is a kind of spaghetti with starchy sauce known as Ankake spaghetti (あんかけスパゲッティ, ankake supagetti). This dish is one of the distinctive foods of the Nagoya...
7 KB (423 words) - 19:45, 31 August 2024
spaghetti): Japanese style soy sauce and mushroom spaghetti Ankake spaghetti (あんかけスパゲッティ, Ankake spaghetti): this dish is mainly eaten in Nagoya. Spaghetti with...
13 KB (1,287 words) - 07:06, 20 September 2024
sauce topped with nori seaweed (tarako spaghetti [ja], たらこスパゲッティ) (mentaiko spaghetti, 明太子スパゲッティ) with Japanese curry Pizza - The popular American pizza...
47 KB (5,042 words) - 15:39, 9 November 2024
1998 鴨南そば パイコー麺 Duck Nanman Soba Fried Pork Rib Ramen 071 November 5, 1998 肉あんかけ炒飯 石焼ビビンバ Meat and Egg Soup Fried Rice Stone-Cooked Bibimbap 072 November...
63 KB (82 words) - 10:28, 27 November 2023
original on October 22, 2019. Retrieved October 24, 2019. あんかけスパ春日井パス太 あんかけ亭/パスタ/春日井市スパゲッティ. e-kasugai (in Japanese). Archived from the original on June...
81 KB (7,052 words) - 02:40, 16 September 2024