• Thumbnail for Czech cuisine
    Czech cuisine has both influenced and been influenced by the cuisines of surrounding countries and nations. Many of the cakes and pastries that are popular...
    30 KB (3,795 words) - 17:44, 4 October 2024
  • language Czechs, the people of the area Czech culture Czech cuisine One of three mythical brothers, Lech, Czech, and Rus' Czech (surname) Czech, Łódź Voivodeship...
    724 bytes (117 words) - 08:06, 17 August 2024
  • Thumbnail for European cuisine
    Jewish cuisine Austrian cuisine Viennese cuisine Czech cuisine Moravian cuisine German cuisine Baden cuisine Bavarian cuisine Berliner cuisine Brandenburg...
    27 KB (1,988 words) - 05:01, 20 September 2024
  • Thumbnail for Bavarian cuisine
    since the 19th century. The (old) Bavarian cuisine is closely connected to Czech cuisine and Austrian cuisine (especially from Tyrol and Salzburg), mainly...
    13 KB (1,384 words) - 06:14, 26 August 2024
  • Thumbnail for German cuisine
    Poland and the Czech Republic (and Slovakia as well). In Northern Europe, in Denmark more specifically, the traditional Danish cuisine had also been influenced...
    85 KB (8,611 words) - 21:02, 5 October 2024
  • Thumbnail for Central European cuisine
    Ashkenazi cuisine Austrian cuisine Viennese cuisine Czech cuisine Moravian cuisine German cuisine Baden cuisine Bavarian cuisine Berliner cuisine Brandenburg...
    5 KB (453 words) - 11:07, 10 July 2024
  • Thumbnail for Czech Republic
    The Czech Republic, also known as Czechia, is a landlocked country in Central Europe. Historically known as Bohemia, it is bordered by Austria to the...
    175 KB (16,035 words) - 20:21, 4 October 2024
  • Greek cuisine Ashkenazi Jewish cuisine Austrian cuisine Viennese cuisine Czech cuisine Hungarian cuisine Liechtensteiner cuisine Polish cuisine Silesian...
    30 KB (2,138 words) - 10:39, 16 September 2024
  • Thumbnail for List of European cuisines
    the Empire. Austrian wine Viennese cuisine Czech cuisine has both influenced and been influenced by the cuisines of surrounding countries. Many of the...
    31 KB (2,977 words) - 18:20, 25 September 2024
  • Thumbnail for Svíčková
    Svíčková (category Czech cuisine)
    Italian, cuisine. It is generally served with houskové knedlíky (bread dumplings). Svíčková, or svíčková na smetaně (beef tenderloin), is a typical Czech dish...
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  • the store serves traditional Czech cuisine such as kolache, klobasnek and strudels. The city is notable for its Czech heritage and was designated as...
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  • Sour cereal soup (category Czech cuisine)
    Kyselo (Czech: kyselo, krkonošské kyselo; ‹See Tfd›German: Kübelsauer) is a soup based on rye sourdough and mushrooms. It is a traditional Czech cuisine from...
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  • Thumbnail for Moravian cuisine
    Moravian cuisine (Czech: Moravská kuchyně, German: Mährische Küche, Polish: Kuchnia morawska) encompasses the cooking styles, traditions and recipes associated...
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  • Thumbnail for Czech wine
    | Znalec vín (in Czech) Winemaking Czech cuisine Wikimedia Commons has media related to Wine in the Czech Republic. Official Czech Wine Industry Website...
    21 KB (1,700 words) - 18:15, 4 August 2024
  • Thumbnail for Smetana (dairy product)
    Smetana (dairy product) (category Czech cuisine)
    In Polish cuisine smetana can be added to traditional pierogi dumplings. It is also used in gravies served with Bohemian (Czech) cuisine, such as marinated...
    10 KB (1,013 words) - 13:14, 25 August 2024
  • Knödel (category Czech cuisine)
    Knödel are used in various dishes in Austrian, German, Slovak and Czech cuisine. From these regions, Knödel spread throughout Europe. Klöße are also...
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  • Thumbnail for Potato pancake
    Potato pancake (category Czech cuisine)
    placky), Ukrainian (as деруни deruny), Italian (Frittelle di patate) and any cuisine that has adopted similar dishes. In Spain they are called tortillitas de...
    19 KB (1,853 words) - 10:54, 5 October 2024
  • Thumbnail for Czech Americans
    Louisiana Czech Heritage Association. Includes attractions such as Czech cuisine, Czech dancers, and a showing of the history of the Czech community in...
    30 KB (2,970 words) - 17:31, 10 September 2024
  • Thumbnail for Ham hock
    Ham hock (category Czech cuisine)
    Golonka (Czech: Vepřové koleno). Ham hocks are also popular when boiled with escarole, more commonly called endives, in Italian-American cuisine. Fläsklägg...
    4 KB (533 words) - 22:44, 22 June 2024
  • Thumbnail for Ryžový nákyp
    Ryžový nákyp (category Czech cuisine)
    In Slovak and Czech cuisine, ryžový nákyp (Slovak pronunciation: ['riʐɔʋiː naːkip]; Czech: rýžový nákyp, Czech pronunciation: ['rɪ:ʒoviː naːkɪp], translate...
    2 KB (164 words) - 23:47, 31 August 2024
  • Thumbnail for Goulash
    Goulash (category Czech cuisine)
    the way, the flesh of which provided them with gulyáshús. In Hungarian cuisine, traditional gulyás, pörkölt, and paprikás are dishes which evolved from...
    23 KB (2,474 words) - 13:31, 18 September 2024
  • Thumbnail for Texan cuisine
    its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern...
    23 KB (2,453 words) - 15:54, 1 October 2024
  • Thumbnail for Kasha
    Kasha (category Czech cuisine)
    pseudocereal buckwheat or its culinary preparations. In Eastern European cuisine, kasha can apply to any kind of cooked grain. It can be baked but most...
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  • Thumbnail for Semmelknödel
    Semmelknödel (category Czech cuisine)
    especially onions, vary depending on the region where it's prepared. Austrian cuisine Knödel Supp, Eckhard (2011). Duden. Wörterbuch Kochkunst. Von Amuse-Bouche...
    2 KB (169 words) - 03:13, 20 August 2024
  • Thumbnail for Leberknödel
    Leberknödel (category Czech cuisine)
    (German: [ˈleːbɐˌknøːdl̩] ) is a traditional dish of German, Austrian and Czech cuisines. Leberknödel are usually composed of beef liver, though in the German...
    2 KB (152 words) - 01:44, 6 September 2024
  • Thumbnail for Slovak cuisine
    Slovak cuisine varies slightly from region to region across Slovakia. It was influenced by the traditional cuisine of its neighbours and it influenced...
    11 KB (1,219 words) - 11:25, 31 August 2024
  • Thumbnail for Pickled herring
    Pickled herring (category Czech cuisine)
    Columbia and Newfoundland. It is also associated with Ashkenazi Jewish cuisine, becoming a staple at kiddushes and social gatherings. Pickled herring...
    9 KB (1,015 words) - 19:49, 22 May 2024
  • Thumbnail for Poppy seed roll
    Poppy seed roll (category Czech cuisine)
    commonly eaten at Christmas and Easter time. It is traditional in several cuisines, including Polish (strucla z makiem, strucla makowa; poppy seed cake =...
    10 KB (1,178 words) - 20:21, 3 September 2024
  • Thumbnail for Culture of the Czech Republic
    hobby among many Czechs during the summer and early autumn. Czech cuisine is also affected by the popularity of making compotes. Czechs are known to have...
    16 KB (1,767 words) - 13:17, 18 May 2024
  • Thumbnail for Prague ham
    Prague ham (category Czech cuisine)
    Spanish: Jamón de Praga. Swedish: Pragskinka. Czech cuisine List of hams Prague Ham "About Prague Ham - and Czech Beer". Archived from the original on 2016-08-10...
    4 KB (322 words) - 05:47, 26 June 2024