• A food column is a type of newspaper column dealing with food. It may be focused on recipes, health trends, or improving efficiency. It is generally geared...
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  • columns are: Advice column Book review Cannabis column Community correspondent Critic's reviews Editorial opinion Fashion column Features column Food...
    2 KB (215 words) - 19:36, 1 October 2024
  • Thumbnail for Matt Preston
    Matt Preston (category English food writers)
    Seven Network's My Kitchen Rules in 2022. He also has a weekly national food column that appears in NewsCorp's metro newspapers. Preston is also a senior...
    27 KB (2,490 words) - 14:45, 23 August 2024
  • Ohio - 16 Jun 2019) was an American food writer, cookbook author, and journalist, perhaps best known for her food column in the New York Times Sunday Magazine...
    7 KB (699 words) - 03:29, 19 August 2024
  • Thumbnail for Pippa Middleton
    articles to The Spectator magazine since December 2012 and began having a food column in the supermarket magazine Waitrose Kitchen beginning in spring 2013...
    44 KB (3,496 words) - 15:03, 16 September 2024
  • Nigel Slater (redirect from Real Food)
    Slater OBE (born 9 April 1956) is an English food writer, journalist and broadcaster. He has written a column for The Observer Magazine for over a decade...
    22 KB (2,261 words) - 05:35, 25 September 2024
  • and community organizer in the state of Maine. Kamila has written a food column for the Portland Press Herald /Maine Sunday Telegram and its affiliated...
    13 KB (1,201 words) - 14:53, 9 May 2024
  • The (oceanic) water column is a concept used in oceanography to describe the physical (temperature, salinity, light penetration) and chemical (pH, dissolved...
    8 KB (832 words) - 06:33, 3 September 2024
  • Thumbnail for Claire Ptak
    In addition, she has published an array of cookbooks and written a food column for The Guardian and The Observer. She is widely known for having baked...
    8 KB (698 words) - 19:31, 1 September 2024
  • Thumbnail for Sandra Lee (chef)
    Sandra Lee (chef) (category Food Network chefs)
    Retrieved February 19, 2024. Chou, Hsiao-Ching (November 13, 2002). "On Food: Column on Sandra Lee really stirred the pot". Seattle Post-Intelligencer. Seattle...
    55 KB (4,445 words) - 20:59, 5 August 2024
  • Thumbnail for Alex Kapranos
    desert session." In September 2005, Kapranos began "Soundbites", a weekly food column for G2 in The Guardian newspaper, which detailed his culinary adventures...
    20 KB (1,751 words) - 02:51, 29 September 2024
  • Duncan Hines (category American food writers)
    lodging. In the late 1940s and early 1950s, Hines wrote the newspaper food column Adventures in Good Eating at Home, which appeared in newspapers across...
    10 KB (943 words) - 18:07, 8 August 2024
  • Stern also had an ongoing, James Beard Award-winning road food column in Gourmet magazine. Road food has been the subject of several television series, including...
    2 KB (197 words) - 00:52, 11 May 2023
  • the far right for each food category. In the Measure column, "t" = teaspoon and "T" = tablespoon. In the food nutrient columns, the letter "t" indicates...
    31 KB (156 words) - 09:35, 15 August 2024
  • Nisha Madhulika (category Food and cooking YouTubers)
    Indian chef, YouTube personality and restaurant consultant. She also has food columns on several websites where she contributes to Indian Express, Amar Ujala...
    10 KB (672 words) - 19:26, 21 June 2024
  • Today) Bob Woodward Andy Xie Phyllis Zagano Fareed Zakaria Advice column Editorial Food column "Grace Freeman's Poetry Book Ready for Second Printing". The...
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  • Alice Levine (category British food writers)
    are the food columnists for Marie Claire, take part in the monthly column, the Food Club with Jackson for Company magazine, and have published a book....
    18 KB (1,425 words) - 00:43, 16 July 2024
  • Violet Oon (category Women food writers)
    restaurateur, and food writer known for her food columns, cookbooks, and restaurants specializing in Peranakan cuisine. She has been the food ambassador of...
    10 KB (817 words) - 13:13, 12 March 2024
  • shortlisted for the Glenfiddich award. For her column in "Stella" magazine, she won the Guild of Food Writers "cookery journalist of the year" in 2007...
    9 KB (900 words) - 12:40, 20 August 2024
  • Thumbnail for Harpal Singh Sokhi
    the restaurant opened on 18 January 2013 in Kolkata. Sokhi has written food columns for newspapers and magazines. He is one of the oldest associates of Sanjeev...
    14 KB (1,120 words) - 15:21, 25 August 2024
  • Thumbnail for Ina Garten
    Ina Garten (category American food industry businesspeople)
    gourmet food store, Barefoot Contessa; Garten then expanded her activities to many best-selling cookbooks, magazine columns, and a popular Food Network...
    35 KB (3,451 words) - 17:59, 30 September 2024
  • for many years, writing the "Press Clips" column and using the pseudonym Vladimir Estragon for his food column. He also contributed to The Boston Globe...
    4 KB (373 words) - 20:28, 30 September 2024
  • Thumbnail for Chromatography column
    A chromatography column is a device used in chromatography for the separation of chemical compounds. A chromatography column contains the stationary phase...
    4 KB (469 words) - 12:33, 17 May 2024
  • Thumbnail for Jonathan Gold
    started his first food column "Counter Intelligence", reviewing under-the-radar restaurants in ethnic neighborhoods of Los Angeles. The column eventually moved...
    13 KB (1,219 words) - 22:25, 5 April 2024
  • Lucy Waverman (category Canadian women food writers)
    Toronto-based food journalist, editor, columnist, food consultant and cookbook author. Her Wednesday food column "Weekend Menu" and Saturday column "Fresh Tastes"...
    5 KB (484 words) - 01:10, 27 May 2024
  • and on his blog are often reprinted (with permission) or adapted in food columns, and he has been interviewed for articles in mainstream digital and legacy...
    17 KB (1,506 words) - 07:16, 20 September 2024
  • 4 series, which was screened in December 2012. Parle writes a weekly food column in the Saturday Telegraph Weekend section. In 2010, he was named The...
    2 KB (255 words) - 13:56, 30 March 2021
  • conservative, and its principal subject areas are politics and culture. Alongside columns and features on current affairs, the magazine also contains arts pages...
    93 KB (8,799 words) - 04:09, 27 September 2024
  • Heather Steele, who moved elsewhere on the station. She also wrote a food column for Metro Winnipeg. Upon leaving Breakfast in late 2011, she moved back...
    3 KB (247 words) - 20:08, 27 December 2022
  • Thumbnail for Colin Spencer
    programmes and lectured on food history, literature and social issues. For fourteen years he wrote a regular food column for The Guardian. Colin Spencer...
    20 KB (2,741 words) - 06:12, 25 September 2024