reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie,...

Cosmic Crisp is an American apple with the variety designation 'WA 38'. Breeding began in 1997 at the Washington State University (WSU) Tree Fruit Research...

tartness make it an ideal apple for eating raw. "...The apple wasn't bred to grow, store or ship well. It was bred for taste: crisp, with balanced sweetness...

the most common variant is known as an "apple crisp" in American English. Food portal Cobbler (food) Crisp Brown Betty Smulpaj, a similar Swedish dessert...

and can be made with margarine. Food portal Apple crisp Pudding Dump cake "Difference Between Cobbler, Crisp, Crumble and Betty". Cooking to Be Clever....

its size, the Hokuto apple is known for its crisp texture and sweet flavor. The Hokuto apple was developed at the Aomori Apple Experiment Station in...

Cripps Pink is a cultivar of apple. It is one of several cultivars sold under the trade mark name Pink Lady. It was originally bred by John Cripps at...

EverCrisp is an American apple cultivar developed by the Midwest Apple Improvement Association (MAIA). Trademarked as EverCrisp, the MAIA-1 variety is...

Gala is an apple cultivar with a sweet, mild flavor, a crisp but not hard texture, and a striped or mottled orange or reddish appearance. Originating...

apple, with the domesticated apple Malus domestica as the polleniser.[citation needed] The fruit is hard, firm and with a light green skin and crisp,...

descriptions as a fallback Apple cobbler – Baked dish resembling a piePages displaying short descriptions of redirect targets Apple crisp – Apple-based dessert with...

usually apple (this variant is known as Apple Betty), but also berries or pears and sweetened crumbs. Similar to a cobbler or apple crisp, the fruit...

Vermosa is apple cider with champagne, notably served in Vermont, United States. Apple cider with champagne and brandy is called an apple crisp. The flirtini...

cv. Cosmic Crisp brand apple, developed at Washington State University, is the offspring of the Enterprise apple and the Honeycrisp apple. Description...

domesticated apple, which was developed in Belgium by Better3Fruits and Greenstar Kanzi Europe (GKE), from a natural cross between a Gala apple and a Braeburn...

such as cinnamon and/or nutmeg. The most familiar type of crisp is apple crisp, where apples are baked with this topping. However, many other kinds of...

production cost and in part due to consumers favoring sweeter, crisper, and less tart apple varieties. John McIntosh discovered the original McIntosh sapling...

and crisp with an aromatic flavor. It is among the top nine most grown apples in Washington state. "Specialist Information about the Cameo Apple". Archived...

and a crisp, juicy flesh with tart to sweet-tart taste. 'Pink Pearl' apples ripen in late August to mid-September. It is susceptible to apple scab, and...

Mutsu (陸奥, ムツ) apple (also known as Crispin) was introduced in 1949 and is a cross between the 'Golden Delicious' and the 'Indo' apple cultivars first...

and crisp but juicy. The colour is flushes of red and maroon over shades of green, yellow and orange. Jazz is a close relative of the Kanzi apple, which...

of apple that is medium-sized and has a round-conic shape. It has a red color and large, moderately conspicuous lenticels. Haralson apples are crisp and...

have a streusel topping are streuselkuchen, coffee cake, babka, and apple crisp. The term is also sometimes used for rich pastries topped with, or mixed...

Apple chips are chips or crisps that are prepared using apples. When stale, apple chips become drier and crispier. Contrary to modern belief, apple chips...

textured, juicy, crisp, and yellowish-green, the flesh is tart and spicy. They keep very well, and are used primarily as dessert apples, but also make a...

'Ambrosia' is a cultivar of apple originating in British Columbia, Canada in the early 1990s. The original tree was first cultivated by the Mennell family...

ground, flushed with red stripes where not shaded. The white flesh is juicy, crisp and mildly sweet with a rich, aromatic subacid flavor, noted for high vitamin...

green apple, grape, blueberry, watermelon, blue raspberry, and cherry. Rarer flavors include caramel apple, coconut, strawberries & cream, apple crisp, chocolate...

cultivar of apple developed at the New York State Agricultural Experiment Station in Geneva, New York, United States in 1898. The apple was named after...

'Macoun' apples are a cross between the 'McIntosh' and 'Jersey Black' cultivars. The Macoun ("Ma-cown," after the variety's namesake, Canadian horticulturalist...