Garlic (Allium sativum) is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh...

Black garlic is a type of aged garlic that is colored deep brownish-black. The process is of East Asian origin. It is made by placing garlic (Allium sativum)...

Elephant garlic (Allium ampeloprasum var. ampeloprasum) is a plant belonging to the onion genus. It has a tall, solid, flowering stalk, flat leaves. The...

Garlic bread (also called garlic toast) consists of bread (usually a baguette, sour dough, or bread such as ciabatta), topped with garlic and occasionally...

determined by the amount of garlic used. The garlic is typically crushed or finely diced. Simple garlic sauce is composed of garlic and another ingredient...

Garlic powder is a spice that is derived from dehydrated garlic and used in cooking for flavour enhancement. The process of making garlic powder includes...

also refer to: Garlic Island, Wisconsin Garlic Creek, near Buda, Texas Operation Garlic, a Royal Air Force Second World War attack Garlic Jr., a character...

garlic, also known as single clove garlic, chinese garlic, monobulb garlic, single bulb garlic, or pearl garlic, is a type of Allium sativum (garlic)...

the genus Allium known as wild garlic include the following: Allium canadense, wild onion Allium carinatum, keeled garlic Allium drummondii, Drummond's...

Garlic salt is a seasoned salt made of a mixture of dried, ground garlic and table salt with an anti-caking agent (e.g. calcium silicate). In its most...

Allium tuberosum (garlic chives, Oriental garlic, Asian chives, Chinese chives, Chinese leek) is a species of plant native to the Chinese province of Shanxi...

Garlic breath is halitosis (bad breath) resulting from the consumption of garlic. The major volatile compounds responsible for garlic breath are allyl...

Garlic routing is a variant of onion routing that encrypts multiple messages together to make it more difficult for attackers to perform traffic analysis...

A garlic festival is a food festival focused on garlic. Examples include: Gilroy Garlic Festival, an annual food festival in Gilroy, California (defunct...

Garlic knots are a type of garlic bread found primarily in pizzerias around New York City and the surrounding regions. They were developed in the 1940s...

Garlic allergy or allergic contact dermatitis to garlic is a common inflammatory skin condition caused by contact with garlic oil or dust. It mostly affects...

medieval English units, the rope of garlic was a set unit of 15 heads of garlic. 15 such ropes made up the "hundred" of garlic. Egyptian, Greek, Roman, Thai...

White garlic may refer to: Garlic, cultivated forms of Allium sativum with white bulbs Allium neapolitanum, a wild plant native to the Mediterranean and...

[sinɐˈŋag]), also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic. The rice used is...

of time over a low heat. In modern Spanish cuisine, sofrito consists of garlic, onion and peppers cooked in olive oil, and optionally tomatoes or carrots...

Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. It is composed of butter...

Garlic fingers (French: Doigts à l'ail), also known as garlic cheese fingers, are an Atlantic Canadian dish, similar to a pizza in shape and size and...

consisting of an emulsion of garlic and olive oil; it is found in the cuisines of the northwest Mediterranean. The names mean "garlic and oil" in Catalan and...

wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic, is...

Garlic soup is a type of soup using garlic as a main ingredient. In Spanish cuisine, sopa de ajo ('soup of garlic') is a traditional garlic soup made...

Garlic sausage is a type of meat sausage prepared using garlic as a primary ingredient. It is prepared using pork or beef/veal, or a combination of pork...

Laba garlic is a vinegar-preserved garlic from Chinese cuisine. Its refined color is green or blue and its taste is sour and slightly spicy. Because it...

Honey garlic sauce is a sweet and sour sauce that tastes like a mix between honey and garlic, popular in Canada. Honey garlic is one of the many sauces...

aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. 'spaghetti [with] garlic and oil') is a pasta dish typical of the Italian city of Naples, in the...

The Garlic Ballads (Chinese: 天堂蒜薹之歌) is a 1988 novel by Nobel Prize–winning author Mo Yan. When it was published in the 1980s it was banned in China. The...