Bruneian cuisine concerns the cuisine of Brunei. It is similar to, and heavily influenced by the cuisine of neighbouring Malaysia, Singapore, and Indonesia...
3 KB (272 words) - 11:01, 10 July 2024
Ambuyat (category Bruneian cuisine)
It has a glutinous texture and is chewy. Bruneian cuisine Malay cuisine Malaysian cuisine Indonesian cuisine Portals: Food Malaysia Bahrum Ali (21 February...
3 KB (167 words) - 01:10, 3 June 2024
Southern Thai cuisine Thai-Chinese cuisine Tripuri cuisine Vietnamese cuisine Wa cuisine Bruneian cuisine Christmas Island cuisine East Timor cuisine Filipino...
30 KB (2,136 words) - 04:37, 27 August 2024
Thali (category Bruneian cuisine)
Banchan Combination plate Honzen-ryōri Indian cuisine Kamayan Kaiseki Korean table d'hôte Meze Nepali cuisine Platter (dinner) Rice and three Sadya Tapas...
14 KB (1,605 words) - 19:36, 16 August 2024
Coconut rice (category Bruneian cuisine)
Coconut rice dishes Rice cooked in coconut milk is common in Indonesian cuisine, with each region having developed their own version of it. Plain coconut...
11 KB (985 words) - 12:05, 9 June 2024
Fried fish and seafood are usually seasoned with turmeric powder. Bruneian Malay cuisine is often spicy and commonly eaten with either rice or noodles. Beef...
64 KB (7,074 words) - 17:13, 24 July 2024
Nasi katok (category Bruneian cuisine)
approaches taken by vendors in response to economic factors. Bruneian cuisine Malay cuisine Ayam penyet Chicken inasal Nasi campur Nasi lemak Nasi kucing...
9 KB (966 words) - 14:37, 26 June 2024
include stir frying, boiling and steaming. Bruneian cuisine is similar to, and heavily influenced by, the cuisine of neighboring Malaysia, Singapore, and...
66 KB (7,090 words) - 16:23, 4 August 2024
Acar (category Bruneian cuisine)
is a localised version of Indian achar. It is known as atjar in Dutch cuisine, derived from Indonesian acar. Acar is usually prepared in bulk as it may...
10 KB (830 words) - 14:34, 28 March 2024
Murtabak (category Bruneian cuisine)
Singapore portal Saudi Arabian cuisine Yemeni cuisine Malaysian cuisine Singaporean cuisine Indonesian cuisine Indian cuisine List of pancakes List of stuffed...
20 KB (2,172 words) - 19:36, 15 July 2024
Gulai (category Bruneian cuisine)
although Indonesian, Malaysian, and Singaporean cuisine also recognise kari (curry). In Javanese-Surinamese cuisine it is known as guleh. The gulai sauces commonly...
19 KB (1,311 words) - 14:28, 25 August 2024
Teh tarik (category Bruneian cuisine)
there. Since colonial times, teh tarik has been a popular Malaysian Indian cuisine for many in British Malaya and Singapore. Traditionally, teh tarik has...
9 KB (895 words) - 08:34, 28 August 2024
Ginger tea (category Bruneian cuisine)
(preserved ginger) made for saenggang-cha (ginger tea) In Bruneian, Malaysian and Singaporean cuisines, ginger tea is usually called teh halia. It is not a...
15 KB (1,286 words) - 06:37, 2 September 2024
Ais kacang (category Bruneian cuisine)
v t e Singaporean cuisine Articles Singaporean cuisine List of Singaporean dishes Dishes Snacks and desserts Ais kacang Apam balik Bubur cha cha Cendol...
9 KB (834 words) - 00:10, 25 July 2024
Eastern culture (section Cuisine)
Korean cuisine Macanese cuisine Mongolian cuisine Taiwanese cuisine Southeast Asian cuisine Bruneian cuisine Burmese cuisine Cambodian cuisine Christmas...
28 KB (2,578 words) - 00:00, 31 August 2024
Grass jelly (category Bruneian cuisine)
and is a reflection of the Sino-Mauritians influence on the Mauritian cuisine. The mousse noir is well-known and well-appreciated by Mauritians. It can...
17 KB (1,598 words) - 15:41, 1 September 2024
Roti canai (category Bruneian cuisine)
and snack dish and is one of the most common examples of South Indian cuisine in the region. It is said that the dish was brought by Indians during the...
20 KB (1,845 words) - 05:55, 25 August 2024
Sambal (category Bruneian cuisine)
the culinary traditions of Indonesia and is also an integral part of the cuisines of Singapore, Malaysia, Brunei, and Sri Lanka. It has also spread through...
49 KB (5,173 words) - 08:55, 26 August 2024
Coconut jam (category Bruneian cuisine)
JSTOR 29792546. Tanoa Tusitala Hotel (2016). "Pacific Contemporary Island Cuisine Training Manual" SPTO – South Pacific Trade Organisation Retrieved June...
9 KB (844 words) - 05:06, 19 June 2024
Nasi goreng (category Bruneian cuisine)
of fried rice dishes Sinangág Cuisine of Brunei Cuisine of Indonesia Cuisine of Malaysia Cuisine of Singapore Cuisine of the Netherlands Biryani Media...
68 KB (6,486 words) - 23:04, 23 August 2024
Cendol (category Bruneian cuisine)
in the 19th century and has since become a staple dessert in Malaysian cuisine. It is often served during festive occasions such as Eid al-Fitr, a Muslim...
29 KB (2,720 words) - 01:44, 30 August 2024
Bandung (drink) (category Bruneian cuisine)
of origin Singapore Region or state Maritime Southeast Asia Associated cuisine Brunei, Indonesia, Malaysia, Singapore Main ingredients Evaporated milk...
6 KB (479 words) - 15:51, 14 March 2024
Satay (category Bruneian cuisine)
Indonesian specialties, to the Netherlands, thereby influencing Dutch cuisine. According to the Oxford English Dictionary, the English word satay is...
93 KB (9,537 words) - 16:16, 1 September 2024
Nasi lemak (category Bruneian cuisine)
Nasi lemak (Jawi: ناسي لمق) is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly...
32 KB (3,282 words) - 12:35, 23 August 2024
Tapai (redirect from Tape (Indonesian cuisine))
Beverages Food portal See also: Philippine condiments Filipino Chinese cuisine Kamayan Kapampangan cuisine List of restaurant chains in the Philippines...
12 KB (1,045 words) - 22:11, 3 August 2024
Ketupat (category Bruneian cuisine)
female genitalia. The words jembut means pubic hair in Javanese. A Banjar cuisine of ketupat with baked fish in coconut milk soup. It originated from Kandangan...
27 KB (2,783 words) - 07:44, 15 August 2024
Cincin (category Bruneian cuisine)
kuih[vague] for the Bruneian Malay people in Brunei and the Malaysian state of Sabah. Close-up to Kuih cincin Bruneian cuisine Malaysian cuisine List of doughnut...
2 KB (123 words) - 00:47, 3 June 2024
Pineapple tart (category Bruneian cuisine)
Dessert Region or state Maritime Southeast Asia and East Asia Associated cuisine Indonesia, Malaysia, Singapore, Brunei Main ingredients Pastry (butter...
7 KB (562 words) - 09:54, 23 August 2024
Ayam goreng (category Bruneian cuisine)
kalasan, served with kremes crispy granules Course Main course Associated cuisine Indonesia, Brunei, Malaysia, Singapore Serving temperature Hot Main ingredients...
10 KB (843 words) - 08:52, 20 August 2024
Bahulu (category Bruneian cuisine)
v t e Indonesian cuisine by ethnicity Dishes Snacks Beverages Bumbu Influences and overseas dishes Achat Asam pedas Ayam penyet Babi pangang Bami Bamischijf...
4 KB (275 words) - 04:57, 23 July 2024