Knafeh (Arabic: كنافة) is a traditional Arabic dessert, made with spun pastry called kataifi, soaked in a sweet, sugar-based syrup called attar, and typically...
22 KB (2,069 words) - 23:07, 5 September 2024
is similar in texture to Turkish delight, or just served plain. Kunafa (كنافة) is a shredded pastry sandwiching a layer of cream (قشطة) or desalted 'akkawi...
43 KB (3,849 words) - 21:40, 31 August 2024
milk mixed with other ingredients, typically made with pistachios. Knafeh (كُنافة)—a cheese pastry of shredded phyllo soaked in sugar-based syrup. Qatayef...
23 KB (1,383 words) - 03:04, 24 May 2024
fruit and candy/sweets Haytaliya (هيطلية) A sort of milk pudding Kanafeh (كنافة) Shoelace pastry dessert stuffed with sweet white cheese, nuts and syrup...
19 KB (481 words) - 21:22, 4 July 2024
semolina soaked in rose water syrup, topped with almonds or walnuts Kanafeh (كنافة)—a dessert made with shredded filo and melted cheese soaked in a sugary...
15 KB (1,596 words) - 16:06, 9 October 2024
(هريسة)—a traditional semolina sweet cake drenched in rose water Kanafeh (كُنافة)—cheese pastry soaked in sweet sugar-based syrup Ma'amoul (معمول)—shortbread...
13 KB (1,515 words) - 00:38, 24 June 2024