• Thumbnail for Chilean mussel
    The Chilean mussel or Chilean blue mussel, Mytilus chilensis, is a species of blue mussel native to the coasts of Chile from Biobío Region (37 ºS) to...
    8 KB (861 words) - 20:23, 30 June 2024
  • Thumbnail for Blue mussel
    The blue mussel (Mytilus edulis), also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the only extant...
    23 KB (2,508 words) - 16:22, 26 September 2024
  • llama or beef. Pork Goose Cod Crab Juan Fernández lobster Chilean mussel Rainbow trout Chilean sea urchin Salmon Centolla, a species of king crab, found...
    3 KB (325 words) - 00:37, 24 June 2024
  • Thumbnail for Chilean cuisine
    Chilean cuisine stems mainly from the combination of traditional Spanish cuisine, Chilean Mapuche culture and local ingredients, with later important...
    47 KB (5,937 words) - 10:59, 10 July 2024
  • Thumbnail for Perna canaliculus
    mussel, also known as the New Zealand mussel, the greenshell mussel, kuku, and kutai, is a bivalve mollusc in the family Mytilidae (the true mussels)...
    20 KB (2,314 words) - 12:03, 13 September 2024
  • Thumbnail for Aquaculture in Chile
    Northern scallops, Pacific oysters, Aulacomya ater (a giant mussel), red abalone, and Chilean oysters. In terms of algae Gracillaria chilensis is cultivated...
    9 KB (960 words) - 11:54, 15 September 2024
  • Thumbnail for List of seafood dishes
    Dungeness crab, clam, mussels, squid, scallops, shrimp, and/or fish Crawfish pie – Louisiana dish Curanto – typical food in Chilean gastronomy based on...
    18 KB (2,047 words) - 04:43, 5 October 2024
  • Thumbnail for Mytilus (bivalve)
    - Chilean blue mussel Mytilus trossulus Gould, 1850 - foolish mussel Numerous fossil species are known, the oldest dating to the Triassic. Mussels are...
    7 KB (802 words) - 09:39, 3 December 2023
  • Thumbnail for Aulacomya atra
    Magellan mussel or the ribbed mussel, is a southern species of edible saltwater mussel, a marine bivalve mollusk in the family Mytilidae, the true mussels. Note...
    2 KB (220 words) - 16:01, 16 September 2023
  • Thumbnail for Perna perna
    Perna perna (redirect from Brown mussel)
    Perna perna, the brown mussel, is an economically important mussel, a bivalve mollusc belonging to the family Mytilidae. It is harvested as a food source...
    12 KB (1,202 words) - 15:21, 28 August 2024
  • Thumbnail for Choromytilus chorus
    Choro mussel or Giant mussel, is a species of mussel, a marine bivalve mollusc in the family Mytilidae. A particularly large species of mussel, shells...
    2 KB (166 words) - 16:01, 26 September 2024
  • Thumbnail for Wildlife of Chile
    molluscs of Chile number 1070 species, including gastropods such as limpets, snails and sea slugs; bivalves such as clams, oysters, mussels and scallops;...
    27 KB (2,911 words) - 03:32, 15 July 2024
  • Thumbnail for List of types of seafood
    psittacus) Crabs Craw/Crayfish Lobsters Shrimps/Prawns Abalone Cockle Clam Loco Mussel Oyster Periwinkle Scallop (see also bay scallop and sea scallop) Conch (Snails)...
    5 KB (452 words) - 03:05, 22 April 2024
  • Thumbnail for Arroz a la valenciana
    Arroz a la valenciana (category Chilean cuisine)
    Sometimes it is called "Chilean paella", and contains primarily an assortment of seafood: clams, shrimp (prawns), Chilean mussels, and clams. Ingredients...
    18 KB (1,915 words) - 22:57, 22 July 2024
  • Thumbnail for Chiloé Archipelago
    Spanish royalists (together with Valdivia) fleeing from the Chilean mainland. A Chilean expedition led by Thomas Cochrane, 10th Earl of Dundonald disembarked...
    41 KB (4,407 words) - 07:23, 15 August 2024
  • Thumbnail for Atacama Region
    include the northern scallop, Japanese and Chilean oysters, abalone, turbot, algae, and different varieties of mussels. Other products with more value added...
    9 KB (675 words) - 23:15, 12 August 2024
  • Thumbnail for Barnacle
    and Portugal. The Chilean giant barnacle Austromegabalanus psittacus is fished, or overfished, in commercial quantities on the Chilean coast, where it is...
    49 KB (4,706 words) - 12:32, 5 October 2024
  • Thumbnail for Mejillones
    Mejillones (redirect from Mejillones, Chile)
    Chilean port city and commune in Antofagasta Province in the Antofagasta Region. Its name is the plural form of the Spanish mejillón meaning "mussel"...
    11 KB (921 words) - 13:47, 13 February 2024
  • Thumbnail for Kawésqar
    Kawésqar (category Ethnic groups in Chile)
    (meaning "mussel eater" in the Yahgan language).[citation needed] Their own name for themselves (autonym) is Kawésqar. Like the Yahgan in southern Chile and...
    10 KB (940 words) - 16:03, 3 October 2024
  • Thumbnail for Sausage
    Sausage (redirect from Chilean sausage)
    sausage, or at least the most common name in Chile for sausages that also could be classified as chorizo. The Chilean variety is made of four parts pork to one...
    62 KB (6,723 words) - 14:51, 15 August 2024
  • Thumbnail for Uruguayan Air Force Flight 571
    Uruguayan Air Force Flight 571 (category 1972 in Chile)
    Argentine soil, the Chilean rescuers decided to leave the bodies behind until Argentine authorities decided how to proceed. The Chilean military photographed...
    93 KB (10,563 words) - 06:32, 29 September 2024
  • of Chile, as listed by the National Geospatial-Intelligence Agency, Country Files (GNS). The country has 43,471 islands, according to the Chilean Ministry...
    183 KB (569 words) - 21:21, 20 February 2024
  • Thumbnail for Villa Puerto Edén
    Villa Puerto Edén (category Hamlets in Chile)
    and shellfish products (the latter mainly mussels) to markets. Margarita Vargas López, a member of the Chilean Constitutional Convention, was born and raised...
    7 KB (357 words) - 21:31, 15 July 2024
  • Thumbnail for Chiloé Island
    Chiloé Island (category Ecoregions of Chile)
    island is a continuation of the Chilean Coast Range, with the sea of Chiloé being a submerged portion of the Chilean Central Valley. The climate is cool...
    20 KB (2,103 words) - 00:02, 13 August 2024
  • Thumbnail for Curanto
    Curanto (category Chilean cuisine)
    The varieties of shellfish vary but almejas (clams), cholgas (ribbed mussels) and picorocos (giant barnacles) are essential. The quantities are not...
    6 KB (652 words) - 17:16, 10 March 2024
  • Manuelita (section Chile)
    whose main products are refined sugar, ethanol, palm oil, biodiesel, mussels, shrimp and fruits and vegetables. Manuelita was founded in 1864 when James...
    9 KB (1,210 words) - 03:16, 8 August 2022
  • Thumbnail for List of edible molluscs
    of true mussels, family Mytilidae, including: Blue mussel California mussel Mediterranean mussel Mytilus coruscus Perna canaliculus Perna perna Perna...
    9 KB (707 words) - 23:41, 13 December 2023
  • Thumbnail for Yahgan people
    language. According to the Chilean census of 2002, there were 1,685 Yahgan in Chile.[citation needed] In 2017, the Chilean census from the National Statistics...
    20 KB (2,335 words) - 05:54, 7 July 2024
  • Ryan Jackson Round 2: Guilty Pleasure - Food Pyramid (croutons, pears, mussels) Eliminated 2nd: Ryan Pang Round 3: Date Night Dinner - Word & Closing...
    205 KB (199 words) - 03:20, 2 September 2024
  • Thumbnail for Semimytilus algosus
    Semimytilus algosus is a species of mussels. A common name for this species is Dwarf mussel. It is the first species where trioecy was reported in the...
    3 KB (334 words) - 06:47, 24 May 2024