Cau Cau a la limeña Panama: Mondongo a la culona Chile: Chupe de guatitas, guatitas a la jardinera Argentina: Mondongo rioplatense Paraguay: Seco de mondongo...
2 KB (250 words) - 12:16, 28 October 2024
Similar dishes exist throughout Latin America and Europe including mondongo, guatitas, dobrada and, in Italy, trippa alla romana. Hominy (in Northern Mexico)...
12 KB (1,262 words) - 16:38, 20 September 2024
vegetables, and seasonings in beef broth. Goto – Filipino gruel with tripe. Guatitas — Ecuadorian and Chilean tripe stew, often served with peanut sauce in...
22 KB (2,579 words) - 22:31, 16 July 2024
con menestra y carne asada (rice with stew and roast meat), churrasco, Guatita, Caldo de mondongo, Humitas, Maduro lampriado, Maduro con queso, Tripita...
52 KB (4,199 words) - 03:08, 14 November 2024
Ensalada de veteraba (beet salad) Escabeche Espumilla Fanesca Fritada Guatitas Guinea pig Hornado Humita Ilex guayusa Llapingacho Locro Morocho – a hominy-based...
7 KB (656 words) - 00:37, 24 June 2024
for example, also exist in South America where it goes by Mondongo and Guatitas, since it was a dish brought from Spain where it’s known as Callos. Barbacoa...
14 KB (1,598 words) - 21:40, 6 November 2024
vegetables, especially potato, seasoned with paprika and other spices. Guatitas Chile Ecuador Offal Stew whose main ingredient is pieces of tripe. Guiso...
54 KB (413 words) - 06:14, 4 November 2024
Canadian-Chinese beef dish Goulash – Hungarian meat and vegetable stew Guatitas – Ecuadorian stew made from tripePages displaying short descriptions of...
13 KB (1,817 words) - 01:41, 23 July 2024
Dominican Republic: La bandera (rice, beans and meat) Ecuador: encebollado, guatitas, fanesca Egypt: ful medames, kushari, molokhiya, taʿamiya El Salvador:...
127 KB (9,547 words) - 23:13, 11 November 2024
salad, or consumed as a snack by farmers and peasants. Guatitas: A stew of cow stomach (guatita means “tummy”). Chairo: An altiplanic llama stew, one of...
47 KB (5,958 words) - 03:17, 1 November 2024
menudo (tripe soup), cuero de librillo (outer lining of the cow stomach), guatita with the inner lining of cow stomach. Otavalo: motes, roast pork with skin...
68 KB (516 words) - 13:08, 19 August 2024
tostones or patacón, arepa, chipa, sancocho, pabellón criollo, bandeja paisa, guatita, and sopa paraguaya are common dishes. In Brazil, foods such as feijoada...
13 KB (1,304 words) - 22:06, 10 July 2024
their respective nations (such as Peruvian tacu-tacu) and (Ecuadorian guatita). A wave of immigrants from Asia, such as China and Japan, also influenced...
47 KB (5,726 words) - 22:19, 23 September 2024