• naturally in yeasts. Zymase activity varies among yeast strains. Zymase is also the brand name of the drug pancrelipase. Zymase was first isolated from...
    6 KB (664 words) - 18:58, 7 February 2024
  • Thumbnail for Enzyme
    mixture. He named the enzyme that brought about the fermentation of sucrose "zymase". In 1907, he received the Nobel Prize in Chemistry for "his discovery of...
    96 KB (9,819 words) - 12:03, 26 July 2024
  • Thumbnail for Hans Ernst August Buchner
    Buchner, with the isolation of zymase. Their findings were published in a 1903 treatise titled "Die Zymasegärung" (Zymase fermentation). Die ätiologische...
    4 KB (367 words) - 12:15, 4 April 2024
  • Thumbnail for Fermentation in food processing
    cells in the mixture, by an enzyme complex secreted by yeast that he termed zymase. In 1907 he received the Nobel Prize in Chemistry for his research and discovery...
    20 KB (1,765 words) - 01:21, 17 August 2024
  • Thumbnail for Zymology
    fermentation was actually caused by a yeast secretion, which he termed 'zymase'. The research efforts undertaken by the Danish Carlsberg scientists greatly...
    5 KB (494 words) - 15:36, 14 August 2024
  • Thumbnail for Eduard Buchner
    Buchner ring expansion, Büchner–Curtius–Schlotterbeck reaction, Enzymes, Zymase Awards Liebig Medal (1905) Nobel Prize in Chemistry (1907) Scientific career...
    11 KB (969 words) - 10:39, 3 April 2024
  • Thumbnail for Proofing (baking technique)
    glucose, invertase converts any added sucrose to glucose and fructose, and zymase converts glucose and fructose to carbon dioxide gas which makes the dough...
    17 KB (2,143 words) - 14:24, 12 July 2024
  • Thumbnail for Louis Pasteur
    vehemently opposed to any idea of vitalism. Hans Buchner discovered that zymase (not an enzyme, but a mixture of enzymes) catalyzed fermentation, showing...
    129 KB (14,111 words) - 11:27, 13 August 2024
  • Greek ζέω, ζύμη (zúmē) alloenzyme, azyme, azymite, enzyme, lysozyme, microzyme, zymase, zyme, zymogen, zymology, zymolysis, zymosis, zymotic, zymurgy...
    5 KB (92 words) - 03:11, 23 February 2023
  • Thumbnail for Hans von Euler-Chelpin
    from 1903 with alcoholic fermentation. Harden discovered that the enzyme zymase, discovered by Eduard Buchner, only produces fermentation in interaction...
    8 KB (801 words) - 12:19, 13 July 2024
  • Greek ζέω, ζύμη (zúmē) alloenzyme, azyme, azymite, enzyme, lysozyme, microzyme, zymase, zyme, zymogen, zymology, zymolysis, zymosis, zymotic, zymurgy...
    2 KB (1,764 words) - 06:15, 16 April 2024
  • Thumbnail for Pasteur Institute
    existence of this "ferment", an intracellular diastase which he called "zymase," what we know now as enzymes. Duclaux's study on the metabolism of nutrients...
    49 KB (5,704 words) - 17:39, 12 August 2024
  • Thumbnail for History of biochemistry
    mixture. He named the enzyme that brought about the fermentation of sucrose zymase. In 1907 he received the Nobel Prize in Chemistry "for his biochemical research...
    25 KB (3,034 words) - 15:40, 2 January 2024
  • Thumbnail for Jiuqu
    capable of producing fumaric acid, lactic acid and ethanol as they excrete zymases, but their production capabilities vary widely from strain to strain. Rhizopus...
    45 KB (5,399 words) - 05:55, 29 July 2024
  • “for their discoveries regarding the functions of neurons” "Discovery of Zymase (fermentation can be induced by an enzyme, even in yeast cells which have...
    482 KB (18,753 words) - 04:54, 11 August 2024
  • hypothesized that the fermentation was caused by an enzyme which he named zymase. His findings that fermentation was the result of chemical process both...
    12 KB (1,625 words) - 14:49, 17 March 2023
  • Thumbnail for List of nominees for the Nobel Prize in Chemistry
    biochemical researches and his discovery of cell-free fermentation” Discovery of Zymase (fermentation can be induced by an enzyme, even in yeast cells which have...
    358 KB (12,268 words) - 18:53, 30 July 2024
  • Thumbnail for Ivan Đaja
    kvass (1919), Does living yeast cause fermentation of sugar only by its zymase? (1919), Use of ferments in cell physiology studies (1919), Fundamental...
    33 KB (3,778 words) - 00:15, 17 February 2024