炒粿; chǎo guǒ) or carrot cake, is a dish of steamed radish/daikon cakes diced and stir-fried with garlic, egg, chopped preserved...
    49 KB (5,990 words) - 02:20, 16 September 2024
  • Thumbnail for Garnish (cooking)
    cones. Fried onions garnishing a plate of chicken noodles A chocolate cake garnished with violets A slice of butter cake garnished with sliced almonds Egg...
    24 KB (2,311 words) - 23:25, 17 September 2024