South, Central and West Asia. Pakistani cuisine is influenced by Persian, Indian, and Arab cuisine. The cuisine of Pakistan also maintains certain Mughal...

Pakistani Chinese cuisine (Urdu: چینی پکوان) comprises the styles and variations of Chinese cuisine that are cooked and consumed in Pakistan. Chinese migrants...

Faisalabad, Punjab Other Pakistani cuisine include: Pakistani Chinese cuisine Mughlai cuisine (Karachi) Pakistani fast food Sri Lankan cuisine has been shaped...

Pashtun cuisine (Pashto: پښتنۍ خواړه) refers to the cuisine of the Pashtun people and is covered under both Afghan and Pakistani cuisines. It is largely...

Jewish cuisine Kenyan cuisine Maasai cuisine Malagasy cuisine Malawian cuisine Mauritian cuisine Mozambican cuisine Rwandan cuisine Seychellois cuisine Somali...

Middle Eastern cuisine in Pakistani food is ubiquitous. Much of the food of Lahore is influenced by the local Punjabi and Mughlai cuisine. Along with traditional...

Pakistani spices (Urdu: پاکستانی مصالحے) The following is a partial list of spices commonly used in Pakistani cuisine: Other herbs with their Urdu names:...

This is a list of Pakistani sweets and desserts. Many different desserts exist in Pakistani cuisine. Some sweets originate and have been adopted from...

Sindhi cuisine (Sindhi: سنڌي کاڌا) refers to the distinct native cuisine of the Sindhi people from Sindh, Pakistan. Sindhi cuisine has been influenced...

Balochi cuisine is the food and cuisine of the Baloch people from the Balochistan region, comprising the Pakistani Balochistan province, the Sistan and...

strongly influenced the regional cuisines of Northern India, Pakistan and Bangladesh. The tastes of Mughlai cuisine vary from extremely mild to spicy...

The history of Indian cuisine consists of cuisine of the Indian subcontinent, which is rich and diverse. The diverse climate in the region, ranging from...

the east and a Pakistani part to the west. This cuisine has a rich tradition of many distinct and local ways of cooking. The local cuisine of Punjab is...

seeds are used in various German breads and desserts as well as in Polish cuisine. Poppy seeds can be ground using a generic tool such as a mortar and pestle...

Pakistan is a sovereign country in South Asia. Pakistani cuisine is a refined blend of various regional cooking traditions of South Asia. Pakistani cuisine...

Iranian cuisine have also been significantly adopted by Indian cuisine and Pakistani cuisine through various historical Persianate sultanates that flourished...

dish is common in North Indian, Afghan and Pakistani cuisine. Chicken Karahi traces its origin back to Pakistan's mountainous Khyber Pakhtunkhwa province...

known "Hakka cuisine." This variation of Chinese-style cuisine is, in reality, mostly Indian Chinese cuisine and Pakistani Chinese cuisine. It is called...

Pakistan, called chai (چائے), in Urdu, is of central significance to Pakistani culture. It is one of the most consumed beverages in Pakistani cuisine...

Tukray Pakistani cuisine Sindhi cuisine Punjabi cuisine Pashtun cuisine Kalash cuisine Saraiki cuisine Kashmiri cuisine Balochi cuisine Chitrali cuisine Wikimedia...

South Asian cuisine encompasses a delectable variety of sub-cuisines and cooking styles that vary very widely, reflecting the diversity of the Indian subcontinent...

Parsi cuisine refers to the traditional cuisine of the Parsi people who had migrated into the Indian subcontinent from Persia, and currently spread across...

Omani cuisine is part of the Khaleeji cuisine and is influenced by Arab, Pakistani cuisine, Iranian, Indian, Asian, Eastern Mediterranean, and African...

Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture...

along with other traditional South Asian and Indian restaurants. Pakistani cuisine Chicken tikka masala "Richard McComb, Birmingham Post, 20 February...

Ukrainian Kensington – Bengali, Pakistani, Mexican, Uzbek, and Polish Midwood – Jewish, Italian, Russian, and Pakistani Park Slope – Italian, Irish, French...

in cuisine. Some of the largest Pakistani markets are in New York City, Central New Jersey, Washington, D.C., Chicago, Dallas and Houston. Pakistani Americans...

Chettinadu cuisine (Setti Nadu in tamil) is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars, from the Chettinad region in Sivaganga...

Meat plays a much more dominant role in Pakistani cuisine, compared to other South Asian cuisines. Of all the meats, the most popular are chicken, lamb...

Karachi city in Pakistan. Muhajir cuisine refers to the cuisine of the muhajir people and is covered under both Indian and Pakistani cuisines, and is mostly...