Traditional Italian maize varieties have been, according to historical, archaeological, botany, morphological, and genetic evidence, molded since the...

or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation...

list of maize dishes, in which maize (corn) is used as a primary ingredient. Additionally, some foods and beverages that are prepared with maize are listed...

tomatoes, bell peppers and maize, now central to the cuisine, but not introduced in quantity until the 18th century. Italian cuisine includes deeply rooted...

portal Italy portal Agriculture in ancient Rome Cascina a corte Dairy farming in Italy Economy of Italy Italian wine Traditional Italian maize varieties Woodard...

Mazamorra, a maize porridge from Colombia's Paisa region made with whole maize grains that can be sweet or salty. Polenta, an Italian maize porridge which...

can be baked, fried, or grilled. The variety of cereal used is usually yellow maize, but often buckwheat, white maize, or mixtures thereof may be used. Coarse...

similar to Italian polenta except that, like grits in the Southern United States, it is usually made of a white rather than a yellow maize variety. Mealie...

(maize). The drink is a traditional beverage in various cuisines. Chicha, the best-known corn beer, is widespread in the Andes and local varieties of...

herbicide-resistant GM corn was grown in 14 countries. By 2012, 26 varieties of herbicide-resistant GM maize were authorised for import into the European Union, but...

has several varieties. These varieties are estimated to number more than 3,000 by the International Center for the Improvement of Maize and Wheat (CIMMYT)...

of Italian diaspora. Significant changes occurred with the colonization of the Americas and the introduction of potatoes, tomatoes, capsicums, maize, and...

Cornmeal is a meal (coarse flour) ground from dried corn (maize). It is a common staple food and is ground to coarse, medium, and fine consistencies,...

Italy is the country with the highest variety of cheeses in the world, with over 2,500 traditional varieties, among which are about 500 commercially...

side. The dish consists of cooked maize dough with a little dried cassava dough and water without salt. Traditionally, it is prepared with millet dough...

Italy, officially the Italian Republic, is a country in Southern and Western Europe. It is on a peninsula that extends into the Mediterranean Sea, with...

L M N O P Q R S T U V W X Y Z See also References Atole – traditional masa-based hot maize based beverage of Mexican and Central American origin. It includes...

instead of Cherokee syllabics. Hominy is a food item produced from dried maize (corn) kernels that have been treated with an alkali, in a process called...

from hunting to staying in one place. A major element of this cuisine is maize (corn), which began being grown in central Mexico. Other crops that flourished...

Caribbean) Native American Flatbread (North America): made from maize flour in a traditional style of early Native Americans; now topped with ground beef...

first agricultural communities such as the Olmec and Maya who domesticated maize, created the standard process of nixtamalization, and established their...

Kaeppler, Heidi F.; Tracy, William F.; Kaeppler, Shawn M. (8 October 2019). "Maize sugary enhancer1 ( se1 ) is a gene affecting endosperm starch metabolism"...

Appellation d'Origine Contrôlée wines (France) List of Italian DOC wines List of Italian DOCG wines List of Italian IGT wines List of VDQS wines (France) List of...

pastas come in a number of shapes and varieties, with 310 specific forms known by over 1,300 documented names. In Italy, the names of specific pasta shapes...

between 16% and 40%. Similar liqueurs have traditionally been produced throughout Europe. There are local varieties in Germany (where they are called Kräuterlikör)...

morphological characteristics of traditional varieties of maize. In October 1920 the Stazione sperimentale di maiscoltura (Maize experimental station) in Curno was...

Iguana meat Legumes, beans and refried beans Maize Tortilla Mole sauce Pork Chorizo Rice – traditionally pan fried to a golden color before cooking Rice...

Western churches. In North America, Hopi people prepared Piki bread from maize. Unleavened bread is acknowledged as being associated with zinc deficiency...

dough food. The following is a list of doughnut and fried dough pastry varieties. The terms below constitute either names for different doughnut types...

vine borer. Commercially made pumpkin pie mix is most often made from varieties of C. moschata. The ancestral species of the genus Cucurbita were present...