herbs. Because of this, it is sometimes called "Qingdun beef noodles" (清炖牛肉面), where qingdun means meat stewed in clear broth without soy sauce. In halal...
8 KB (833 words) - 20:53, 22 December 2024
Pepper steak (Chinese: 青椒牛肉; pinyin: qīngjiāoniúròu) is a stir-fried Chinese dish consisting of sliced beef steak (often flank, sirloin, or round) cooked...
2 KB (168 words) - 17:53, 22 December 2024
Sha cha beef (Chinese: 沙茶牛肉; also called sa cha beef, cha beef, or cha beefsteak) is the name of a Chinese dish featuring shacha sauce and tenderized beef...
2 KB (167 words) - 17:16, 8 January 2025
pieces and adds them to the lamb soup. The beef version is beef paomo (牛肉泡馍; 牛肉泡饃; niúròu pàomó). Paomo is often eaten with pickled garlic and chili sauce...
4 KB (454 words) - 21:00, 17 September 2024
sauce. Ginger beef is derived from the original Geung Ngao Yuk (Chinese: 薑牛肉) dish. As with many dishes, the invention of ginger beef is claimed by several...
5 KB (350 words) - 11:18, 17 August 2024
(currently a subsidiary of Yoshinoya), includes what it calls gyūniku gohan (牛肉ごはん, lit. "beef rice") in its menu. While many establishments charge for miso...
12 KB (1,259 words) - 12:55, 21 December 2024
workers to make into a beef noodle similar to phở called ngưu nhục phấn (牛肉粉 or 牛腩粉) or ngau juk fun. The Yunnan-style herbal beef soup is called niupafu...
61 KB (6,425 words) - 22:02, 8 January 2025
of my favourite foods". Toronto Star. Retrieved 10 October 2022. "香港獨一無二的沙爹牛肉法式吐司" [Hong Kong's unique beef satay french toast] (in Chinese). Retrieved...
26 KB (2,422 words) - 23:04, 6 January 2025
chain was formerly called California Beef Noodle King U.S.A. (Chinese: 美国加州牛肉面大王; pinyin: Měiguó Jiāzhōu Niúròumiàn Dàwáng). The first franchise was opened...
3 KB (299 words) - 05:07, 18 April 2024
Cooking Demystified (23 April 2019). Cantonese Meatballs, Dim Sum-style (陈皮牛肉球). YouTube. Archived from the original on 2021-12-13. Retrieved 13 February...
16 KB (1,755 words) - 21:36, 25 December 2024
sauce consisting of shacha sauce and raw egg yolk with stir-fried beef. (沙茶牛肉炉). One of the most authentic hotpot restaurants that locals widely praise...
27 KB (3,082 words) - 00:20, 2 January 2025
delicious and easy to make". The Japan Times. Retrieved 2021-03-01. "ファミコロ(牛肉コロッケ)|ホットスナック・揚げ物|商品情報|FamilyMart". Archived from the original on 2015-11-12...
6 KB (590 words) - 07:39, 25 November 2024
Archived from the original on 24 September 2015. 於是,這英國產物真正融入我們的飲食,無論你吃春卷、山竹牛肉,總有支喼汁在旁,或許我們接觸到最西化的 喼汁用法,就是把它加入雞尾酒 Bloody Mary。 [So this English product truly...
29 KB (2,773 words) - 12:30, 19 December 2024
"Lei Cha / 擂茶" 11 11 "Tofu Cake / 腐乳饼" 12 12 "Beef Hot Pot / 牛肉火锅" 13 13 "Beef Meatballs / 牛肉丸" 14 14 "Yusheng / 鱼生" 15 15 "Meal of Fish / 鱼饭" 16 16 "Fish...
13 KB (177 words) - 09:03, 6 January 2025
being somewhat more common nationally. Inconsistencies abound—for example, 牛肉 gyū-niku "beef" and 羊肉 yō-niku "mutton" have on-on readings, but 豚肉 buta-niku...
94 KB (9,724 words) - 05:24, 4 January 2025
"there's nothing wrong with being greedy and saving money." 陳愛台灣國慶鮑鮪鮭魚松葉蟹海膽干貝龍蝦和牛肉美福華君品晶華希爾頓凱薩老爺, lit. 'Chen Love Taiwan National Day Abalone Tuna Salmon Snow...
14 KB (1,555 words) - 07:01, 31 May 2024
retained. In Taiwan it is known as the "four-ounce beefburger" (Chinese: 四盎司牛肉堡). The Quarter Pounder is unavailable in mainland China. In Japan, the name...
17 KB (1,678 words) - 22:06, 8 January 2025
traditionally offered as part of dim sum cuisine are: Beef rice noodle roll (Chinese: 牛肉腸; Cantonese Yale: ngàuyuhk chéung) Shrimp rice noodle roll (Chinese: 蝦腸; Cantonese...
12 KB (1,462 words) - 09:51, 8 January 2025
Chinese man from Lanzhou. In Lanzhou, capital of Gansu, Lanzhou beef lamian (蘭州牛肉拉麵) is usually served with clear soup and one hand-pulled lamian noodle per...
9 KB (887 words) - 20:46, 22 December 2024
sweet wrap made of rice that can be steamed or fried Huaxi Vermicelli (花溪牛肉粉; Huāxī Niúròufěn), a dish that consists of beef vermicelli, that is frequently...
43 KB (3,418 words) - 07:15, 8 January 2025
September 2023. Zembayashi M et al. 1995. Kazuaki Yoshinaga et al. 2021. "特集2 牛肉(1)" [Special Feature 2 Beef (1)] (in Japanese). Ministry of Agriculture, Forestry...
72 KB (7,670 words) - 03:19, 7 January 2025
長沙米粉 长沙米粉 chǎngshā mǐfěn Changde-style stewed beef with rice vermicelli 常德牛肉粉 常德牛肉粉 chángdé niúròu fěn Changsha stinky tofu 長沙臭豆腐 长沙臭豆腐 chǎngshā chòu dòufu...
10 KB (742 words) - 11:21, 26 August 2024
Master Kong Chef's Table (simplified Chinese: 康师傅私房牛肉面; traditional Chinese: 康師傅私房牛肉面; pinyin: Kāng shīfu sīfáng niúròumiàn "Master Kang's Own Beef Noodle...
3 KB (225 words) - 17:24, 30 June 2024
Name Image Chinese Description Steamed meatball 牛肉丸; niúròu wán; ngàuh yuhk yún steamed meatballs served on thin tofu skin. Generally served with Worcestershire...
102 KB (7,988 words) - 23:33, 17 November 2024
typically stewed pork or lamb meat. Some variants, such as niu rou jia bing (腊牛肉夹馍) use sesame bread and are filled with beef meat and pickled carrots and...
7 KB (715 words) - 16:37, 17 October 2024
Ginger beef (生薑牛肉; shēngjiāng niúròu) — tender beef cut in chunks, mixed with ginger and Chinese mixed vegetables. Ginger fried beef (乾炒牛肉絲; gānchǎo niúròu-sī)...
66 KB (7,415 words) - 09:58, 30 December 2024
increased conservation efforts. Local specialties include Pingyao beef (平遥牛肉, Píngyáo niúròu) and wantuo (平遥碗托, Píngyáo wǎntuō), a favorite of the Empress...
28 KB (2,482 words) - 15:17, 4 January 2025
beef stir-fried in sesame oil. The porridge is referred to as uyuk-juk (우육죽; 牛肉粥; "beef porridge") in Jeungbo sallim gyeongje, a 1766 book. To make jangguk...
4 KB (259 words) - 22:41, 30 September 2024
"《夏日冲浪店》黄轩黄明昊带你享受夏日"浪慢"生活". Netease (in Chinese). June 8, 2020. 韩东君:演《山楂树之恋》导演田沁鑫为我加餐牛肉. ifeng (in Chinese). July 10, 2014. "韩东君新歌《无法说爱》网易云音乐首播". Netease (in Chinese)...
14 KB (974 words) - 22:47, 5 January 2025